• Thandai Cookies

    August 30, 2026mayurisjikoni

    Recipe: Thandai Cookies Thandai Cookies are buttery, delicate, and beautifully floral, with just the right amount of warm spice. The unique flavour comes from aromatic thandai masala, a fragrant blend of nuts, seeds, spices, and floral notes that makes these cookies irresistibly delicious.. Easy to make, these cookies are ideal not only for Holi celebrations…

     
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  • Mixed Berry Sponge Cake

    August 23, 2026mayurisjikoni

    Recipe: Mixed Berry Sponge Cake Mixed Berry Sponge Cake is a light, fluffy, moist vanilla sponge cake topped with mixed berries,  a mixture of mascarpone and sour cream. It is an ideal dessert for the summer, be it for an afternoon party, picnic or birthday parties. Memories My First Sponge Cake On several occasions I…

     
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  • Mughlai Paneer Qorma

    August 19, 2026mayurisjikoni

    Recipe: Mughlai Paneer Qorma Mughlai Paneer Qorma is a luxurious royal-style curry featuring tender paneer cubes simmered in a velvety sauce of yogurt, aromatic spices, nuts, and cream.   What Is Qorma? Qorma or Korma is a rich, mildly spiced curry that originated in the kitchens of the Mughlai Empire. Generally meat based, it was…

     
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  • Pumpkin Olan

    July 22, 2026mayurisjikoni

    Recipe: Pumpkin Olan Cooks prepare Olan, a traditional Kerala dish, from white ash gourd, cowpeas or black eyed peas, coconut milk and simple seasonings. They prepare it as part of the Onam Sadya. Easy to make, this delicious curry is gluten free, vegan without any onion or garlic. It is a popular dish that is…

     
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  • Persian Love Cake

    July 19, 2026mayurisjikoni

    Recipe: Persian Love Cake This Persian Love Cake is delicious with subtle fragrances of rose and lemon. It is irresistibly buttery and moist. Perfect for any celebration. Baked with all purpose and almond flours, it has a mixture of aromatics, from rose water, lemon and cardamom. Remains moist because of yogurt. Light and airy due…

     
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  • Mambazha Pulissery

    June 24, 2026mayurisjikoni

    Recipe: Mambazha Pulissery Mambazha Pulissery is a traditional Kerala style sweet and tangy mango curry made with ripe mangoes, coconut and yogurt. It is prepared as the main dish for the Onam Sadya. It is also enjoyed as a curry with rice during the mango season.  Mambazha is the Malayalam (local dialect of Kerala) is…

     
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  • Viral Japanese Cheesecake

    June 7, 2026mayurisjikoni

    Recipe: Viral Japanese Cheesecake My version of the popular Viral Japanese Cheesecake is easy to make, delicious and amazingly cheesecake like. Make it day before and leave it in the fridge for a big party, make it within a day for sudden parties, enjoy it as summer dessert. When I first came across the viral…

     
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  • Sweet Potato Brie Bites

    May 3, 2026mayurisjikoni

    Recipe: Sweet Potato Brie Bites Sweet Potato Brie Bites are easy to make, delish and a crowd pleasing appetizer or starter. Swap the brie with cream cheese, halloumi, paneer, goat cheese, feta, etc. I came across one recipe that used marshmallows. For me it had to be brie as hubby and both simply love it.…

     
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  • Vaal Nu Shaak

    April 19, 2026mayurisjikoni

    Recipe: Vaal Nu Shaak Vaal Nu Shaak is the Gujarati style  lima bean curry.  Prepared without any onion or garlic, this shaak or curry is generally a part of a big meal for festivals or weddings. It is usually prepared along with Gur Na Ladwa, Tuvar Ni Dar, along with green vegetables, rotli and rice.…

     
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  • Egg Free Peanut Butter M&M Cookies

    December 21, 2025mayurisjikoni

    Recipe: Egg Free Peanut Butter M&M Cookies Egg Free Peanut Butter M&M Cookies are melt in mouth, slightly crunchy and scrumptious. Perfect for the Holiday season on your cookie plate, to share with friends and family or even for gifting. Generally the dough for peanut butter cookies has an egg, making them soft and chewy.…

     
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