• Marble Barfi

    August 27, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #10 What is the advantage of this theme? For the 10th week on Foodies_Redoing Old Posts, marble barfi got a new look.Old posts just get lost in the wide wide wide web unless they are very popular. Renu who blog’s at Cook with Renu has started a Facebook Group called Foodies_…

     
    Continue Reading
  • Vibibi – Swahili Pancakes

    August 2, 2013mayurisjikoni

    GUEST POST FOR GHEZA- E – SHIRIIN RECIPE: VIBIBI – SWAHILI PANCAKES What are Vibibi? In general, Vibibi is a gluten free rice and coconut pancake. A typical East Africa Coastal or Swahili dish. Moreover, these small coconut flavored pancakes are served piping hot on the streets for breakfast. A small cup of kahwa, the…

     
    Continue Reading
  • Mango Kulfi

    June 10, 2013mayurisjikoni

    Mango Kulfi  Mango Kulfi is an Indian frozen dessert which is a bit more dense and less creamier than an ice cream. Addition of cardamom and fresh mango pulp makes it a must have dessert during the mango season or summer. Easy to make, it is free from any artificial colouring or flavourings. This kulfi…

     
    Continue Reading
  • Meethi Sev/Sweet Vermicelli

    May 24, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #34 RECIPE: MEETHI SEV/SWEET VERMICELLI What is Meethi Sev/Sweet Vermicelli ? As the name indicates meethi sev/sweet vermicelli is vermicelli that is sweet. This is one of the easiest ever sweet dish or mithai (mishtaan) to prepare. Boil some vermicelli as per the instructions on the packet. Drain out the…

     
    Continue Reading
  • 237. kaimati

    March 10, 2013mayurisjikoni

    4th President elected After a long wait, the election results finally came out yesterday. The final tallying was completed around 2 or 3 a.m. on Saturday. The results were officially announced around 3.30 p.m. The nation waited patiently. Uhuru Kenyatta becomes the 4th President of Kenya and the 1st under the new constitution. The youngest…

     
    Continue Reading
  • Mango Mousse

    June 26, 2012mayurisjikoni

    RECIPE: MANGO MOUSSE Mango Mousse is an easy to make, creamy, velvety, delectable dessert made from whipped cream, fresh mango and a vegetarian gel. Vege gel is made from carrageenan( A gelling agent extracted from red seaweed) and locust bean gum (a thickner from the seeds of carob tree). I prefer using Dr. Oetker Vege-Gel. WHAT…

     
    Continue Reading
  • Kenyan Style Biscuits

    May 11, 2012mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #38 RECIPE: KENYAN STYLE BISCUITS What are Kenyan Style Biscuits? How these homemade biscuits got the name Kenyan Style Biscuits or Kenyan Biscuits, I have no idea. The only thing I know is that most Asian homes in East Africa in the 50s to 70s era made them. Most common…

     
    Continue Reading
  • Aam Panna/ Kairi Panha

    May 9, 2012mayurisjikoni

    RECIPE: AAM PANNA/ KAIRI PANHA Aam Panna/ Kairi Panha also known as aam jhora is a sweet, tangy, cooling summer drink made from raw mangoes. Especially enjoyed during the hot summer months as raw mango has cooling effect on the body. It prevents heat exhaustion as its loaded with sugar and is rich in pectin,…

     
    Continue Reading
  • Shrikhand – Gujarati Style

    January 9, 2012mayurisjikoni

    What is Shrikhand – Gujarati Style? Shrikhand – Gujarati Style, is a yogurt based sweet or dessert that is very popular especially in the Gujarati Cuisine. Whenever you’re served a Gujarati meal, the sweet dish is served with the main meal. Shrikhand is best served with puri (wheat based fried flatbread). Excess water or whey…

     
    Continue Reading
  • Sabudana Kheer/ Tapioca Pearl Pudding

    January 5, 2012mayurisjikoni

    What is Sabudana Kheer? Sabudana Kheer is a creamy, delicious, gluten free and rich pudding enjoyed during fasting days or whenever you feel its kheer time. Sabudana is the Hindi name for tapioca pearls. The starch extracted from the tapioca or cassava root. The starch is then processed to make them into round balls.  Sago on…

     
    Continue Reading
1 2 3 4

Example Colors