• Keri nu Shaak | Gujarati Style Mango Curry

    August 1, 2016mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #51 CURRIES RECIPE: KERI NU SHAAK | GUJARATI STYLE MANGO CURRY Keri Nu Shaak/Mango Curry is a delicious spicy curry made from semi ripe mangoes. Best enjoyed with some parathas or roti. What is Keri nu Shaak? Shaak in Gujarati refers to a curry or any stir fried vegetable. Such a broad…

     
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  • 576. Mohanthal

    July 25, 2016mayurisjikoni

    Celebration Time I joined the #FoodieMonday#Bloghop group in the month of March when they were on their 31st theme.This week we are on our 50th theme…wow. Its time to celebrate. Celebration is usually with something sweet.The group decided on #Traditional Sweets. I decided to make an authentic Gujarati mithai (dessert), mohanthal. I get a bit…

     
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  • Makai Ka Kees

    July 4, 2016mayurisjikoni

    Event: FoodieMonday/ Bloghop & Foodies_Redoing Old Posts Recipe: Makai Ka Kees |Bhutte Ka Kees | Makai No Chevdo Makai Ka Kees is a delicious and easy way to prepare a hot snack using fresh corn during the Monsoon Season. Grated corn is cooked in spices and milk and served as a breakfast or tea time…

     
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  • Farali Rotli/Gluten Free Roti

    March 4, 2016mayurisjikoni

    FARALI ROTLI/GLUTEN FREE ROTI Farali Rotli/Gluten Free Roti is unbelievably soft and easy to roll. Perfect for fasting days like Ekadashi or Navratri. Or include it in your daily diet especially if you cannot consume any gluten products. Why Farali Rotli For Fasting Days? Mainly because for Ekadashi Fasting one is not allowed any cereal,…

     
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  • 537. Farali dhokra

    January 20, 2016mayurisjikoni

    MOTHERHOOD   We live where there are numerous apartments in one compound. So no doubt we have a mixture of cultures and religions.Evening time comes alive as mothers and kids are all out walking, talking playing etc. A few days ago I overheard a conversation between young mums. As usual the talk was on how…

     
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  • FRESH COCONUT BARFI

    November 4, 2015mayurisjikoni

    FRESH COCONUT BARFI Moist, soft, delectable fresh coconut barfi that is made from freshly grated coconut, sugar, milk and khoya. A bit of cardamom and saffron is added and a delish sweet is ready. Although, it takes a little longer than the quick barfi version this one is so much more tastier. In fact, you…

     
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  • Rasiya Muthiya

    April 10, 2015mayurisjikoni

    RECIPE: RASIYA MUTHIYA Rasiya Muthiya or Rasawara Muthiya is a traditional Gujarati recipe where instead of steaming muthiya they are added to kadhi and allowed to simmer till done. Usually, the muthiya are made with leftover rice or khichdi. This dish is served as a side dish with bhakrior rotla. Or enjoy it on its…

     
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  • Ghee kera

    October 14, 2014mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #16 What is the group all about? Ghee Kera is what my daughter calls kera nu shaak. Its not a savory dish at all but one of the easiest to prepare and so popular among kids. Contributing this recipe to the Group called Foodies_Redoing Old Posts which is Renu’s baby.…

     
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  • 437. chakri

    October 3, 2014mayurisjikoni

    Get ready for Diwali Now that Navratri and Dussera is over, its going to be a mad rush to get ready for Diwali. House cleaning, making savouries and sweets, buying gifts and new clothes, getting all the decor out, competitions, rangolis and so much more. How much ever planning we do, it does seem like…

     
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  • 436. Gujarati sambharo

    September 29, 2014mayurisjikoni

    Narendra Modi rocks!        Last night got back from a late show of the movie Equalizer and couldn’t fall asleep immediately. One shouldn’t watch violence before bed time as sleep disappears. I decided to check out my facebook page and the first thing I see was the speech by Indian Prime Minister, Narendra…

