Apple Crisp

EVENT: FOODIES_ REDOING OLD POSTS #33
Updated on 04/09/2020
Apple Crisp is an easy to make dessert. Apple slices topped with oats, flour, sugar, butter mixture is baked. Serve it warm with some ice cream or fresh cream.
Apple Crisp is one of my favorite desserts to make whenever I have guests over. Not only is it an easy dessert to make, but a versatile one as other fruits too can be added with apple. My old photo for the recipe was hazy and appeared un appetizing. Now it looks different.
The group Foodies _ Redoing Old Posts, allows me to redo my old post, of which I have a large number. Breathing new life into them with new photos and better write up is what I like. Its a bi monthly group, where members redo old posts and share on Facebook. That way we are able to get some bloggers’ love towards our forgotten posts. The idea of redoing old posts as a group was Renu’s idea. Renu blogs at Cook With Renu.
What is Apple Crisp?
Crisp is a dessert whereby a topping of mixed flour, oats, brown sugar and butter is sprinkled on top of a fruit or mixture of fruits and baked.
Usually summer fruits like peaches, nectarine, apricots, berries or winter fruits like apples, pears are used for a crisp dessert. The dessert is served warm with ice cream, whipped cream or custard.
My first taste of Apple Crisp
The first time I tasted apple crisp was at the late Marie Vyas’ home. Marie, got married to my hubby’s cousin and we quickly became good friends. In fact she was the reason I got into teaching. Even though I don’t have any formal training or degree in Education, she recognized my ability and invited me to train under capable and wonderful teachers at the school where she was the deputy head. From then on, there was no looking back. Apple Crisp recipe is dedicated to the wonderful humble, friendly and affectionate Marie. Miss her a lot.
Memories
From the time I learnt how to make this easy and delicious dessert from Marie, I’ve made it often whenever I have family and friends over for dinner. When I invited my mamaji and mamiji for dinner, I thought of making Apple Crisp. Marie and her husband both passed on when the son and daughter were very young. Her daughter was in my class when Marie passed on. It was only natural that a strong bond developed between the daughter and me. I wanted to pass on a bit of what Marie taught me to her daughter through this Apple Crisp recipe.
Other Apple Recipes:
Before we go into how to make apple crisp, here are some suggestions how you can use apples. There are times when I have apples that no one wants to eat. That’s when I use them up into other different ways:
- Celery Greens and Apple Juice – a healthy start to the day
- a great way to get kids to enjoy apples in a muffin – Apple and Cinnamon Muffins
- Want to enjoy cheesecake with a crumble taste, try Apple Crumble Cheesecake
- A delicious breakfast idea – Apple Aebleskiver
- Scandinavian Apple Charlotte – an interesting dessert with green apples, brown bread crumbs and whipped cream
- Use Green Apple and Spring Onion Chutney as a dip with chips, nachos or serve with you favorite pakora.
- Apple Crumble Parfait – top with ice cream to have as dessert or with Greek Yogurt for breakfast
- Delightful and easy tea time bake – Apple Squares
- Butternut Squash and Apple Salad – a healthy, filling meal
- Enjoy pizza as a dessert – Apple Dessert Pizza
- Soft muffins with no refined sugar – Apple and Date Muffins
- Ice cream with apple bits – Apple Cinnamon Ice Cream
- Carrot and Apple Nut Bread – a quick bread to enjoy for breakfast or at tea time
- Bake them for breakfast and a good way to get kids to enjoy oats – Apple Oat Muffins
- Red Apple, Cucumber and Onion Salad – a perfect accompaniment to a meal or enjoy as a light refreshing meal
- Different from the traditional Indian pudding or kheer – Apple Kheer
- Love this salad with macadamia nuts – Apple Carrot Salad
- Crunchy Apple Salad – enjoy apples in a more interesting and healthy way by adding walnuts and olives
- Delicious smoothie to take care of your apple based dessert craving – Apple Crisp Smoothie
Can you add other fruits with the apple?
