• Pineapple Overnight Oats

    April 3, 2017mayurisjikoni

    Event: FoodieMonday /Bloghop & Foodies_Redoing Old Posts Theme: Coconut Milk Recipe: Pineapple Overnight Oats Pineapple Overnight Oats is a healthy, creamy, easy to make breakfast with tropical flavours. This is a no cook way of enjoying oats. FoodieMonday/Bloghop Group The #FoodieMonday #Bloghop group decided on #Coconutmilk as the #86th theme. I was happy as I…

     
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  • BananaMango Smoothie Bowl

    May 1, 2016mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #50 RECIPE: BANANA MANGO SMOOTHIE BOWL Banana Mango Smoothie Bowl A filling, healthy and delicious breakfast is what Banana Mango Smoothie Bowl provides. Easy to make and a versatile recipe as one can replace the ingredients with what one prefers.   What is a  Smoothie?  A smoothie is as the…

     
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  • Fruit & Nut Rice Kheer

    October 22, 2014mayurisjikoni

    FESTIVAL: DIWALI  RECIPE: FRUIT & NUT RICE KHEER What is Kheer? Kheer is a type of pudding from the Indian Sub Continent which is traditionally made from rice, milk, sugar and spices like cardamom, nutmeg, saffron and nuts. Adding spices depends from family to family or region to region. It is served for any festival,…

     
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  • Apple Dessert Pizza

    September 24, 2014mayurisjikoni

    EVENT: WE KNEAD TO BAKE RECIPE: APPLE DESSERT PIZZA What is an Apple Dessert Pizza? Did you know that tomatoes were brought to Europe around the 16th Century. Before that pizza topping did not include tomato. In fact it was anything from cheese, fruits, pine nuts, raisins to honey. Though not commonly found, dessert pizza…

     
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  • Gur Na Ladwa /Churma Laddoo

    November 29, 2013mayurisjikoni

    Recipe: Gur Na Ladwa /Churma Laddoo Gur Na Ladwa /Churma Laddoo  is a common sweet made during Diwali by most Patel homes. Made from wheat flour, ghee, milk with spices and nuts added to the mixture. These delectable, melt in the mouth laddoos are made either with jaggery or sugar.   Diwali is incomplete without…

     
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  • Doodh Pak

    November 18, 2013mayurisjikoni

    Doodh Pak is a delicious, creamy milk based Gujarati sweet with a little rice added to it. It is usually served with puri, sabji, kadhi, gota and rice as a part of the main meal. What is Doodh Pak? Doodh in the Hindi or Gujarati language means milk and pak in Gujarati refers to a…

     
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  • Samo/Moriyo Kheer

    August 29, 2013mayurisjikoni

    EVENT:  FOODIE’S REDOING OLD POSTS #8 RECIPE : SAMO/MORIYO KHEER Samo/Moriyo Kheer is a milk based pudding made using samo/moriyo or what’s commonly called in English as Barnyard Millet. Samo/ Moriyo is one of the most widely used ‘grain’ for fasting days like Ekadashi, Navratri, Ram Navmi, Janmashtami, etc.  What is Kheer? Kheer is a…

     
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  • Marble Barfi

    August 27, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #10 What is the advantage of this theme? For the 10th week on Foodies_Redoing Old Posts, marble barfi got a new look.Old posts just get lost in the wide wide wide web unless they are very popular. Renu who blog’s at Cook with Renu has started a Facebook Group called Foodies_…

     
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  • Meethi Sev/Sweet Vermicelli

    May 24, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #34 RECIPE: MEETHI SEV/SWEET VERMICELLI What is Meethi Sev/Sweet Vermicelli ? As the name indicates meethi sev/sweet vermicelli is vermicelli that is sweet. This is one of the easiest ever sweet dish or mithai (mishtaan) to prepare. Boil some vermicelli as per the instructions on the packet. Drain out the…

     
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  • Wheat Orange and Oat cookies

    December 7, 2012mayurisjikoni

    Wheat Orange and Oat Cookies Fragrant and tasty Wheat Orange and Oat Cookies are scrumptious homemade oatmeal cookies full of nuts and chocolate chips. What is are Cookies? Cookies or biscuits are baked flat food made from a combination of flour, sugar and fat. To the basic dough nuts, dried fruits, fresh fruits, fruit purees,…

     
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