     
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Mayuri's Jikoni

MAYURI'S JIKONI

MAYURI'S JIKONI
Ugandan Rolex has nothing to do with the famous watch brand Rolex. On the contrary it is a popular street food in Uganda which has a vegetable loaded omelette rolled up in a chapati or flatbread. The word rolex comes from rolled eggs. Enjoy Ugandan Rolex for breakfast, dinner, lunch or even as a snack. It is easy to make, cheap, filling, nourishing and best part is that it is a handheld food item. Roll up the Rolex in an old newspaper and serve it. Some may offer it in a brown paper bag. Best enjoyed while it is hot. #streetfood #ugandanfood #rolexrecipe #breakfastrecipe #lunchrecipe #dinnerrecipes #snackrecipe #easyrecipe #healthyfood #nutritiousfood #mayurisjikoni #quickrecipe PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/12/02/ugandan-rolex/ INGREDIENTS REQUIRED FOR UGANDAN ROLEX SERVES 2 * 2 chapati * 4 large eggs * ¼ cup tomato finely chopped * ¼ cup onion finely chopped * ¼ cup cabbage finely chopped * 2 tbsp coriander/cilantro chopped * ½ tsp black pepper powder * ½ tsp salt * 2 tbsp oil IN THIS VIDEO: 00:00 Introduction 00:11 Where To Find The Ingredient List & Printable Recipe 00:22 Crack The Eggs 00:42 Add Vegetables 01:03 Whisk Well 01:20 Heat Oil In A Frying Pan 01:34 Prepare The Omelette 01:59 Put Chapati On Top Of The Omelette 02:16 Warm Up The Chapati 02:30 Roll Up The Rolex 02:58 Wrap The Rolex In Foil Or Paper 03:12 Useful Tips 03:26 Thank You & More Recipe Suggestions 03:37 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
Kenyan Chapati is a soft, flaky, chewy flatbread that is a staple part of celebratory meals in Kenya and other East African Countries. Popularly known as "chapo" in Kenya, it is usually enjoyed with curries as a main meal, with tea or eggs for breakfast.<br /><br />Kenyan Chapati is not the same as the Indian chapati. Indian chapati is also known as roti in many parts of India. Kenyan Chapati is more like the flaky parathas.<br />#chapati #kenyanfood #flatbreadrecipe #flatbread #breakfastrecipe #lunchboxrecipe #vegetarianrecipe #mayurisjikoni #sidedish <br /><br />PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI<br />https://mayuris-jikoni.com/2022/11/30/kenyan-chapati-chapo-recipe/<br /><br />INGREDIENTS REQUIRED FOR KENYAN CHAPATI<br />MAKES 6<br />* 2½ cups all purpose flour<br />* 1 tsp salt<br />* 1 tbsp sugar<br />* 3 - 5 tbsp oil<br />* 1¼ cup warm water<br />* 6-8 tsp ghee, butter or oil<br />* extra flour for dusting<br />* 6 tsp oil for roasting<br /><br />IN THIS VIDEO:<br />00:00 Introduction<br />00:11 Where To Find The Ingredient List & Printable Recipe<br />00:24 Prepare The Dough<br />01:50 Rest The Dough For 30 Mins<br />02:00 Divide The Dough Into 6 Parts<br />02:21 Roll Into Balls<br />03:01 Rest The Dough Balls For 10 mins<br />03:11 Roll The Dough Ball Into a Circle<br />03:35 Smear With Fat<br />03:52 Fold Into A Fan Shape<br />04:42 Roll Into A Spiral Shape<br />04:56 Second Method Of Folding<br />05:36 Roll Dough Ball Into Chapati<br />06:29 Heat The Pan<br />06:39 Roast The Chapati<br />06:49 Add Oil/Ghee And Cook<br />07: 21 Chapatis Are Ready<br />07:31 Useful Tips<br />07:42 Thank You More Recipe Suggestions<br />07:52 The End<br /><br />CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI<br />PLAYLISTS<br /><br />PARTY FOOD:<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN<br /><br />EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4<br /><br />INDIAN CUISINE<br />https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D<br /><br />CELEBRATION/FESTIVAL FOOD<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr<br /><br />DESSERT<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR<br /><br />VEGETARIAN FOOD<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL<br /><br />GLUTEN FREE<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx<br /><br />EDIBLE GIFTS<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim<br /><br />CONDIMENTS<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH<br /><br />VEGAN<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj<br /><br />PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES.<br /><br />Facebook : https://www.facebook.com/MayurisJikoni/<br /><br />Pinterest: https://www.pinterest.com/mayuri62/<br /><br />Twitter: https://twitter.com/Mayuri1962<br /><br />Instagram: https://www.instagram.com/mayuri_jikoni/<br /><br />Blog: https://mayuris-jikoni.com
