kutch street food Dabeli which actually means pressed in Gujarati, is a simple but tasty dish which originates from Mandvi in the Kutch area of Gujarat. It goes by the name of Kutchi dabeli, desi burger, kutchi burger and has become very popular as street food in many parts of India. Its simply spicy…
Puff Pastry Pizza Pockets
Recipe: Puff Pastry Pizza Pockets Puff Pastry Pizza Pockets are like mini pizzas with your…
Aloo Bhaji & Poori
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Oatmeal Banana Quick Bread
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Egg Free Peanut Butter M&M Cookies
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Zeytin Piyazi
Recipe: Zeytin Piyazi Zeytin Piyazi is a tangy, refreshing, easy to make Turkish green olive…
Mushroom & Spinach Crustless Quiche
Recipe: Mushroom & Spinach Crustless Quiche Mushroom & Spinach Crustless Quiche is an easy to…
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Continue ReadingRecipe: Potato Leek Soup Potato Leek Soup is a comforting, cozy, creamy and easy to make soup. Makes an excellent winter soup for the whole family. Serve it as starter during a party. This French traditional soup is made with potatoes, leek and broth or stock. Adding cream is optional. For those who have…
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Continue ReadingEVENT: FOODIES_ REDOING OLD POSTS #39 RECIPE: CHRISTMAS TEA BREAD Christmas Tea Bread Are you wondering why would anyone want to make a Christmas Tea Bread when there is a Christmas Cake around? Well, for one this Christmas Tea Bread is so easy to put together and secondly not everyone wants a rich Christmas…
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Continue Readinggetting high on protein Finally the rains have decided to pay us a visit and the temperatures have dropped, it’s cool but a bit humid and the evenings are very pleasant. A rainy day calls for pakoras, soup or some delicious hot dal (lentil curry). I decided to make mixed dal with…
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Continue ReadingA nice treat for tea time I love slightly sweet breads to have with some butter or jam and a hot cup of tea. I came across this recipe in taste of home magazine and thought what a lovely healthy combination of nuts, cranberries and maple syrup. I tried it out this weekend and…
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Continue Readingrich and creamy A few days ago my sister in law Rakshabhabhi sent a few pieces of the granola bars she tried out and a very tender and fresh bottle gourd. The granola bars were yummy and tasted different from mine as she had added dried apricots and dried dates (khajur) to the mixture.…
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Continue ReadingWhat are Stuffed Masala Buns? Stuffed Masala Buns are simply home baked buns that are filled with a mixture of mixed masala vegetables. The bread dough is stuffed with the masala vegetables and then baked. What Stuffing you can use? I usually add peas, carrot, potatoes, onion. If I have sweet corn, green beans,…
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Continue ReadingDrumstick Curry/ Saragva Nu Shaak Drumstick Curry/ Saragva Nu Shaak is a gluten free, delicious, side dish prepared using drumstick pods in a yogurt curry. Notably, this Gujarati style curry or shaak is commonly enjoyed with hot plain parathas. In fact, drumstick curry is a delicious way to enjoy the superfood. What is…
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Continue ReadingIt’s salad time again I made some pani puri for dinner a few days ago. In spite of the measurement, I was left with a bit of boiled chickpeas and green grams.Decided to use it up in a salad. Delightful was the verdict and refreshing. A clever way to have your proteins if you…
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Continue ReadingRECIPE : Bajri Na Dhebra/ Millet Fenugreek Flatbread What is Bajri Na Dhebra/ Millet Fenugreek Flatbread? Bajri na Dhebra/ Millet Fenugreek Flatbread is a famous Gujarati snack prepared from pearl millet flour and loads of fresh fenugreek. Generally enjoyed hot for breakfast or as a snack. Usually Bajri na dhebra are served with some…
