Recipe: Salata De Varza Rosie Salata De Varza Rosie is a simple and yet flavourful Romanian Red Cabbage Salad. Easy to make, basically you need only a handful of ingredients. Some red cabbage or white (then it is simply called Salata De Varza), carrot, vinegar, salt and oil. What I like about this recipe is…
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Continue ReadingRecipe: Udon Noodle Salad Udon Noodle Salad, especially cold is my favourite summer time light meal. With the right amount of carbs, loaded with protein and colourful veggies, it has the right balance of flavours too. Marinated tofu, the peanut sauce or dressing, crunchiness from the veggies and come together beautifully to create an awesomely…
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Continue ReadingRecipe: Mini Taco Salad Cups Mini Taco Salad Cups make a great appetizer/starter dish for parties. Best part is that you don’t need a fork. They are so cute and attractive. Add any salad of your choice to the taco cups. Use up leftover chile. Add any topping of your choice, sour cream, guacamole, lime…
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Continue ReadingRecipe: Baked Brie With Honey Baked Brie With Honey is an easy and quick appetizer that always wows my guests. A versatile appetizer, it can be topped with so many different nuts, dried fruits, fruit sauces, etc. After honey or maple my favourite is when I top it with cranberry sauce during the Christmas season.…
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Continue ReadingRecipe: Chermoula Sweet Potato Salad Chermoula Sweet Potato Salad is a filling, flavourful salad where sweet potato, chickpeas, couscous, tomatoes, olives and feta are mixed with Chermoula Sauce. Enjoy this delicious salad warm or cold. What Is Chermoula? Chermoula or Charmoula (pronounced sher-moo-lah,) is a popular North African sauce made of fresh coriander, parsley, lemon,…
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Continue ReadingRecipe: Pesto Pasta Salad Pesto Pasta Salad is one of the easiest, tastiest salad that one can enjoy as a light meal. Healthy and versatile, add any salad ingredients of your choice. For hubby and me pesto pasta salad is our picnic or eat out on the balcony meal. Sometimes accompanied by some bread sometimes…
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Continue ReadingRecipe: Rosolli, Finnish Salad Rosolli, Finnish Salad is usually prepared during Christmas time. It is made of beetroot, apple, carrot, potato and onion. The dressing is fresh cream. Trust me this salad has become one of my favourite. We enjoyed as a light meal. A balance of flavours and different textures. Softness from the boiled…
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Continue ReadingRecipe: Apple Cinnamon Waffles Apple Cinnamon Waffles with fresh apple, cinnamon are so delicious, easy to make and come together within 20 minutes. Usually it is a Fall time recipe when apples are picked from the orchards and used up in every possible way. Last fall I had made apple pancakes and decided to use…
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Continue ReadingRecipe: Peach Baked Oatmeal Peach Baked Oatmeal loaded with fresh juicy peach, flavoured with cinnamon and vanilla extract makes a perfect refined sugar free breakfast or brunch treat. And the best part is that you can make it for one or for a crowd. Did I mention that it is so easy to make this…
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Continue ReadingRecipe: Pineapple Salad Pineapple Salad with berries, coconut, fresh mint, with a drizzle of honey and some fresh orange juice makes a refreshing summery dessert salad. Enjoy it on its own or with some vanilla ice cream. That is what we did, enjoyed the salad with some Coaticook Vanilla Ice Cream. It is the best…