Bread Egg Kottu | Bread Kotthu is a quick, easy to make, delicious and versatile breakfast dish. All you need is some bread slices, eggs, a few vegetables or some leftover curry, meat or fish. Kottu is traditionally a popular Sri Lankan dish. What I have read is that it is easily available as street food, morning and evening. Homes make it with leftover curries. Usually, roti or flatbread is used but bread is becoming a popular option. In India a similar dish is prepared and goes by the name Bread Egg Upma. #breadupma #kotthu #breakfastrecipe #easyrecipe #quickrecipe #vegetables #eggs #bread #srilankanfood #streetfood #snackrecipe #leftoverrecipe #indiancuisine #mayurisjikoni #healthyfood FIND PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/11/13/bread-egg-kottu-bread-kotthu/ INGREDIENTS REQUIRED FOR BREAD EGG KOTTU SERVES 2 3 slices bread 3 large eggs 1 cup mixed vegetables 1 cup carrot grated 1 medium onion sliced 1 medium tomato chopped 4 cloves garlic chopped 1 tsp ginger paste 1 tsp green chilli paste 2-3 tbsp oil 1 tsp cumin seeds 1 tsp salt ¼ tsp turmeric powder ¼ cup milk ¼ tsp black pepper powder 2 tbsp coriander / cilantro chopped In This Video: 00:00 Introduction 00:10 Where To Find The Ingredient List & Printable Recipe 00:22 Cut Bread Into Cubes 00:49 Whisk Eggs 01:27 Heat The Pan & Oil 01:39 Add Onion 01:52 Add Garlic, Ginger , Chillis 02:12 Add Grated Carrot 02:34 Add Chopped Tomato 02:46 Add Vegetables 03:18 Add Egg Mixture 04:25 Add Bread Cubes 04:58 Add Coriander & Pepper Powder 05:21 Useful Tips 05:32 Enjoy Bread Egg Kottu 05:42 Thank You & More Recipe Suggestion 05:52 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
Makai Ka Kees is a delicious and easy way to prepare a hot snack using fresh corn during the Monsoon Season. Grated corn is cooked in spices and milk and served as a breakfast or tea time snack. #makaikikees #cornrecipe #indiansnackrecipe #gujaratifoodrecipes #indiancuisine #mayurisjikoni #easyrecipe #homemadefood #vegetarianrecipe #snackrecipe #monsoonfood #freshcornrecipe #makai #milk #sweetcornrecipes #sweetcornsnacks PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2016/07/04/makai-ka-kees/ INGREDIENTS REQUIRED FOR MAKAI KI KEES SERVES 2 2 cups fresh corn coarsely ground or grated 1 cup fresh milk 2 tbsp chopped cashew nuts optional 1 tbsp raisins optional 1 tsp ginger paste 1-2 green chillis sliced or paste 1 sprig curry leaves 1 tbsp lime/lemon juice 1 tsp salt 2 tbsp fresh coriander chopped 1 tbsp oil ½ tsp mustard seeds 1 tsp cumin seeds 1/4 tsp asafoetida ¼ tsp turmeric powder 1/2 tsp sugar optional 1 tbsp coconut for garnishing 1/4 cup thin sev optional IN THIS VIDEO: 00:00 Introduction 00:10 Where To Find The Ingredient List & Printable Recipe 00:22 Process The Corn Kernels 00:58 Prepare Makai Ki Kees 01:40 Add Coarse Corn Mixture To The Pan 01:57 Add Salt, Cashew Nuts and Raisins 02:39 Add Milk 03:06 Cover And Cook 03:47 Add Lemon Juice, Sugar and Coriander 04:20 Serve Hot 04:59 Useful Tips 05:18 Thank You & More Recipe Suggestion 05:28 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
#waterchestnut #singada #saladrecipe #healthyfood #easyrecipe #sanjeevkapoorrecipes #homemadefood #homecooking #mayurisjikoni #cucumber #peanuts #coriander #greenchilli #superfood Singada Salad is an easy to make, nutritious and healthy salad. Best way to enjoy uncooked singada or water chestnut. I had come across this salad recipe on Chef Sanjeev Kapoor's YouTube Channel. Since then had always wanted to try it as I love water chestnuts. No fixed recipe as such, peel water chestnut and leave in fresh water so they do not turn black. Slice the water chestnuts. Add sliced cucumber, coarse peanut powder, chopped green chilli, lemon juice, salt and pepper. PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
