Yet another salsa What do you do with a melon that is tasteless? Eat it anyway, or sprinkle some sugar, drizzle some honey, make a smoothie or a salad? Endless options right? So I didn’t take the smoothie path but opted for a yummy salsa to go with the tortilla chips. Great as a…
Cherry Almond Cake, Eggless
Recipe: Cherry Almond Cake, Eggless Cherry Almond Cake, Eggless is a delicious, moist cake full…
Dim Posto | Bengali Egg Curry
Recipe: Dim Posto | Bengali Egg Curry Dim Posto is a traditional, popular Bengali style…
Manchow Soup
Recipe: Manchow Soup Manchow Soup is a popular slightly spicy,tangy soup from the Indo Chinese…
Dalithoy, Konkani Style Dal
Recipe: Dalithoy, Konkani Style Dal Dalithoy, Konkani style dal is also known as Dalithoi. It…
Almond Date Balls
Recipe: Almond Date Balls Almond Date Balls are naturally sweet, easy to make, gluten free,…
Indian Style Bean Salad
Recipe: Indian Style Bean Salad Indian Style Bean Salad consists of three different beans with…
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Continue ReadingBanana Beetroot Smoothie Banana Beetroot Smoothie is so easy to make, nutritious, healthy, filling and super delicious. A versatile recipe as one can add milk of their choice or yogurt. Add cooked beetroot or raw. Make this colorful smoothie for breakfast or as a snack. What is a Smoothie? Smoothies are a rage all…
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Continue ReadingEVENT: FOODIES_ REDOING OLD POSTS #31 Recipe: Sourdough Calzone Sourdough Calzone is a crusty, delish, oven baked, folded pizza. Add any stuffing of your choice. Make them small to enjoy as a sandwich or bake a big one to enjoy as a main meal with some salad. Updated on 07/08/2020 I must admit that…
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Continue ReadingRecipe: Fansi Nu Shaak Fansi nu shaak is a simple, tasty and healthy stir fried Gujarati style sabji or shaak. Simple spices and fresh French beans, posho or fansi as it is known in Gujarati is all you need. It is a versatile shaak or sabji. Add some green peas or brinjal. Or like…
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Continue ReadingEVENT: FOODIES_ REDOING OLD POSTS #45 RECIPE: VEGETABLE BAKED PASTA Vegetable Baked Pasta Vegetable Baked Pasta loaded with vegetables,is cheesy, creamy and simply irresistible. It is totally comfort food for my family. In fact I prepare Vegetable Baked Pasta every fortnight. The vegetables vary but the sauces remain the same. This pasta dish is a…
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Krishna’s 21st birthday A few days ago my niece celebrated her 21st. She probably celebrated it with something less sober but Krishna, we celebrated it with some yummy dessert. Sorry could not post the blog on your birthday as the dessert got ready at night and couldn’t take any photos. But now I am ready…
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Continue ReadingTheme : Redo Old Posts BM#81 Week 4 Day 3 I simply love baking. The cookie bug has caught up with me and I have been baking cookies nearly everyday. Don’t get me wrong…. not the same recipe but different recipes which have been in my recipe book for eons. I baked some of…
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Continue ReadingEVENT: FOODIES_ REDOING OLD POSTS #29 Updated on 10/07/2020 I have so many old posts that need a new look. However, when I cook the regular dishes like Bhinda ni Kadhi I tend to forget to take new clicks. I’ve now got sticky labels on my kitchen wall depending on what veggies or fruits…
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Continue ReadingVery tasty and easy Everyone remembers some special moments they shared with their grandparents. I was not fortunate enought to spend a lot of time with my maternal grandparents but was lucky to live with my paternal grandparents. My grandfather or bapuji as we called him, would love feeding us special dishes. No he…
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Continue ReadingRECIPE: BEETROOT GRAPE SALAD Beetroot Grape Salad with Lemon Vinaigrette is a delicate balance of flavours – sweet, tangy and salty. This salad is not only colourful but very tasty and filling too. With the addition of feta and chickpeas, it is perfect as a light meal or as a starter dish. COLOURFUL SALADS…
