• 637. Baked Turmeric Tostones

    April 24, 2017mayurisjikoni

    A Healthy Snack Its Monday and that means the #FoodieMonday #Bloghop group will have a theme decided on last week and the recipes are live on Mondays. For our #89th theme,our group decided on #raw bananas which was suggested by Kriti, food blogger at Krispy Kadhai. I’m not new to raw bananas, plantains or matoke…

     
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  • Amaranth Fruity Pudding/ Rajgira Kheer

    October 10, 2016mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #61 ST NAVRATRI  RECIPES RECIPE: AMARANTH FRUITY PUDDING/ RAJGIRA KHEER Amaranth Fruity Pudding/ Rajgira Kheer is a healthy, filling, nutritious, creamy pudding that can be enjoyed as a dessert or as breakfast. Loaded with nuts and fresh fruits, it is an absolute treat. When amaranth is cooked with milk or water, it…

     
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  • 584. Dulce de leche baked yogurt(Bhapa Doi)

    August 22, 2016mayurisjikoni

    Hey anand umang bhayo, jai ho Nandlal ki,Nand ke anand bhayo, jai Kanhiya lal ki Hindus all over the world will celebrate Janmashtami, Gokulashtami, Krishna Jayanti, Ashtami Rohini as its known on Thursday 25th August this year. What is Janmashtami? Janmashtami is the birthday of Lord Krishna. Lord Krishna is the eighth avatar(incarnation) of Lord…

     
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  • Gajar Halwa with Orange & Saffron

    August 15, 2016mayurisjikoni

    Recipe: Gajar Halwa With Orange & Saffron Gajar Halwa With Orange & Saffron is a fusion recipe whereby I’ve prepared the traditional gajar or carrot halwa but have added fresh orange juice too. Absolutely delicious and pure indulgence with flavours of orange and saffron to celebrate any occasion like India’s Independence Day. Our#FoodieMonday#Bloghop group is…

     
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  • 580. Makhana and Paneer Salad

    August 8, 2016mayurisjikoni

    Satvik Food According to the Ayurveda(Indian traditional medicine), food is divided into 3 main groups, Satvik (Satvic), Tamasic and Rajasic. Food not only nourishes the body but affects the mind too. In this fast paced world our food is not only loaded with chemicals through fertilizers, canning, processing but we tend to overindulge in fast…

     
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  • 561. Sabudana Vada

    May 17, 2016mayurisjikoni

    a great treat Sabudana vada has been on my ‘to do list’ for a very long time. These days I am trying to avoid fried foods if possible so that when we dine out, I can indulge in whatever I want. However this Ekadashi, I just decided to make a fried snack. I am so…

     
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  • 552. Lemongrass Fruity Tea

    April 11, 2016mayurisjikoni

    Happy Chaitra Navratri The 35th theme for #FoodieMonday #bloghop was #NavrathriSpecial.  I was in a dilemma as to how I will get this post ready in a day as I was travelling on Sunday. I’ve already posted many fasting recipes. I’m glad this theme was chosen as I’ve learnt something new. Did you know that…

     
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  • Farali uttapams

    April 5, 2016mayurisjikoni

    Beautiful Nature   This evening just as the sun was setting, the sky was just so beautiful. Blue sky as though its daytime. I was busy in the kitchen when hubby shouted out “come quickly, look out of the window.” I had to reach out for my iphone and take a photo. Nature is amazing…

     
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  • 549. Honeydew melon sorbet

    April 4, 2016mayurisjikoni

    Marathon time! Its Monday and our 34th #Foodiemonday #bloghop theme is #NoCookNoBake. So many doors open up with this theme right from salads, smoothies, summer drinks to desserts. Anything to get away from my hot kitchen. Global warming is seriously affecting world climate and yet we humans seem to see no end to our wants…

     
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  • Recipes for Ekadashi or for Fasting days

    March 4, 2016mayurisjikoni

    Recipes for Ekadashi or for Fasting day Farali rotli Farali Dokhra Buckwheat savoury pancakes Coconut barfi Raw banana and paneer kofta curry Strawberry frozen yogurt Cassava in coconut milk Farali kadhi Sabudana khichdi Sabudana kheer  

     
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