• Vellarikka Kichadi

    August 2, 2023mayurisjikoni

    Recipe: Vellarikka Kichadi Vellarikka Kichadi or Cucumber Raita Kerala Style is a refreshing and cooling side dish that is a part of the Onam Sadhya.Vellarikka here refers to cucumber. Kichadi is not a rice dish but a yogurt based side dish. Usually,the large yellowish cucumbers are used for this recipe. One can, however, use the…

     
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  • Chole Bhature

    June 25, 2023mayurisjikoni

    Recipe: Chole Bhature Chole Bhature is a popular dish in the Northern part of India. Apparently, it originates from Delhi. Chole is a spicy chickpea curry and bhatura is a soft puffed up flatbread that goes with the chole. One is bhatura and several are called bhature. It is also known as chana bhature. Generally…

     
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  • Ladi Pav | Indian Bread Rolls

    May 19, 2023mayurisjikoni

    Ladi Pav | Indian Bread Rolls Ladi Pav | Indian Bread Rolls are homemade, soft, pillowy, buttery eggless rolls that are commonly served with certain types of  street food. Easy to make, these slightly sweetish and golden pav are perfect for pav bhaji, vada pav, egg bun, maska buns and dabeli. Pav is the Hindi…

     
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  • Lemon Rice

    April 27, 2023mayurisjikoni

    Recipe: Lemon Rice Lemon rice or Chitranna as it is known in Kannada, is the easiest but yummiest rice dish. With spices and lemon, this spicy tangy rice is best enjoyed with some some rice papad. Makes an excellent lunchbox or travel food option as it tastes equally good whether hot or cold. The other…

     
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  • Rose & Cardamom Cookies

    April 21, 2023mayurisjikoni

    Recipe: Rose & Cardamom Cookies Rose & Cardamom Cookies are so easy to bake, flavourful and perfect for any festival season. I bake these for Diwali, Weddings, Tea Parties, Eid,etc. I simply love the combined flavour of rose and cardamom. Trust me, it is so exotic. Adding a different kind of flavour to the basic…

     
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  • Pav Bhaji

    April 16, 2023mayurisjikoni

    Recipe: Pav Bhaji Pav Bhaji is a popular Indian Street Food which originates from Mumbai. Thick, spicy, mashed vegetables is served with bread rolls. Pav means bread in Marathi and Bhaji refers to vegetables. Bhaji is what the western world refers to as curry. It is one of the most popular street food in the…

     
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  • Homemade Garam Masala

    April 9, 2023mayurisjikoni

    Recipe: Homemade Garam Masala Homemade Garam Masala is a blend of spices that is an essential part of the Indian Cuisine. Garam means hot, not temperature wise but as in taste. However, it is not that hot, but adds a subtle heat to any curry or masala. Masala is spices in Hindi. While garam masala…

     
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  • Quinoa Dhokla

    February 28, 2023mayurisjikoni

    Recipe: Quinoa Dhokla Quinoa Dhokla is a gluten free, protein rich, healthy snack or breakfast option. Easy to make, these spongy, melt in the mouth dhokla are a good way to include protein rich quinoa in your family’s diet. And the best part is that they taste good whether they are hot or cold. This…

     
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  • Vegetable Pulao

    February 19, 2023mayurisjikoni

    Recipe: Vegetable Pulao Vegetable Pulao is a one pot, delicious,aromatic and a filling rice dish. It is a popular Indian Cuisine recipe which every household has its own version of it. What I like about making vegetable pulao is that once you have all the ingredients at hand it makes a perfect lazy Sunday or…

     
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  • Coconut Rice Kheer

    January 30, 2023mayurisjikoni

    Recipe: Coconut Rice Kheer Coconut Rice Kheer is a creamy, tasty vegan kheer or rice pudding that is made with fresh coconut, rice and coconut milk. Add a bit of cardamom or cinnamon powder for that spice flavour and some chopped nuts for a bit of crunch. Actually, this gluten free kheer is so easy…

     
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