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  • Quinoa Dhokla

    February 28, 2023mayurisjikoni
     

     Recipe: Quinoa Dhokla Quinoa Dhokla is a gluten free, protein rich, healthy snack or breakfast option. Easy to make, these spongy, melt in the mouth dhokla are a good way to include protein rich quinoa in your family’s diet. And the best part is that they taste good whether they are hot or cold. This…

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  • Irio, Kenyan Style

    February 26, 2023mayurisjikoni
     

      Recipe : Irio, Kenyan Style Irio, Kenyan Style is an easy to make, delicious, Kenyan staple side dish. Pronounced as eee-ree-yo, it is usually made with some potatoes, peas and fresh greens. No fancy ingredients are required for this version of mash. It is usually served with stew, grilled meat or fish. As for…

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  • Vegetable Pulao

    February 19, 2023mayurisjikoni
     

      Recipe: Vegetable Pulao Vegetable Pulao is a one pot, delicious,aromatic and a filling rice dish. It is a popular Indian Cuisine recipe which every household has its own version of it. What I like about making vegetable pulao is that once you have all the ingredients at hand it makes a perfect lazy Sunday…

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  • Pak Choi Noodle Soup

    February 5, 2023mayurisjikoni
     

      Recipe: Pak Choi Noodle Soup Pak Choi Noodle Soup is a comforting, filling, delicious soup that comes together within 20 minutes. Make it more wholesome by adding your choice of protein like chicken, fish, meat, tofu, eggs, etc. What Is Chinese Lantern Festival? Also known as Yuan Xiao, this festival is celebrated in China…

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  • Coconut Rice Kheer

    January 30, 2023mayurisjikoni
     

     Recipe: Coconut Rice Kheer Coconut Rice Kheer is a creamy, tasty vegan kheer or rice pudding that is made with fresh coconut, rice and coconut milk. Add a bit of cardamom or cinnamon powder for that spice flavour and some chopped nuts for a bit of crunch. Actually, this gluten free kheer is so easy…

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  • Egg-Free Wheat Pancakes

    January 15, 2023mayurisjikoni
     

     Recipe: Egg-Free Wheat Pancakes Egg-Free Wheat Pancakes turn out so soft, fluffy and thick that you wouldn’t miss the eggs in them. And best part is that you don’t need any special ingredients. Pantry ingredients are enough. Enjoy them loaded with fresh fruits, just honey or maple syrup or load it up with chocolate sauce.…

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  • Thandai Rava Cake

    December 27, 2022mayurisjikoni
     

     EVENT: SHHH COOKING SECRETLY THEME: FESTIVE THEME RECIPE: THANDAI RAVA CAKE Thandai Rava Cake is so soft, egg free and with amazing flavours of thandai spices,rose and saffron. A perfect bake for the Holi Festival. Who doesn’t love cakes, whatever the festival maybe. What Is Thandai Rava Cake? Thandai is a spice mixture that is…

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  • Ugandan Rolex

    December 2, 2022mayurisjikoni
     

     EVENT: SHHH COOKING SECRETLY THEME: WORLD STREET FOOD RECIPE: UGANDAN ROLEX Ugandan Rolex has nothing to do with the famous watch brand Rolex. On the contrary it is a popular street food in Uganda which has a vegetable loaded omelette rolled up in a chapati or flatbread. The word rolex comes from rolled eggs. Enjoy…

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  • Kenyan Chapati | Chapo Recipe

    November 30, 2022mayurisjikoni
     

     Recipe: Kenyan Chapati Kenyan Chapati is a soft, flaky, chewy flatbread that is a staple part of celebratory meals in Kenya and other East African Countries. Popularly known as “chapo” in Kenya, it is usually enjoyed with curries as a main meal, with tea or eggs for breakfast. Kenyan Chapati is not the same as…

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  • Bread Egg Kottu | Bread Kotthu

    November 13, 2022mayurisjikoni
     

     Event: Sunday Funday Theme: Thanksgiving Breakfast Recipe: Bread Egg Kottu | Bread Kotthu Bread Egg Kottu | Bread Kotthu is a quick, easy to make, delicious and versatile breakfast dish. All you need is some bread slices, eggs, a few vegetables or some leftover curry, meat or fish. Kottu is traditionally a popular Sri Lankan…

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