Recipe: Quinoa Dhokla Quinoa Dhokla is a gluten free, protein rich, healthy snack or breakfast option. Easy to make, these spongy, melt in the mouth dhokla are a good way to include protein rich quinoa in your family’s diet. And the best part is that they taste good whether they are hot or cold. This…
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Continue ReadingEvent: Sunday Funday Theme: Libyan Food Recipe: Ejja – Libyan Frittata Ejja – Libyan Frittata is a delicious, filling and healthy. Loaded with fresh parsley, spring, onion, cilantro, tomatoes and potatoes, you can either cook it on a skillet or bake in the oven. Ideal for breakfast, brunch or as a light lunch/dinner option. Sunday…
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Continue ReadingBlueberry & Grape Smoothie Blueberry & Grape Smoothie is creamy, refreshing, healthy and filling. Enjoy it for breakfast or as a snack.Using greek yogurt or thick yogurt makes this smoothie protein rich. It is recommended that one has a protein rich breakfast for good health and also so that one feels full for a longer…
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER W RECIPE: WHOLEWHEAT & BANANA PANCAKES Wholewheat & Banana Pancakes so soft, fluffy and delicious without refined sugar makes a healthy and nutritious breakfast or brunch for the whole family. Serve it topped with homemade chocolate sauce, fresh fruits and nuts. …
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Continue ReadingEVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER U RECIPE: CHOCOLATE MANGO SMOOTHIE – USING UNSWEETENED COCOA Chocolate Mango Smoothie, using unsweetened cocoa is a delicious, exotic, filling and healthy smoothie to enjoy as breakfast, as a snack or as a light meal. I made this as our Valentine’s Day…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #267 LUSCIOUS LENTILS RECIPE: MOONG IDLI What is Moong Idli? Traditional Idli is made from a fermented batter of rice and urad dal (black gram). As a matter of fact, Idli is enjoyed as breakfast or as a healthy snack along with sambar and chutney. Moong Idli is prepared in the same…
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Continue ReadingEVENT: FOOD BLOGGERS RECIPE SWAP THEME: JANUARY 2019 SWAP RECIPE: INSTANT SEMOLINA IDLI/ RAVA IDLI Instant Semolina Idli/ Rava Idli is a soft, fluffy and moist steamed breakfast or snack option. Healthy, filling and nutritious, it is so easy to make semolina, rava or sooji idli. Add vegetables of your choice. Can also add a…
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Continue ReadingEVENT: MEGA BLOGGING MARATHON#92 THEME: A-Z FLATBREADS AND MORE – INDIAN FLATBREADS RECIPE: WHEAT KHAKHRA Wheat Khakhra is a Gujarati savoury, thin, crispy flatbread that is usually enjoyed as a snack with some tea or khakhra masala. As little oil or ghee is used to make them, khakhras are very healthy and make a good…
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Continue ReadingRECIPE: BANANA PEANUT BUTTER & OATS SMOOTHIE Banana Peanut Butter & Oats Smoothie is a deliciously, thick, filling and nutritious smoothie to enjoy as breakfast or as a snack. I like to add salted peanut butter as gives the smoothie a unique taste, a balance of sweetness from the banana and sweetener and saltiness from…
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Continue ReadingEVENT:BLOGGING MARATHON #88 THEME: KID’S DELIGHT – HEALTHY DRINKS – WEEK 3 DAY 1 RECIPE: STRAWBERRY FINGER MILLET SMOOTHIE Strawberry Finger Millet Smoothie Get kids to enjoy the health benefits of finger millet (ragi) in the form of a tasty, creamy Strawberry Finger Millet Smoothie. Add roasted finger millet to the smoothie along with fresh…