Yes, I’ve tried with blueberries, blackberries and strawberries. Can also use a mixture of apples and pears.
Which type of apples do you use for Apple Crisp?
Any, or a mixture. I prefer to use both green and the red ones mixed. However, using either is also fine. The apples should be crunchy.
Ingredients required for Apple Crisp
For the crisp layer:
Flour – I prefer to use wheat flour but you can use plain or all purpose flour.
Oats – rolled or quick oats, any of your choice
Brown Sugar – can replace it with coconut sugar.
Butter – use salted or unsalted. I prefer salted and it has to be a bit soft.
Cinnamon Powder – for flavoring
For the Filling:
Apples – use any crunchy variety of your choice. Cut them into slices or chopped.
Lemon Juice – for the balance of sweetness and tanginess.
Raisins – optional, I like to add them whenever I don’t have berries.
Cinnamon Powder – for flavoring
Apple Juice or Water – to add to the filling as sometimes during baking apples tend to dry up
Flour – required to make the liquid a bit thick
Butter – for greasing the ramekins or tray
Dietary Tip:
Its suitable for vegetarian
For a vegan version, replace the butter with coconut oil or vegan butter
For a gluten free version, replace the flour with oat flour or oat flakes

APPLE CRISP
Ingredients
FOR THE CRISP LAYER:
- ¾ -1 cup rolled oats or quick oats
- ½ cup wheat flour
- 2 tbsp sugar
- 100 g butter
- ½ tsp cinnamon powder
FOR THE FILLING:
- 6 medium apples
- 1 tbsp lemon juice
- ¼ cup water or apple juice
- ½ cup raisins
- ¼ -⅓ cup brown sugar
- ¾ -1 tsp cinnamon powder
- 1 tbsp wheat flour
- some butter for brushing
Instructions
PREPARATION OF CRISP LAYER:
- Mix flour, oat, cinnamon powder and sugar together.
- Add butter and rub it into the mixture.
PREPARATION OF THE FILLING:
- Preheat the oven to 180°C.
- Brush a 8" X 8" tray or 8 ovenproof bowls with butter.
- You can leave the apples unpeeled if they are not waxed. Otherwise peel and core them. Slice or chop them into pieces.
- Immediately drizzle with lemon juice and mix so that they do not begin to turn brown.
- Add apple juice or water, sugar, raisins, flour and cinnamon powder. Mix well.
FOR INDIVIDUAL BOWLS:
- Arrange the bowls on a baking tray.
- Divide the filling equally and add to the greased bowls.
- Divide the crisp layer equally.
- Bake for 20 minutes or till the top layer is golden brown.
- Remove the baked crisp from the oven. Let it cool slightly.
- Top with vanilla ice cream, whipped cream or custard and serve.
BAKE IN A TRAY:
- Grease a 8" X 8" tray with butter.
- Add the filling and spread it out into an even layer.
- Sprinkle the crisp topping over the filling, evenly.
- Bake for 25-30 minutes or till the top is golden brown.
- Remove the tray from the oven and let it cool slightly.
- Serve portions of apple crisp topped with ice cream, whipped cream or custard and serve.
Notes
- Add fresh berries instead of raisins.
- Adjust the amount of sugar according to your taste.
- Can use coconut sugar instead of brown sugar.
- Add nutmeg to the filling for a different flavour.
- To serve during a dinner party, put the crisp to bake as the guests arrive. It will be ready to serve by dessert time.
- Use leftover apple crisp the next day as breakfast. Top it with plain or Greek yogurt.
Pin for later:
A little request:
If you do try this recipe then please either
- add a comment below,
- send a picture to my email mayuri.ajay.patel62@gmail.com
- tag me as #mayuri_jikoni on Instagram
- or tag me on Twitter as #Mayuri1962
47 Comments
Bless my food by Payal
September 4, 2020 at 7:44 pm
Apples are going to land in markets soon and this is the first recipe I wish to try. This is totally awesome and worth trying. Truly delectable.
mayurisjikoni
September 5, 2020 at 10:04 pm
Thank you so much Shailender, please to try the dessert out.
