• Paal Kozhukattai

    October 1, 2019mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: TAMIL NADU CUISINE A bit about the group: The month of September was when the Shhh Cooking Secretly Group visited the state of Tamil Nadu. This group is where members get together to cook a dish on the decided theme. We are paired up and we give each other two…

     
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  • Khabees

    April 14, 2018mayurisjikoni

    MEGA BLOGGING MARATHON – APRIL 2018 #87TH BLOGGING MARATHON THEME: EXPLORE THE FLAVORS – INTERNATIONAL BREAKFAST DAY 11 “Breakfast like a King, Lunch like a Prince and Dine like a Pauper”    Yesterday was a crazy day. I had invited guests over for dinner. I tried posting my recipe for Day 11 in the afternoon…

     
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  • Gajar Halwa with Orange and Saffron (carrot halwa)

    August 15, 2016mayurisjikoni

    Vande Mataram What does independence mean? According to the Cambridge dictionary it means freedom from being governed or ruled by another country. Independence means living a life without being influenced or helped by others. On 15th August, India will celebrate its 70th Independence Day or Swatantra din. India got its independence from the British Empire…

     
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  • Doodh Pak

    November 18, 2013mayurisjikoni

    What is Doodh Pak? Doodh in the Hindi or Gujarati language means milk and pak in Gujarati means…… Doodh Pak is commonly made from milk, a bit of rice, sugar and nuts. These days rose petals and fresh fruits are added to make it more rich. Doodh Pak is different from Basundi. Rice is not…

     
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  • marble barfi

    August 27, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #10 What is the advantage of this theme? For the 10th week on Foodies_Redoing Old Posts, marble barfi got a new look.Old posts just get lost in the wide wide wide web unless they are very popular. Renu who blog’s at Cook with Renu has started a Facebook Group called…

     
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  • Thandai

    June 25, 2012mayurisjikoni

    I love milk be it plain, with chocolate, rose syrup, kesar(saffron), etc etc. The options are endless. Thandai is usually made during the Holi festival. I made thandai during Holi but didn’t get a chance to blog it. Can’t wait till next Holi. Anyway anytime can be thandai time. Its a healthy cooling drink to…

     
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