• Spicy Rice, Mango and Coconut Salad

    November 15, 2020mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER R RECIPE: SPICY RICE, MANGO AND COCONUT SALAD   Spicy Rice, Mango and Coconut Salad So how did I decide to make a salad with a long name like Spicy Rice, Mango and Coconut Salad? Well, whenever I have a bit of…

     
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  • Sev Mumra

    November 9, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #272 DIWALI RECIPE: SEV MUMRA What is Sev Mumra? Sev Mumra is basically an Indian Savory Snack that can be stored for at least a month. Generally, this snack is prepared in a large batch. Basically, there are two main parts to Sev Mumra – the Sev and Mumra. Both Sev and Mumra…

     
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  • Kue Serabi – Indonesian Pancakes with Coconut

    November 2, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #271 ASIAN FOODIE DELIGHTS RECIPE: KUE SERABI – INDONESIAN PANCAKES WITH COCONUT What is Kue Serabi? Kue Serabi is Indonesian Pancakes that are made with coconut milk, sometimes grated coconut is added and rice flour. Usually served with a coconut milk and palm sugar sauce. Traditionally, Kue Serabi are served without any fruit…

     
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  • Witches’ Finger Breadsticks

    October 23, 2020mayurisjikoni

    Theme: Halloween Recipe: Witches’ Finger Breadsticks   What are Witches’ Finger Breadsticks? Simply put Witches’ Finger Breadsticks are breadsticks that are shaped into witches’ fingers. These make a fun, spooky Halloween party treat, easy to make and healthy too. These breadsticks are not crispy and crunchy like the more famous Italian breadsticks or grissini. They…

     
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  • Haupia – Hawaiian Coconut Dessert

    October 12, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #268 TROPICAL COCONUT RECIPE: HAUPIA – HAWAIIAN COCONUT DESSERT What is Haupia? It should be noted that Haupia pronounced as how-pee -ah, is a traditional Hawaiian Coconut Dessert. Basically, this recipe requires only four ingredients, coconut milk, sugar, cornflour (cornstarch) and water. Indeed, that all. On top of that, the dessert gets…

     
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  • Apple Avocado Quinoa Salad

    October 7, 2020mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER Q Apple Avocado Quinoa Salad I love how filling and delicious quinoa salads are and apple avocado quinoa salad is no less. The charming thing about quinoa is that it can be paired with practically any ingredient to make a filling, healthy…

     
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  • Moong Idli

    October 5, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #267 LUSCIOUS LENTILS RECIPE: MOONG IDLI What is Moong Idli? Traditional Idli is made from a fermented batter of rice and urad dal (black gram). As a matter of fact, Idli is enjoyed as breakfast or as a healthy snack along with sambar and chutney. Moong Idli is prepared in the same…

     
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  • Persimmon Salsa Fresca

    September 9, 2020mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER P Persimmon Salsa   A different flavored salsa that can be enjoyed with some tortilla chips or simply relish it as a refreshing salad. What is Persimmon? Persimmon also known as Sharon Fruit, this tomato shaped fruit is actually a berry. Yes, a…

     
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  • Lavender & Fennel Herbal Tea

    September 7, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #263 HERBAL AND HEALTH  RECIPE: LAVENDER & FENNEL HERBAL TEA What is Lavender &Fennel Herbal Tea? Its a home made infused herbal tea whereby I’ve added culinary lavender buds, some fennel seeds, organic rose petals and mint to create a comforting and sleep inducing herbal tea. What is a Herbal Tea? Also…

     
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  • Chilli Avocado Chocolate Cake

    September 1, 2020mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: CHOCOLATE Chilli Avocado Chocolate Cake: Vegan, fudgy, eggless and delicious, are the words to describe this incredibly easy to bake chilli avocado chocolate cake. If you’re a lover of avocado and chocolate like me then you’ll love this cake. Since I love the combination of chocolate and chilli, I decided…

     
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