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  • Chickpea Sweet Potato Curry

    October 22, 2023mayurisjikoni
     

      Recipe: Chickpea Sweet Potato Curry Chickpea Sweet Potato Curry is a healthy, mildly spiced, gluten free, vegan curry that is made in a jiffy. A totally different kind of curry from the normal curries that well known in the Indian Cuisine. A few every day pantry ingredients and the curry comes together within 30…

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  • Marble | Swirl Cookies

    October 6, 2023mayurisjikoni
     

      Recipe: Marble | Swirl Cookies Marble | Swirl Cookies are soft buttery, chocolatey and easy to make. Perfect cookies to bake for festivals, parties, or as every day tea time treat. What I like about these cookie recipe is the versatility. Make them into swirl cookies, which is a bit time consuming but very…

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  • Laknavi Kofta Curry

    October 1, 2023mayurisjikoni
     

      Recipe: Laknavi Kofta Curry Laknavi Kofta Curry is fried potato and greens dumplings in a rich creamy sauce that is made using yogurt, milk and cream. This delicious, flavourful, creamy curry is quite different from the usual tomato onion based sauces or curries. Laknavi refers to Lucknow. Though it is a city, here it…

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  • Methi Corn Malai

    September 28, 2023mayurisjikoni
     

     Recipe: Methi Corn Malai Methi Corn Malai or Methi Makai Malai is a a rich creamy curry or sabji made using fresh corn and fenugreek. Methi is fresh fenugreek and malai translates as cream. The rich creaminess of the curry base comes from the use of nut powder and fresh cream. I highly recommend that…

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  • Vegetarian Taco Boats

    September 10, 2023mayurisjikoni
     

      Recipe: Vegetarian Taco Boats Vegetarian Taco Boats are easy to make, delicious and excellent as a meal for Taco Nights or as appetizer or starter option for any get together parties. What I like about this recipe is that it comes together in a matter of few minutes as the boat shells are ready.…

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  • Dal Tadka |Moong Dal

    September 8, 2023mayurisjikoni
     

      Recipe: Dal Tadka |Moong Dal Dal Tadka |Moong Dal is a comforting, healthy, protein rich and hearty lentil dish. Mostly enjoyed with rice or roti, it is an easy dal to make. Dal is lentils and tadka is tempering. After preparing the dal, a tempering or vaghar is added on top before serving. The…

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  • Fruit Tartlets

    September 3, 2023mayurisjikoni
     

      Recipe: Fruit Tartlets Fruit tartlets are finger food pastries as the baked tarts are small. They are filled with cream cheese, fresh cream, lemon curd or custard and lots of fresh fruit. These tartlets are ideal as dessert for parties or even as a tea time treat. Fruit tartlets never fail to wow my…

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  • Stir Fried Pak Choy

    September 1, 2023mayurisjikoni
     

      Recipe: Stir Fried Pak Choy This Stir Fried Pak Choy served with a delicious garlic sauce is good  to enjoy on its own. Healthy and crunchy, you can also enjoy it as a side with some stir fried rice/noodles. Memories First time I ever tasted pak choy was  our local Chinese Restaurant in Mombasa,…

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  • Chocolate Coated Banana

    August 27, 2023mayurisjikoni
     

      Recipe: Chocolate Coated Banana Chocolate Coated Banana is a fun, easy to make, healthy treat and so delicious. This is one dessert little helpers will have fun making during summer. Cut the banana into bite size pieces or cut them into halves. Whichever you prefer. If you dip half cut bananas in the melted…

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  • Paneer Kundan Kaliyan

    August 25, 2023mayurisjikoni
     

      Recipe: Paneer Kundan Kaliyan Paneer Kundan Kaliyan is a luscious, aromatic and flavourful vegetarian delicacy from the Awadhi Cuisine. Paneer Cubes are cooked in a subtly spiced gravy made of yogurt, cream and tomatoes. Dried rose petals, rose water and saffron add a delicate fragrance and taste. Kundan Kaliya/kaliyan translates as golden meat. Kaliya…

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