#lakelouise #banffcanada #rockymountains #glacier #touristattraction #banffnationalpark #scenicnature #mountains #lake #glaciallake #turquoise The World famous Lake Louise is in the Banff National Park. Naturally turquoise, it is a glacial lake. The backdrop is Mount Victoria and a hanging glacier. The lake can attribute its brilliant blue color to glacier waters full of rock flour (fine particle of rock) that refracts the light. The time to witness this brilliant color is relatively short-lived as the majority of the year, the lake is frozen. For all of its fame, the lake is not very large at only 2 km in length and 5km wide. It is a must see place. You can spend a night at the Fairmont.
Ragi Rotti is a delicious, easy to make, gluten free and vegan flatbread. While I love to have it with some pickle and plain yogurt, one can enjoy it some sambar, lentil curry or vegetable stew. Enjoy it hot for breakfast or as a part of your main meal. Makes an ideal lunchbox item as cold ragi rotti tastes equally good. #ragiroti #karnatakafood #fingermilletrecipe #roti #flatbreadrecipe #flatbread #glutenfreefood #veganrecipes #vegetarianrecipe #breakfastrecipe #lunchboxrecipe #healthyfood #easyrecipe #mayurisjikoni #milletrecipe #rotti #homemadefood #lunchrecipe #dinnerrecipe PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/11/06/onion-and-carrot-ragi-bhakri/ FULL VIDEO LINK: https://youtu.be/NAOhXRo79uQ
Ragi Rotti is a delicious, easy to make, gluten free and vegan flatbread. While I love to have it with some pickle and plain yogurt, one can enjoy it some sambar, lentil curry or vegetable stew. Enjoy it hot for breakfast or as a part of your main meal. Makes an ideal lunchbox item as cold ragi rotti tastes equally good. #ragiroti #karnatakafood #fingermilletrecipe #roti #flatbreadrecipe #flatbread #glutenfreefood #veganrecipes #vegetarianrecipe #breakfastrecipe #lunchboxrecipe #healthyfood #easyrecipe #mayurisjikoni #milletrecipe #rotti #homemadefood #lunchrecipe #dinnerrecipe PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/11/06/onion-and-carrot-ragi-bhakri/ RAGI ROTTI INGREDIENTS MAKES 12 * 2 cup ragi flour finger millet * ¼ cup rice flour * 1½ cup hot water * 2 tsp oil * ½ cup onion finely chopped * ½ cup carrot grated * ¼ cup fresh fenugreek / coriander chopped * 1 tsp green chilli paste * 1 tsp ginger paste * 2 tbsp coconut grated * 6-8 curry leaves finely chopped * 1 tsp salt * 1 tsp cumin seeds * extra oil for frying IN THIS VIDEO: 00:00 Introduction 00:10 Where To Find The Ingredient List & Printable Recipe 00:22 Make The Dough 01:53 Heat The Tawa/Skillet 02:03 Pat The Dough To Make Flatbread 02:41 Cook The Flatbread 03:30 Flatbread Is Ready, Make The Next One 03:43 Useful Tips 03:53 How To Enjoy Ragi Rotti 04:03 Thank You & More Recipe Suggestion and End 04:13 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
#bananabread #overripebananarecipe #walnuts #chocolatechip #egglessrecipes #egglessbaking #easyrecipe #homebaked #vegetarianrecipe #mayurisjikoni #breakfastrecipe #teatimebread #lunchboxrecipe <br /><br />Eggless Banana Walnut Bread is so easy to make and an excellent way to use up over ripe bananas. Besides that, the eggless version turns out super soft just like the one with eggs. I bake banana bread often as I can make it slightly different every time. Changes the nuts, add other dry fruits like raisins, cranberries, blueberries. Skip chocolate chips or add more. Add some cocoa powder to the batter.<br /><br />Recipe Link: https://mayuris-jikoni.com/2012/11/20/eggless-banana-walnut-bread/
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