EVENT: SUNDAY FUNDAY THEME: QUINOA RECIPE: QUINOA TANGERINE SALAD Quinoa Tangerine Salad is a very colourful, flavourful, protein rich and filling salad. Not difficult at all to make, add ingredients of your choice. Colour, different textures and taste makes any salad appealing for fussy eaters. What I like about this salad is that is…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: PICNIC RECIPES RECIPE: MANGO PICO DE GALLO Mango Pico De Gallo is an easy to prepare, flavourful kind of salad or salsa. Usually we love to enjoy it with some tortilla chips or with quesadilla and burritos. It is so easy to make Mango Pico De Gallo in bulk for…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: SHORTCAKE RECIPE: STRAWBERRY LEMON SHORTCAKE Strawberry Lemon Shortcake is a perfect spring summer time dessert with homemade shortcake or biscuit, whipped fresh cream and juicy strawberries. A decadent and filling dessert, the shortcake comes together within an hour. WHAT IS SHORTCAKE? Well, when Sue suggested the theme, I had to…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: MOTHER’S DAY BRUNCH RECIPE: THEPLA – GUJARATI FLATBREAD Thepla – Gujarati Flatbread is a popular savoury, delicious flatbread that is enjoyed for breakfast, brunch or even as a part of a main meal. Mention thepla to anyone and the first few words they will utter is ‘Gujjus love their theplas.”…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: CELEBRATE HAMBURGER | BURGER MONTH RECIPE: CHICKPEA & QUINOA BURGERS Chickpea & Quinoa Burgers are protein rich with delicious savoury flavours, healthy and filling too. Served with hummus, salad leaves, tomato, cucumber, onion and cheese, it is an excellent way to add vegetables to your family’s diet. So who says that…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: SPICE MIX RECIPE: DOODH MASALA | MASALA MILK POWDER Doodh Masala | Masala Milk Powder is an Indian Spice Mixture made using nuts,seeds and warming spices. This spice mixture, Doodh Masala or Milk Spice Mixture is usually added to hot or warm milk. It is a comforting and nutritious drink…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: CREATIVE LASAGNA RECIPE: VEGETABLE LASAGNA Vegetable Lasagna, loaded with vegetables and home made sauces is satisfying, delicious and a filling dish. Pretty easy to make once you have all the ingredients at hand. What I like about lasagna is that one can add any vegetables of their choice. Here, I have…
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Continue ReadingEVENT: CELEBRATING ONE YEAR OF MAYURI’S JIKONI YOUTUBE CHANNEL RECIPE: ROASTED PINEAPPLE CHEESECAKE Roasted Pineapple Cheesecake made with fresh pineapple is creamy, delicious and so easy to make. Paired with ginger cookie crumbs, it offers a burst of flavours. Perfect dessert to celebrate a milestone with. MAKING FOOD VIDEO CHALLENGES I remember quite often…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: EASTER SIDE DISHES RECIPE: Veggie Niçoise Salad Veggie Niçoise Salad is a spin on the traditional salad which has tuna. A filling, refreshing and colourful salad, one can enjoy is as a light meal or as a side. Take it along for picnics or garden parties. Vegetarian Vs Ovo Vegetarian Before…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: NATIONAL EAT A RAINBOW DAY RECIPE: MOROCCAN RAINBOW CARROT SALAD Moroccan Rainbow Carrot Salad is a colourful, healthy and delicious warm salad using coloured carrots with homemade Moroccan Spice Mix and Fresh Orange Dressing. What Are Coloured Carrots? Also known as Rainbow Carrots, I had the opportunity to use them…
