EVENT: SHHH COOKING SECRETLY THEME: SRI LANKAN RECIPES RECIPE: CASHEW CURRY | KAJU MALUWA Cashew Curry | Kaju Maluwa is a mild, vegan coconut based Sri Lankan curry where generous amount of cashew nuts are used to prepare this dish. Usually prepared for special occasions, it is served with plain rice. And it is both…
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Recipe: Spicy Tofu Bowl Spicy Tofu Bowl is a healthy, delicious and easy recipe where I serve spicy tofu with salad ingredients and nuts with a light sesame seed dressing. This bowl is perfect as a light meal, for picnics, for lunch boxes or to serve it as a side to a main Chinese meal.…
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RECIPE: QUINOA TANGERINE SALAD Quinoa Tangerine Salad is a very colourful, flavourful, protein rich and filling salad. Not difficult at all to make, add ingredients of your choice. Colour, different textures and taste makes any salad appealing for fussy eaters. What I like about this salad is that is can easily be enjoyed as a…
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EVENT: SUNDAY FUNDAY THEME: PICNIC RECIPES RECIPE: MANGO PICO DE GALLO Mango Pico De Gallo is an easy to prepare, flavourful kind of salad or salsa. Usually we love to enjoy it with some tortilla chips or with quesadilla and burritos. It is so easy to make Mango Pico De Gallo in bulk for picnics…
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RECIPE: MOROCCAN RAINBOW CARROT SALAD Moroccan Rainbow Carrot Salad is a colourful, healthy and delicious warm salad using coloured carrots with homemade Moroccan Spice Mix and Fresh Orange Dressing. What Are Coloured Carrots? Also known as Rainbow Carrots, I had the opportunity to use them for the first time during winter. Back in Kenya, we…
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Recipe: Apple Celery Soup Apple Celery Soup is easy to make, healthy, comforting, delicious home made soup. Ideal way to include celery in your diet. Well at least if you have ‘don’t like celery’ people in your family. While I enjoy tender celery sticks with cream cheese or finely chopped in salads, hubby is not…
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EVENT: SHHH COOKING SECRETLY THEME: HOMEMADE RESTAURANT STYLE FOOD RECIPE: KENYAN STYLE MASALA CHIPS Kenyan Style Masala Chips also known as chips masala, is a popular dish on most restaurant menus in Kenya. Easy to make, spicy and tasty. It is a must to try out these chips when in Kenya. Here, chips is what…
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EVENT: SUNDAY FUNDAY THEME: 2022 IS THE YEAR OF THE TIGER RECIPE: KUNG PAO CAULIFLOWER Kung Pao Cauliflower is a vegetarian/vegan take on the traditional Chinese Kung Pao. Cauliflower is oven roasted instead of deep frying. With a spicy sauce, enjoy it on its own, with some rice or noodles. I know deep frying makes…
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Recipe: Apple Ginger & Turmeric Jam Apple Ginger & Turmeric Jam is very easy to make and delicious. This home made apple jam with a bit of fresh ginger and turmeric has no artificial colouring or preservatives. Apple Picking At Vergers & Cidrerie Denis Charbonneau Sunday 19th September The previous day my son asked us…
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EVENT: SHHH COOKING SECRETLY THEME: EXOTIC BIRYANI AND PULAO RECIPE: TURKISH BULGUR PILAF Turkish Bulgur Pilaf is a healthy, nutritious, tasty, vegan one pot meal that comes together within 30 minutes. Especially popular as a side dish or as a main meal, the main flavour is from the herbs, onion and tomato. As a matter…