MEGA BLOGGING MARATHON – APRIL 2018 #87 BLOGGING MARATHON THEME: EXPLORE THE FLAVORS – INTERNATIONAL BREAKFAST DAY 18 “Breakfast like a King, Lunch like a Prince and Dine like a Pauper” Meeting old classmates after many many years can be either exciting and you just pick up where you left or it can be a…
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Continue ReadingHappy Mother’s Day— Everyday should be Mother’s Day Poğaça are cheese and herb filled Turkish savoury bread or pastries. Bread if you’ve used yeast to make the dough and pastry if you’ve used baking powder or baking soda as the leavening agent. I wasn’t exactly planning on making this famous Turkish breakfast bread/pastry as my…
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Continue ReadingI love adding cheese cubes , crumbled cheese , grated cheese to my salad. The day hubby sees cheese in the salad, he comments ” someone’s favourite is on the menu again!” Not that he wouldn’t eat the cheese, am sure he too loves it. Cheese makes the salad more fun…. can you imagine the…