Jolly
September 5, 2020 at 12:39 pm
This Apple Crisp looks so tender, absolutely delicious. A perfect classic fall dessert & so easy recipe, not required many ingredients to make this yummy crisp. Would love to eat with scoop of vanilla icecream.
mayurisjikoni
September 5, 2020 at 10:02 pm
Thank you so much Jolly, with apples available throughout the year its possible to make it any time.
Pavani
September 7, 2020 at 6:13 am
What an easy to make dessert and such a perfect one for this time of the year. I would love to try this for my family real soon.
mayurisjikoni
September 7, 2020 at 10:11 am
Thanks Pavani, its easy so go on try it.
Malini
September 8, 2020 at 1:06 pm
I never had this dessert. It looks delicious and the recipe is simple as well. That’s was a nice memory di. It’s such a versatile fruit, my family would love this. Definitely making it soon. A scoop of ice cream on this crisp is inviting more.
mayurisjikoni
September 8, 2020 at 1:12 pm
Thanks Malini please do try out the dessert. Sometimes I have the leftover for breakfast.
Amrita
September 8, 2020 at 1:06 pm
Apple crisp sounds delicious. A lovely dessert recipe to serve guests. It is an easy recipe with nutritious ingredients
mayurisjikoni
September 8, 2020 at 1:11 pm
Thanks Amrita, it is an easy dessert to serve to guests.
Hem lata srivastava
September 8, 2020 at 1:38 pm
That is the lovely way to eat apples. Apple crisp with ice cream looke absolutely delicious.
Nice presentation
Hem lata srivastava
September 8, 2020 at 5:13 pm
That is the lovely way to eat apples. Apple crisp with ice cream looke absolutely delicious.
mayurisjikoni
September 8, 2020 at 10:55 pm
Thank you so much Hem Lata. Its a favorite dessert for my family and friends.
Sandhya Nadkarni
September 8, 2020 at 9:29 pm
What a beautiful tribute to Marie! So happy to know that her daughter will have her mom’s recipe, thanks to you.
I love apple crisp too and what a perfect time to make it!
mayurisjikoni
September 8, 2020 at 10:54 pm
Thank you so much Sandhya. I miss my friend Marie a lot.
Swati
September 9, 2020 at 6:24 am
Warm apple crisp with chilled vanilla ice cream is a comforting and delicious dessert for not so cold and not so warm fall evenings. Looks so irresistible..the post is wonderful tribute to your friend!!
mayurisjikoni
September 9, 2020 at 10:10 am
Thanks Swati for cold days I usually serve it warm with hot custard and it tastes equally good.
Superduper kitchen
September 9, 2020 at 8:47 am
Apple crisp looks absolutely delicious. You have made it more healthy by using wheat flour. Best dessert to serve for the guests using this versatile fruit. My brother taught me this recipe. Also, how much love you have towards Marie ji. That’s a true affection ji.. You are so sweet!!
mayurisjikoni
September 9, 2020 at 10:04 am
Thank you so much Niraanjana, Marie was a wonderful person and I miss her so much.
Jayashree T.Rao
September 9, 2020 at 1:38 pm
Wonderful tribute to Marie. Good to know that you were in teaching profession too. This apple crisp looks delicious and perfect with a scoop of ice cream. Loved it.
mayurisjikoni
September 9, 2020 at 3:07 pm
Thank you so much Jayashree.
Preethicuisine
September 9, 2020 at 3:27 pm
This delicious and rich dessert with Apple looks irresistible. Love the scoop of Icecream on the top. I would love to treat myself with this delicious dessert.
mayurisjikoni
September 10, 2020 at 10:59 am
Thanks Preethi, go ahead and treat yourself, its so easy to make the dessert.
Uma Srinivas
September 9, 2020 at 9:02 pm
Very long time back I had once apple crispy. Your recipe looks delicious and easy. Thanks for the recipe, will try this soon.
mayurisjikoni
September 10, 2020 at 10:57 am
Thanks Uma.
