• Roasted Tomato & Ricotta Toast

    January 9, 2021mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER T RECIPE: ROASTED TOMATO & RICOTTA TOAST Roasted Tomato & Ricotta Toast  is warm toast slathered with ricotta cheese and topped with garlicky roasted tomatoes. Perfectly enjoyable as breakfast, or served with some soup as a light meal option. Roasted Tomato &…

     
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  • Traditional Mexican Mollete

    September 30, 2020mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: MEXICAN FOOD RECIPE: MEXICAN MOLLETE What is Mexican Mollete? Before we go into any other details let’s get the explanation of what is a Mexican Mollete out of the way. Basically, we all know that Mexico was colonized by the Spanish. So technically the word Mollete is Spanish word for…

     
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  • Persimmon Salsa Fresca

    September 9, 2020mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER P Persimmon Salsa   A different flavored salsa that can be enjoyed with some tortilla chips or simply relish it as a refreshing salad. What is Persimmon? Persimmon also known as Sharon Fruit, this tomato shaped fruit is actually a berry. Yes, a…

     
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  • Keto Cauliflower Paneer Poha

    February 3, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #232 GO FOR GOBI What is Gobi? Today’s recipe is Keto Cauliflower Paneer Poha. However, before we get to the recipe, lets find out what gobi is. No I’m not talking about the Gobi Desert.  Gobhi, phoolkobi is cauliflower.  Cauliflower is a cruciferous(brassicaceae) vegetable that looks like a white version of its…

     
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  • Crunchy Winter Salad

    January 6, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #228 WINTER DELIGHTS WINTER FOOD Depending in which part of the world you are, winter food can vary according to the climate. A little nip in the air and one can crave for warm salads, hot soups, stews, piping hot daals and rice, hot parathas for breakfast or even comforting drinks. I…

     
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  • Avocado Mushroom Pasta Salad

    August 6, 2013mayurisjikoni

    Updated Avocado Mushroom Pasta Salad post with better write up and photos. Recipe remains the same. AVOCADO MUSHROOM PASTA SALAD Avocado Mushroom Pasta Salad is one salad I can have practically everyday. The reason being its got all my three favorites well actually four.. avocado, mushroom, pasta and cheese. Whenever I make a salad that…

     
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  • Baked Veggie Empanadas

    June 14, 2013mayurisjikoni

    Baked Veggie Empanadas Baked Veggie Empanadas, made using a wholewheat pastry with a filling of fresh red beans, potato and corn. Serve as a snack or as a meal with a salad and homemade Tomato Salsa. What are Empanadas? Empanada is one and several are empanadas. They are stuffed pastry or bread which are either…

     
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  • Spinach and Baby Corn Soup

    June 5, 2013mayurisjikoni

    Have you ever jotted down recipes from a book, magazine, internet, etc thinking that you will make it like yesterday and never got down to it? I have and not just a few recipes, but loads of them which tend to disappear among the many pages of my recipe book or are used as book…

     
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  • Potato Salad With Dill

    September 13, 2012mayurisjikoni

    Recipe: Potato Salad With Dill Mention Potato Salad to my hubby and only one type comes to his mind, the creamy potato salad with dill. Whenever I buy baby potatoes to try out a new dish, he will insist that I make his potato salad. The first time I made it for a dinner party,…

     
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  • Beetroot Orange Salad

    January 2, 2012mayurisjikoni

    EVENT: MY FIRST RECIPE ON THE BLOG With much excitement and a little nervousness here’s my first recipe, Beetroot Orange Salad. Most people make new year resolutions and the commonest one is to become healthy, get healthier or lose some weight. Whatever the resolution might be, I thought that starting on a healthy note is…

     
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