EVENT: SUNDAY FUNDAY THEME: JUST PEACHY RECIPE: MAPLE ROASTED PEACHES Maple Roasted Peaches, healthy, flavourful, so easy to make and best part – has no refined sugar. Served with some greek yogurt it makes a fruity summery light dessert. Sprinkle granola and it becomes a delightful fun breakfast. Roasted Peaches can be served with ice…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: MIDSUMMER NIGHT’S DREAM PARTY RECIPE: BEETROOT & CHOCOLATE MINI MUFFINS Beetroot & Chocolate Mini Muffins is a fun way to enjoy bite size soft, fudgy chocolate flavored beetroot muffins. Ideal for parties, topped with a cream cheese frosting, the muffins are so delicious. Adding cooked and pureed beetroot is a good…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: GARLIC LOVERS RECIPE: GARLIC PARMESAN HASSELBACK POTATOES Garlic Parmesan Hasselback Potatoes, so crispy from the outside, the middle is tender and soft like mashed potato. Coupled with the flavors of butter, garlic, olive oil, parmesan and chilli flakes these potatoes are to die for! What are Hasselback Potatoes? Hasselback Potatoes, Potato…
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER W RECIPE: WHOLEWHEAT & BANANA PANCAKES Wholewheat & Banana Pancakes so soft, fluffy and delicious without refined sugar makes a healthy and nutritious breakfast or brunch for the whole family. Serve it topped with homemade chocolate sauce, fresh fruits and nuts. …
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER U RECIPE: CHOCOLATE MANGO SMOOTHIE – USING UNSWEETENED COCOA Chocolate Mango Smoothie, using unsweetened cocoa is a delicious, exotic, filling and healthy smoothie to enjoy as breakfast, as a snack or as a light meal. I made this as our Valentine’s Day…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: WARM DESSERTS RECIPE: BAKED APPLES Baked Apples As the name suggests, apples are baked with a stuffing. Easy to make, absolutely delicious with a light tangy caramel sauce that develops when butter and brown sugar melts into the fresh orange juice. Best enjoyed warm. Usually, the apples are either cut…
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Continue ReadingChocolate Sesame Fudge Delectable, chocolatey and soft, Chocolate Sesame Fudge is a vegan take on the famous chocolate barfi or fudge. I replaced the ghee with olive oil. Also I have used homemade sesame seed paste. Not too sweet, Chocolate Sesame Fudge is different kind of sweet to enjoy during the Makar Sankranti festival. Don’t…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #276 KIDS TREATS RECIPE: CARROT BLISS BALLS Carrot Bliss Balls Carrot Bliss Balls with flavors from ginger and cinnamon. Nuts, seeds, coconut, turmeric powder, oats, dates, carrots are added. These balls are not only nutritious but are healthy, full of fiber and free from processed sugar. The natural sweetness comes from the…
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER S RECIPE: CHIKOO KULFI/ SAPODILLA KULFI What is Chikoo Kulfi/ Sapodilla Kulfi? Chikoo Kulfi/ Sapodilla Kulfi is a delicious creamy fruity frozen dessert, easy to make and not too sweet. Perfect summer time treat. First, lets clear what is chikoo? Chikoo is…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #272 DIWALI RECIPE: SEV MUMRA What is Sev Mumra? Sev Mumra is basically an Indian Savory Snack that can be stored for at least a month. Generally, this snack is prepared in a large batch. Basically, there are two main parts to Sev Mumra – the Sev and Mumra. Both Sev and Mumra…
