I love these secret ingredients Challenges come in our lives for a reason. They teach us, make us stronger and wiser. Some challenges can be pleasant and some very difficult. However we all have to face them and get through them. Our cooking challenges are not scary or difficult to face. They are fun…
Plantain Paneer Tikki
Recipe: Plantain Paneer Tikki Plantain Paneer Tikki also known as cutlets or patties is made…
Veggie Taquitos
Recipe: Veggie Taquitos These homemade baked veggie taquitos filled with cheese and vegetables makes an…
Tomato Onion Chutney
Recipe: Tomato Onion Chutney Tomato Onion Chutney is a popular condiment especially in the Southern…
Chocolate Medallions
Recipe: Chocolate Medallions Chocolate Medallions are fun, quick and easy sweet candy or confection to…
Schezwan Sauce
Recipe: Schezwan Sauce Schezwan Sauce is a popular flavourful, hot and spicy sauce that is…
Muffin Tin Pancakes
Recipe: Muffin Tin Pancakes Muffin Tin Pancakes are a fun way to enjoy pancakes but…
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Continue ReadingUpdated: 16/06/2020 Hara Bhara Kebabs are one of my favorite snacks to enjoy on movie nights or wine nights at home. What are Hara Bhara Kebabs? Hara means green, bhara means full. Therefore hara bhara kebabs literally mean kebabs that are full of green vegetables which mainly are peas and spinach. Fresh Coriander and Mint…
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Continue ReadingDark Chocolate Orange Shortbread are a chocolate lover’s delight. Chocolatey with orange flavour, these cookies are ideal for Christmas. Gift them, serve them or enjoy them with your family. Not too sweet, hubby loved these dark chocolate orange shortbread. Make sure you use good quality unsweetened cocoa powder. The festive spirit Everywhere around…
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Continue ReadingThe Festive mood is still not over! Before I left for Dubai, I was literally going mad with all the baking and challenges to complete. Cookies, cakes, muffins, breads…. the list is endless. I don’t thing I have done so much baking in such a short period. Back from my holiday and now I…
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Continue ReadingThe year is ending Merry Christmas everyone and a Happy New Year. Hope 2015 is filled with joy, happiness and magical moments. The year is nearly ending and everyone is in a happy festive mood. Hubby and I are off to Dubai today to spend Christmas with my son, my daughter in law, her…
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Continue ReadingCardamom Chocolate Fudge Cardamom Chocolate Fudge is an easy to make, flavorful, melt in the mouth kind of homemade chocolate. I’ve made this recipe on several occasions and it never fails to please my guests. From parties to engagement gifts, the best part is that you can decorate or roll these chocolatey balls in…
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Continue ReadingLeave the innocent children alone Time and again we are facing with news and reports of cruelty towards innocent children. Forced labour, ill treatment, child trafficking, children soldiers and now the shootout at Peshawar. A few days ago a video went viral online showing a Ugandan maid force feeding a toddler, and when the…
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Continue Readingdainty and delightful When Niloufer Riyas, a fellow member of the Home Bakers Challenge Group, gave us exciting Malaysian bake recipes, I got excited seeing the first recipe itself. I browsed through the others and my mind kept on going back to the first one which is pineapple tarts. The picture posted on rasa…
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Continue ReadingBlogging block??? All writers, bloggers experience a block occasionally. Whenever I have a bloggers block, I just find it difficult to even write one meaningful sentence. Yet I know I need to get the recipe on the blog to keep my followers interested. You may say but there are so many…
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Continue ReadingWhat is Dahi Papdi Chaat? Dahi Papdi Chaat is a crisp, tangy, sweet, flavorful, lip smacking, street food that is very common in the Indian Sub Continent. In fact, simple ingredients are put together to create this delicious food. By the way, Dahi means yogurt, papdi here is like a fried cracker, a crispy…
