• Garlic Parmesan Hasselback Potatoes

    April 11, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: GARLIC LOVERS RECIPE: GARLIC PARMESAN HASSELBACK POTATOES Garlic Parmesan Hasselback Potatoes, so crispy from the outside, the middle is tender and soft like mashed potato. Coupled with the flavors of butter, garlic, olive oil, parmesan and chilli flakes these potatoes are to die for! What are Hasselback Potatoes? Hasselback Potatoes, Potato…

     
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  • Kachri Bateta/ Babu Kachri

    March 14, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: CHIPS RECIPE: KACHRI BATETA/ BABU KACHRI    Kachri Bateta/ Babu Kachri Kachri Bateta/ Kachri Babu is a tangy, lip smacking spicy potato stew served with a dry coconut mango chutney and topped with ganthia and crushed potato crisps or chips. first publish on 20/05/2012, updated & republished on 14/03/2021 What is…

     
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  • Yogurt Potato Curry

    January 22, 2021mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #42 RECIPE: YOGURT POTATO CURRY   Yogurt Potato Curry or Yogurt Cashew Nut Potato Curry First posted on 05/05/2015 Yogurt Potato Curry or Yogurt Cashew Nut Potato Curry is a creamy, delicious, slightly spicy curry. Enjoy it with any Indian Flatbread or rice. Easy to make, this curry generally features…

     
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  • Vegetarian Moussaka

    January 2, 2021mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: HOT POT SPECIAL RECIPE: VEGETARIAN MOUSSAKA Vegetarian Moussaka Vegetarian Moussaka is a flavorful, creamy and delish version of the original meat moussaka. Herb flavored lentil tomato sauce is spread between layers of vegetables, topped with Béchamel Sauce and baked.   What is a Moussaka? A Moussaka is a layered casserole…

     
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  • Peas & Potato Pattis – Surti Style

    November 30, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #274 WINTER VEGGIES RECIPE: PEAS & POTATO PATTIS – SURTI STYLE What is Peas & Potato Pattis – Surti Style Peas & Potato Pattis – Surti style, is fresh peas stuffed in mashed potato and fried, much like a croquette. The only difference is that the potato covering is not usually coated…

     
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  • Farali Papdi Chaat

    October 19, 2020mayurisjikoni

     EVENT: FOODIEMONDAY/BLOGHOP THEME: #269 NAVRATRI NAVRAS RECIPE: FARALI PAPDI CHAAT What is Farali Papdi Chaat? Farali papdi chaat is an Indian Snack which is served with chutneys. Chaats are also served with basics likes boiled potatoes and chickpeas. In this case, Papdi is a small fried disc made from flour. Furthermore, toppings are added on…

     
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  • Ragi Dosa

    July 27, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #256 DOSA DEN RECIPE : RAGI DOSA/ FINGER MILLET DOSA What is Ragi Dosa? First of all, let me explain what a dosa is. Dosa is a flatbread or pancake more like a crepe that is the staple breakfast in the South Indian Cuisine. In fact, Ragi Dosa is dosa made using…

     
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  • Aloo Posto/Potato Poppy Seed Curry

    February 28, 2020mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: WEST BENGAL CUISINE/BENGALI CUISINE Like many other Indian states, West Bengal cuisine is a popular cuisine all over India. Think of Bengali Cuisine and Rasmalai, Rasgulla comes to ones  mind. Who can resist those sweet succulent juicy paneer balls? However there is so much more to Bengali Cuisine that those two…

     
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  • Mini Vada Pav

    December 30, 2019mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #227 PARTY STARTERS What are Party Starters? Have you heard of the saying “First Impression is the Last Impression?” Well, no wonder the first course at any party or as they call them starters or appetizers are usually the best taste wise, presentation wise, appealing to the eyes and taste all at…

     
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  • Viazi Karai

    December 16, 2018mayurisjikoni

    EVENT: GUEST POST FOR SIZZLING TASTEBUDS Whenever I’m approached to do a guest post, I get really excited as it gives me the opportunity to share a bit of me with the blogger and I get to know the blogger, different cuisine and different ideas too. So when Kalyani, asked if I would be a…

     
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