• Peach Cardamom Lassi

    July 13, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #255 DAHI DELIGHTS DISH: PEACH CARDAMOM LASSI This Week’s Theme on FoodieMonday/Bloghop Group: This week’s theme Dahi Delights  has been suggested by Poonam who blogs at Annapurna. Poonam’s suggestion was to try and use dahi as a main ingredient, for any dish be it a drink, starter, main or dessert. Before I…

     
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  • Paal Kozhukattai

    October 1, 2019mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: TAMIL NADU CUISINE A bit about the group: The month of September was when the Shhh Cooking Secretly Group visited the state of Tamil Nadu. This group is where members get together to cook a dish on the decided theme. We are paired up and we give each other two…

     
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  • Khabees

    April 14, 2018mayurisjikoni

    MEGA BLOGGING MARATHON – APRIL 2018 #87TH BLOGGING MARATHON THEME: EXPLORE THE FLAVORS – INTERNATIONAL BREAKFAST DAY 11 “Breakfast like a King, Lunch like a Prince and Dine like a Pauper”    Yesterday was a crazy day. I had invited guests over for dinner. I tried posting my recipe for Day 11 in the afternoon…

     
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  • 539. Vitumbua (coconut rice pancake balls)

    February 9, 2016mayurisjikoni

    Vitumbua #BreadBakers From the East Coast of Africa Vitumbua (singular kitumbua) pronounced as vee toom booa are the local answer to pancakes/ doughnuts in East Africa especially in Tanzania and the coastal part of Kenya.Instead of being deep fried, they are made in a special vitumbua griddle/pan. Its similar to the aebleskiver pan or appe…

     
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  • Ghee kera

    October 14, 2014mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #16 What is the group all about? Ghee Kera is what my daughter calls kera nu shaak. Its not a savory dish at all but one of the easiest to prepare and so popular among kids. Contributing this recipe to the Group called Foodies_Redoing Old Posts which is Renu’s baby.…

     
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  • Marble Barfi

    August 27, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #10 What is the advantage of this theme? For the 10th week on Foodies_Redoing Old Posts, marble barfi got a new look.Old posts just get lost in the wide wide wide web unless they are very popular. Renu who blog’s at Cook with Renu has started a Facebook Group called Foodies_…

     
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  • 303. vibibi

    August 2, 2013mayurisjikoni

    Mombasa style Ramadhan food A couple of weeks ago I received an email from Humi requesting to write a recipe as a guest on her blog. She is hosting an event, Ramadhan – an event to share. Obviously the first thing I did was check out her blog and instantly liked it. Loved the name,…

     
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  • 237. kaimati

    March 10, 2013mayurisjikoni

    4th President elected After a long wait, the election results finally came out yesterday. The final tallying was completed around 2 or 3 a.m. on Saturday. The results were officially announced around 3.30 p.m. The nation waited patiently. Uhuru Kenyatta becomes the 4th President of Kenya and the 1st under the new constitution. The youngest…

     
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  • Mamri

    March 5, 2013mayurisjikoni

    Election fever is on Once again disappeared for a whole week…. no blogging and friends were wondering if I had run out of recipes. Hardly the case. It’s just that I went to meet my son in Dubai and spent a whole week getting dazzled by the tall buildings, all the gold and diamonds and…

     
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  • Shrikhand

    January 9, 2012mayurisjikoni

    It seems Neel is missing home cooked food as he has been requesting me time and again to give him the exact recipe for shrikhand. Exact recipe, how is that possible?  I learnt how to make shrikhand from Nunu my mother in law but I never bothered to ask her for the exact measurements. However,…

     
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