• Chocolate Kalakand

    October 23, 2022mayurisjikoni

    Event: Sunday Funday Theme: Diwali Party On 23rd Oct Recipe: Chocolate Kalakand Chocolate Kalakand takes the ordinary traditional kalakand to a new level. With the addition of grated chocolate and unsweetened cocoa powder, this kalakand is much loved by kids and chocolate lovers. To hasten the process of making this time consuming sweet dish or…

     
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  • Raspberry Lemon Pound Cake

    July 31, 2022mayurisjikoni

    Event: Sunday Funday Theme: National Raspberry Cake Day Recipe: Raspberry Lemon Pound Cake Raspberry Lemon Pound Cake is a light but moist cake with a soft crumb. The lemon flavour, fresh raspberries and sour cream makes this cake a perfect summer time dessert. Enjoy it on its own, with some whipped cream or Greek Yogurt.…

     
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  • Lemon Yogurt Cake -Eggless

    June 19, 2022mayurisjikoni

    Event: Sunday Funday Theme: Yogurt Recipe: Lemon Yogurt Cake – Eggless Lemon Yogurt Cake – Eggless is so easy to make, moist with a soft crumb and refreshingly delicious. Slightly tangy, the addition of black poppy seeds adds a delightful texture to the overall flavour.   A Bit About Lemon Yogurt Cake – Eggless The…

     
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  • Strawberries And Cream

    June 12, 2022mayurisjikoni

    Event: Sunday Funday Theme: Desserts Recipe: Strawberries And Cream Strawberries And Cream, is a simple but absolutely tasty way of enjoying fresh succulent strawberries when in season. Just 4 ingredients and this dessert comes together in a jiffy. It is the ultimate summertime dessert.   History Behind Strawberries And Cream Strawberries and Cream is not…

     
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  • Strawberry Lemon Shortcake

    May 15, 2022mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: SHORTCAKE RECIPE: STRAWBERRY LEMON SHORTCAKE Strawberry Lemon Shortcake is a perfect spring summer time dessert with homemade shortcake or biscuit, whipped fresh cream and juicy strawberries. A decadent and filling dessert, the shortcake comes together within an hour.   WHAT IS SHORTCAKE? Well, when Sue suggested the theme, I had to…

     
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  • Roasted Pineapple Cheesecake

    April 23, 2022mayurisjikoni

    EVENT: CELEBRATING ONE YEAR OF MAYURI’S JIKONI YOUTUBE CHANNEL RECIPE: ROASTED PINEAPPLE CHEESECAKE Roasted Pineapple Cheesecake made with fresh pineapple is creamy, delicious and so easy to make. Paired with ginger cookie crumbs, it offers a burst of flavours. Perfect dessert to celebrate a milestone with.   MAKING FOOD VIDEO CHALLENGES I remember quite often…

     
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  • Mexican Hot Chocolate

    January 30, 2022mayurisjikoni

    EVENTS: SUNDAY FUNDAY & FOODIEMONDAY/BLOGHOP THEMES: NATIONAL HOT CHOCOLATE DAY &  MY BEGINNER RECIPE Mexican Hot Chocolate is so creamy, chocolatey, spicy and a comforting hot drink especially during the cold season. Usually authentic Mexican Hot Chocolate is made with tablets of rustic table chocolate. It is a tablet of dark cocoa and cinnamon. I hear…

     
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  • Maple Panna Cotta With Roasted Figs

    January 23, 2022mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: BIRTHDAY PARTY POTLUCK RECIPE: MAPLE PANNA COTTA WITH ROASTED FIGS Maple Panna Cotta With Roasted Figs is a super creamy, silky, exquisite, easy to make dessert. The roasted fig adds so much flavour and texture to the overall dessert. I’ve used the light amber maple syrup which tends to be sweeter…

     
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  • Karachi Biscuits

    December 5, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: CHRISTMAS COOKIES AROUND THE WORLD RECIPE: KARACHI BISCUITS Karachi Biscuits are soft and melt in the mouth kind of cookies or biscuits. Easy to make, they are studded with tutti frutti and flavoured with cardamom and rose essence. Generally, these cookies are enjoyed throughout the year with a cup of masala…

     
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  • Clementine Cookies

    December 3, 2021mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: CHRISTMAS BAKES RECIPE: CLEMENTINE COOKIES Clementine Cookies are made from the basic sugar cookie dough. These quick and easy cookies are delicately flavoured with fresh clementine juice and zest. The basic sugar cookie dough is so versatile, add flavours of your choice, roll them into balls and bake, roll them…

     
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