Event: Sunday Funday Theme: Oktoberfest Recipes Recipe: Vegetarian Flammkuchen | German Pizza Vegetarian Flammkuchen is a crispy, thin flatbread that is topped with creme fraiche, onion and some cheese. Usually bacon is added also but to make a vegetarian version I left it out. I used creme fraiche, onion, sliced mushrooms and olive slices. Also…
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Continue ReadingRecipe: Corn Spinach Muffins Corn Spinach Muffins are so good for kids to take in their lunchboxes for either mid morning snack or for lunch too. Healthy, filling and delicious, these muffins are very easy to prepare. Truthfully, haven’t packed lunchboxes for kids in a very long time.. it like in another era! That too…
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Continue ReadingRecipe: Chana Chaat | Chickpea Chaat Chana Chaat | Chickpea Chaat is a lip smacking, tasty, snack with flavours that are sweet, salty and tangy all present in one dish. It is popular as street food, especially in North India. If you have cooked or boiled chickpeas, then this dish is very easy to put…
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Continue ReadingEvent: Sunday Funday Theme: Zucchini Recipe: Moong & Zucchini Pancakes Moong & Zucchini Pancakes, cheela or puda are soft flatbread made from soaked green moong. It is processed to a batter with yogurt and water. Zucchini, onion, garlic and spices are added to make it nutritious, healthy, gluten free and filling breakfast or snack option.…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: CHETTINAD CUISINE RECIPE: CHETTINAD URULAI ROAST | POTATO ROAST Chettinad Urulai Roast | Potato Roast is simply baby potatoes roasted in a pan with freshly ground Chettinad Masala or Spice Mixture. It easily can be enjoyed as a starter dish, a snack or as a side dish which is usually…
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Continue ReadingEvent: Sunday Funday Theme: Fresh Garden Harvest Recipes Recipe: Caprese Skewers Caprese Skewers make a fantastic, easy to make, healthy and super delicious starter or appetizer recipe. With syrupy balsamic vinegar drizzled over it, caprese skewers are simply irresistible. They are so easy to put together. Just make sure you use fresh mozzarella for the…
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Continue ReadingEvent: Sunday Funday Theme: Yogurt Recipe: Lemon Yogurt Cake – Eggless Lemon Yogurt Cake – Eggless is so easy to make, moist with a soft crumb and refreshingly delicious. Slightly tangy, the addition of black poppy seeds adds a delightful texture to the overall flavour. A Bit About Lemon Yogurt Cake – Eggless The…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: PICNIC RECIPES RECIPE: MANGO PICO DE GALLO Mango Pico De Gallo is an easy to prepare, flavourful kind of salad or salsa. Usually we love to enjoy it with some tortilla chips or with quesadilla and burritos. It is so easy to make Mango Pico De Gallo in bulk for picnics…
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Continue ReadingEVENT: SUNDAY FUNDAY THEME: MOTHER’S DAY BRUNCH RECIPE: THEPLA – GUJARATI FLATBREAD Thepla – Gujarati Flatbread is a popular savoury, delicious flatbread that is enjoyed for breakfast, brunch or even as a part of a main meal. Mention thepla to anyone and the first few words they will utter is ‘Gujjus love their theplas.” And…
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Continue ReadingRECIPE: MOROCCAN RAINBOW CARROT SALAD Moroccan Rainbow Carrot Salad is a colourful, healthy and delicious warm salad using coloured carrots with homemade Moroccan Spice Mix and Fresh Orange Dressing. What Are Coloured Carrots? Also known as Rainbow Carrots, I had the opportunity to use them for the first time during winter. Back in Kenya, we…
