• Mini Pumpkin Cheese Balls

    November 9, 2025mayurisjikoni

    Recipe: Mini Pumpkin Cheese Balls Mini Pumpkin Cheese Balls are deliciously creamy, easy to make and super cute. Perfect for Halloween or Thanksgiving parties. These pretty little pumpkin shaped cheese balls come together within 15 minutes. Seriously, wondering why till now I haven’t made these easy peasy and versatile cheeseballs. Instead of serving cheese dip…

     
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  • Ragda Pattis

    June 20, 2025mayurisjikoni

    Recipe: Ragda Pattis Ragda Pattis is a popular street food from the states of Gujarat and Maharastra. Dried peas curry is poured over potato pattis, topped with some chutneys, sev and chopped onion. Usually served hot, it is a filling, healthy and delicious dish. I usually make it not as a snack but for dinner.…

     
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  • Baked Turmeric Tostones

    March 28, 2025mayurisjikoni

    Recipe: Baked Turmeric Tostones Baked Turmeric Tostones make an awesomely healthy snack to nibble on for your in between meals hunger pangs. Or serve it as finger food for parties. Whenever I get some green plantains, I like to make baked tostones as opposed to the deep fried ones. Well, fried ones do taste really…

     
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  • Mexican Vegetarian Grazing Board

    November 3, 2024mayurisjikoni

    Recipe: Mexican Vegetarian Grazing Board & Mexican Corn Dip Make a Mexican Vegetarian Grazing Board for your next party. Dips, vegetables, cheese and some tortilla chips not only adds texture and flavour but is a fun way to enjoy starters.  Gather around the grazing board and enjoy the nibbles as you chitchat away with friends…

     
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  • Tomato Onion Chutney

    September 25, 2024mayurisjikoni

    Recipe: Tomato Onion Chutney Tomato Onion Chutney is a popular condiment especially in the Southern States of India. This tangy, slightly spicy chutney is usually served with idli, dosa and paniyaram.  Easy to make, this recipe has no coconut. It is my favourite chutney and I usually have a small jar of it in my…

     
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  • Gujarati Thali & Panakam

    August 11, 2024mayurisjikoni

    Recipe: Gujarati Thali & Panakam Gujarati Thali & Panakam is what I make to celebrate the festival of Ram Navmi. Thali is a platter of food. Panakam is a jaggery lemon drink. What Is A Gujarati Thali? As a matter of fact, different states of India have their own style of cuisine. Some dishes may…

     
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  • Farali Beetroot Tikki

    January 3, 2024mayurisjikoni

    Recipe: Farali Beetroot Tikki Farali Beetroot Tikki is a gluten free, vegan, pan fried healthy snack or appetizer. An excellent way to include beetroot in your diet, kids too love it because of the bright natural colour. Enjoy the tikki on its own with a chutney or dip. Use the patty to make vegan burgers.…

     
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  • Vellarikka Kichadi

    August 2, 2023mayurisjikoni

    Recipe: Vellarikka Kichadi Vellarikka Kichadi or Cucumber Raita Kerala Style is a refreshing and cooling side dish that is a part of the Onam Sadhya.Vellarikka here refers to cucumber. Kichadi is not a rice dish but a yogurt based side dish. Usually,the large yellowish cucumbers are used for this recipe. One can, however, use the…

     
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  • Chana Chaat | Chickpea Chaat

    August 28, 2022mayurisjikoni

    Recipe: Chana Chaat | Chickpea Chaat Chana Chaat | Chickpea Chaat is a lip smacking, tasty, snack with  flavours that are sweet, salty and tangy all present in one dish. It is popular as street food, especially in North India. If you have cooked or boiled chickpeas, then this dish is very easy to put…

     
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  • Cajun Stuffed Mushrooms

    February 20, 2022mayurisjikoni

    EVENTS: SUNDAY FUNDAY THEME: RECIPES WITH HEARTS RECIPE: CAJUN STUFFED MUSHROOMS Cajun Stuffed Mushrooms, an easy to make and satisfying appetizer or starter dish where the filling has added flavour from homemade cajun seasoning. Sunday Funday Sunday Funday is a group of Food Bloggers. Every Sunday we  share some fun, traditional, hearty or easy recipes…

     
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