• 153. veg enchiladas

    August 17, 2012mayurisjikoni

    Mexican fusion Enchiladas is a mexican dish made of tortilla and stuffed with any sort of filling right from meat to vegetables. Originally made of corn tortilla, which is  a flat round bread much like a chappati was rolled around a meat or fish. Over the years it has been made in  lots of ways…

     
    Continue Reading
  • 151.rosemary sunflower seed bread

    August 16, 2012mayurisjikoni

    soft and seedy When you bake a bread at home and it turns out nice, it is a very satisfying feeling. Though it takes a lot of arm muscles to knead the dough for nearly 10 -15 minutes, I just feel so glad and happy when the bread is baked. Yes, I do need to…

     
    Continue Reading
  • 149. fresh coconut cookies

    August 15, 2012mayurisjikoni

    freshness in a nut    The next best aroma besides a fresh loaf baking is fresh coconut toasting or roasting. I love coconut and so obviously love coconut cookies, coconut chocolate, coconut chutney, coconut barfi. I could go on and on. Down at the coastal town of Mombasa we are blessed with an abundance of…

     
    Continue Reading
  • 148. Eggless Brownies

    August 15, 2012mayurisjikoni

     Happy birthday Prina dear!            I know Prina’s birthday was on 11th of August and I also know she doesn’t like cakes. Its amazing how she will always insist on having a cake for her birthday but she wouldn’t eat any. However there a still a lot of things she is…

     
    Continue Reading
  • Baked Potato /Jacket Potato

    August 15, 2012mayurisjikoni

    EVENT:  FOODIE’S REDOING OLD POSTS #6 Potatoes are everyone’s favourite. Baked, boiled, fried or steamed they can be an excellent accompaniment to a dish or as a main dish. Used in stews, curries, soups, salads, breads etc, the humble potato is  truly a versatile vegetable. Today I am going to share my favourite recipe, baked…

     
    Continue Reading
  • 141. vegetable crepes

    August 9, 2012mayurisjikoni

    my signature dish Everyone is good at making a dish however complicated or simple. This signature dish is what friends and family want you to make. My family and friends love the way I make stuffed vegetable crepes. I first came across the recipe for stuffed crepes years back when I was browsing through my…

     
    Continue Reading
  • Banana Chocolate Chip Muffins

    July 26, 2012mayurisjikoni

    Banana Chocolate Chip Muffins – eggfree Banana Chocolate Chip Muffins are eggfree, easy to make, soft, moist and fluffy. Filled with mashed banana, walnuts and chocolate chips, these muffins can be enjoyed as sweet breakfast or as a tea time treat. How about enjoying them as dessert with a scoop of ice cream? Best part…

     
    Continue Reading
  • Sourdough Calzone

    July 19, 2012mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #31 Recipe: Sourdough Calzone Sourdough Calzone is a crusty, delish, oven baked, folded pizza. Add any stuffing of your choice. Make them small to enjoy as a sandwich or bake a big one to enjoy as a main meal with some salad. Updated on 07/08/2020 I must admit that when…

     
    Continue Reading
  • Vegetable Baked Pasta

    July 18, 2012mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #45 RECIPE: VEGETABLE BAKED PASTA Vegetable Baked Pasta Vegetable Baked Pasta loaded with vegetables,is cheesy, creamy and simply irresistible. It is totally comfort food for my family. In fact I prepare Vegetable Baked Pasta every fortnight. The vegetables vary but the sauces remain the same. This pasta dish is a version…

     
    Continue Reading
  • Wheat Orange Cookies

    July 13, 2012mayurisjikoni

    Theme : Redo Old Posts BM#81 Week 4 Day 3 I simply love baking. The cookie bug has caught up with me and I have been baking cookies nearly everyday. Don’t get me wrong…. not the same recipe but different recipes which have been in my recipe book for eons. I baked some of the…

     
    Continue Reading
1 24 25 26 27 28

Example Colors