Lata Lala
September 10, 2020 at 11:16 am
Some recipes are so close to your heart and this one shows that your affection towards Marie. Definitely we get to learn from people around us and this apple crisp made using wheat flour looks fantastic.
mayurisjikoni
September 13, 2020 at 5:22 pm
Thank you so much Lata.
Jagruti’s Cooking Odyssey
September 12, 2020 at 11:04 am
When we have such cravings for hearty, easy and delicious non-Indian dessert, we always vote for apple crips as apples are always in our fruit bowl. So tempting…
mayurisjikoni
September 13, 2020 at 5:15 pm
Thanks Jagruti. As apples are available year round, its so easy to make this dessert.
Padma Veeranki
September 13, 2020 at 11:59 am
Apple crisp sounds so delicious & tempting. A quick dessert recipe to whip up for sudden guests. It is an simple recipe with nutritious ingredients…Loved it!!
mayurisjikoni
September 13, 2020 at 5:13 pm
Thank you so much Padma, and yes if you have all the ingredients at hand then its an easy dessert to put together.
Archana
September 13, 2020 at 4:01 pm
This is such a simple yet delicious recipe! I wonder why I have never tried it out. Will taste amazing especially now that it has started raining. Icecream and apple crisp love the thought. Thanks I know what I want to make as dessert.
mayurisjikoni
September 13, 2020 at 5:13 pm
Thanks Archana, please do try the dessert out. Even on cold days can enjoy warm apple crisp with whipped cream or hot custard.
Sowmya
September 13, 2020 at 6:23 pm
Lovely to read about your friend. Must make the recipe so much more special to you.
The apple crisps look delicious. I got to re do and post mine too now! Love your detailed recipe explaining all possible doubts one might have!
mayurisjikoni
September 13, 2020 at 7:06 pm
Thank you so much Sowmya, this recipe is very special for me.
kalyani
September 15, 2020 at 11:24 am
I have made this with just roasted Oats topping and loved it.. now u r tempting me to make this again.. its perfect as delicious apples are in season…
mayurisjikoni
September 15, 2020 at 8:13 pm
Thanks Kalyani, do make it again. I love to have it for breakfast too but replace the sugar with honey.
Poonam Bachhav
September 16, 2020 at 3:24 pm
Apple crisp with oats sounds so healthy. I love the cinnamon flavor with apples. The recipe sounds very simple and the dish very delicious with ice-cream or whipped cream. Perfect fall dessert.
mayurisjikoni
September 16, 2020 at 4:32 pm
Thank you so much Poonam. To make it even more healthier you can replace the brown sugar with coconut sugar.
Sandhya Ramakrishnan
September 17, 2020 at 2:26 am
The smell of apple crisp in the oven bring the perfect fall weather feel. I love making this simple recipe that tastes amazing with a scoop of ice cream.
mayurisjikoni
September 17, 2020 at 3:57 pm
Thanks Sandhya, the aroma of apple crisp being baked is amazing.
sapana
September 18, 2020 at 5:38 pm
I love this warm and cozy dessert to cheer up anytime when heart desire for sweet dishes. Love the cinnamon flavor in the apple crisp.
mayurisjikoni
September 18, 2020 at 5:41 pm
Thanks Sapana. Apple and cinnamon baking together is so aromatic.
Seema Sriram
September 20, 2020 at 9:57 am
How beautiful are these images they look straight out of the gourmet magazine. I would love to try this apple crisp for sure especially because I love portioned desserts.
mayurisjikoni
September 20, 2020 at 10:53 pm
Thank you so much Seema. I too prefer portioned desserts, so much easier to serve.
Lathiya
September 23, 2020 at 12:12 am
It’s such a lovely memory behind the recipe dear. I always believe food bonds people and memories. The apple crisp looks so divine and lovely.
mayurisjikoni
September 24, 2020 at 11:00 pm
Thank you so much Lathiya.