• Beetroot & Chocolate Mini Muffins

    June 20, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: MIDSUMMER NIGHT’S DREAM PARTY RECIPE: BEETROOT & CHOCOLATE MINI MUFFINS Beetroot & Chocolate Mini Muffins is a fun way to enjoy bite size soft, fudgy chocolate flavored beetroot muffins. Ideal for parties, topped with a cream cheese frosting, the muffins are so delicious. Adding cooked and pureed beetroot is a good…

     
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  • Strawberry Choco Chip Cupcakes

    February 5, 2021mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #43 RECIPE: STRAWBERRY CHOCO CHIP CUPCAKES Strawberry Choco Chip Cupcakes Strawberry Choco Chip Cupcakes are soft, delicious wholewheat flour and egg free. Every bite of the cupcake is loaded with fresh strawberries and melted chocolate chips. These cupcakes are perfect for any celebration or to enjoy at tea time. updated…

     
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  • Eggfree Wheat Christmas Cake

    December 15, 2020mayurisjikoni

    Eggfree Wheat Christmas  Cake  Eggfree Wheat Christmas Cake is full of soaked dried and candied fruits, nuts and spices. A vegetarian friendly cake made without eggs and no alcohol is used to soak the fruit. A Christmas Cake that is incredibly easy to make, flavorful and moist. I’ve been baking Eggfree Wheat Christmas Cake for…

     
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  • Witches’ Finger Breadsticks

    October 23, 2020mayurisjikoni

    Theme: Halloween Recipe: Witches’ Finger Breadsticks   What are Witches’ Finger Breadsticks? Simply put Witches’ Finger Breadsticks are breadsticks that are shaped into witches’ fingers. These make a fun, spooky Halloween party treat, easy to make and healthy too. These breadsticks are not crispy and crunchy like the more famous Italian breadsticks or grissini. They…

     
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  • Nectarine and Blueberry Crisp

    July 9, 2020mayurisjikoni

    Nectarine and Blueberry Crisp is a comforting, warm, juicy, light, bubbly, baked summer dessert with a crispy crunchy topping and so delish with ice cream. EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER N You may wonder why am I so gung-ho about making a dish that has an ingredient…

     
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  • Eggless Pear Upside Down Cake

    June 8, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #250 LET’S CELEBRATE WITH CAKE   Theme this week on FoodieMonday/Bloghop This week FoodieMonday/Bloghop is celebrating 250th theme. What better way to celebrate this milestone with some cake. We’ve had some interesting themes, some repeats and some challenging ones too. For a group to continue strongly for 5 years and that too…

     
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  • Pancakes

    February 25, 2020mayurisjikoni

    Did you know that today is Pancake Day? Also known as Shrove Tuesday, preceding Ash Wednesday. Its usually celebrated by Christians with pancakes.  Pancakes are flat cakes made from a batter and are usually cooked on the griddle or frying pan. Here’s my collection of Pancakes, pick your choice.   Lahooh /Lahoh – Somali pancake…

     
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  • Jaggery Banana Bread

    November 12, 2019mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : A DISH BEGINNING WITH THE LETTER J Why I made Jaggery Banana Bread? Well, I’m a member of the group A-Z Recipe Challenge, a group started by Jolly Makkar and Vidya Narayan. What is required of in this group? Nothing too difficult but to cook a dish using…

     
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  • Apple and Cinnamon Muffins

    April 22, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#192 ONE SPICE INGREDIENT   When Sasmita who blogs at First Timer Cook was suggesting themes for #192, I wasn’t paying much attention as I thought I wouldn’t be able to participate. It was when I got back to my hotel in the evening and saw over 50 messages on the group’s WhatsApp, is when…

     
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  • Sourdough bread

    January 21, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#179 FOODMAGBEST When Seema who blogs at Mildy Indian suggested the above theme, I didn’t even want to know what the other choices were. I like something that jolts me from my comfort zone and this was just the right theme. Basically for this theme we could prepare any dish and then work on…

     
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