EVENT: FOODIEMONDAY/BLOGHOP THEME: #273 MY FAMILY FAV RECIPE: SABUT MOONG DAL/ GREEN MOONG CURRY What is Sabut Moong Dal/ Green Moong Curry? In brief, Sabut means whole and Moong is known as Green Grams in English. Clearly, every Indian household world over has its own version of Sabut Moong Dal. In fact, its one of…
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER R RECIPE: SPICY RICE, MANGO AND COCONUT SALAD Spicy Rice, Mango and Coconut Salad So how did I decide to make a salad with a long name like Spicy Rice, Mango and Coconut Salad? Well, whenever I have a bit of…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #272 DIWALI RECIPE: SEV MUMRA What is Sev Mumra? Sev Mumra is basically an Indian Savory Snack that can be stored for at least a month. Generally, this snack is prepared in a large batch. Basically, there are two main parts to Sev Mumra – the Sev and Mumra. Both Sev and Mumra…
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Continue ReadingRECIPE: KUE SERABI – INDONESIAN PANCAKES WITH COCONUT Kue Serabi are small coconut flavoured pancake like snacks that are popular in Bali and Java. Usually enjoyed for breakfast or as a snack they are easy to make. What is Kue Serabi? Kue Serabi is Indonesian Pancakes that are made with coconut milk, sometimes grated coconut…
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Continue ReadingTheme: Halloween Recipe: Witches’ Finger Breadsticks What are Witches’ Finger Breadsticks? Simply put Witches’ Finger Breadsticks are breadsticks that are shaped into witches’ fingers. These make a fun, spooky Halloween party treat, easy to make and healthy too. These breadsticks are not crispy and crunchy like the more famous Italian breadsticks or grissini. They…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #269 NAVRATRI NAVRAS RECIPE: FARALI PAPDI CHAAT What is Farali Papdi Chaat? Farali papdi chaat is an Indian Snack which is served with chutneys. Chaats are also served with basics likes boiled potatoes and chickpeas. In this case, Papdi is a small fried disc made from flour. Furthermore, toppings are added on…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #268 TROPICAL COCONUT RECIPE: HAUPIA – HAWAIIAN COCONUT DESSERT What is Haupia? It should be noted that Haupia pronounced as how-pee -ah, is a traditional Hawaiian Coconut Dessert. Basically, this recipe requires only four ingredients, coconut milk, sugar, cornflour (cornstarch) and water. Indeed, that all. On top of that, the dessert gets…
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Continue ReadingRecipe: Apple Avocado Quinoa Salad Apple Avocado Quinoa Salad is so easy to put together and unbelievably tasty, filling and healthy. Perfect gluten free and vegan light meal option. And not to forget that it is rich in protein. I love how filling and delicious quinoa salads are and apple avocado quinoa salad is no…
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER P Persimmon Salsa A different flavored salsa that can be enjoyed with some tortilla chips or simply relish it as a refreshing salad. What is Persimmon? Persimmon also known as Sharon Fruit, this tomato shaped fruit is actually a berry. Yes, a…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: CHOCOLATE Chilli Avocado Chocolate Cake: Vegan, fudgy, eggless and delicious, are the words to describe this incredibly easy to bake chilli avocado chocolate cake. If you’re a lover of avocado and chocolate like me then you’ll love this cake. Since I love the combination of chocolate and chilli, I decided…
