• Ginger Ale Punch

    May 7, 2019mayurisjikoni

    EVENT: A- Z CHALLENGE THEME : A DISH BEGINNING WITH THE LETTER G What is the A- Z Challenge? Well, we’re a Facebook group and every alternate month the participants make a dish with the  relevant letter. The group was started in May 2018 by Jolly Makkar and Vidya Narayan. For the month of May (it’s…

     
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  • Memorable Journey – An Indian Wedding in Thailand

    April 23, 2019mayurisjikoni

    To all my readers, thank you so much for the encouraging and positive comments for my first travel post. I must admit that Thailand was not on our bucket list as such. Last year we transited Bangkok while going to Bali. The orchids at the airport did impress me but after that didn’t give it…

     
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  • Apple and Cinnamon Muffins

    April 22, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#192 ONE SPICE INGREDIENT   When Sasmita who blogs at First Timer Cook was suggesting themes for #192, I wasn’t paying much attention as I thought I wouldn’t be able to participate. It was when I got back to my hotel in the evening and saw over 50 messages on the group’s WhatsApp, is when…

     
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  • Memorable Journey – Khao Lak, Thailand

    April 19, 2019mayurisjikoni

    17th February to 3rd April, hubby and I spent time in Bangalore. Everyone who visits Bangalore complains about the traffic and water issues. Whatever the case, the minute I enter the gates of the complex where we own an apartment, I’m home. I love Bangalore. If you ask me why? I simply cannot answer that…

     
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  • Thandai Muffins

    April 8, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#190 MINICAKES Just before Holi, I had baked some thandai muffins to share with my neighbor. The recipe did not make it to the blog on time for Holi. I kept it in the draft file thinking that I’ll use it next year. Yeah, I know its a long time to keep it, but…

     
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  • Rajgira Thalipeeth

    April 1, 2019mayurisjikoni

    EVENT: DESI BLOGGERS CONNECT THEME: FARALATDESIBLOGGERSCONNECT Growing up I had known only one Navratri the one that falls around the months of September/October. Its when we put on our chaniya chilis or saris and spent hours dancing, usually the garba and dandiya. It was when I entered the blogging world that I learnt that there…

     
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  • Carrot Oatmeal Cookies

    April 1, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOPTHEME:#189 GAJAR KA JALWA Once again in a few days I’ll be on the move. So the routine has begun, packing my suitcase (I hate packing!), time to wind up the kitchen, close the house. Last minute tension, as I’ll be attending two weddings and have to make sure have all the wedding saris, jewelry…

     
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  • Mizo Bai – Vegetarian

    March 31, 2019mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: MIZO CUISINE The Seven Sister States have been a challenge where the cuisine is concerned. All these states depend on locally grown vegetables, fruits and herbs. So far we cooked from the states of Assam, Arunachal Pradesh, Manipur, Meghalaya and now its Mizoram. Still got two more to go Nagaland…

     
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  • Buckwheat Idli

    March 25, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#188 IDLY MEDLEY What is Idli? Idli or Idly is a popular South Indian savory steamed cake which is usually made from rice and black lentils(urad dal). The batter is allowed to ferment overnight without yeast or other raising agents. Next day its steamed in a idli stand or in small bowls. Its a…

     
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  • Pav Bhaji Dip with Nachos

    March 18, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#187 DESI TWIST When this interesting theme was announced by Kalyani who blogs at Sizzling Tastebuds, I was a little confused. Do we cook a western dish with some desi twist to it or cook a desi (Indian) dish and give it a western twist. Fortunately she explained what she wanted us to do,…

     
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