• Apple Cinnamon Muffins

    April 22, 2019mayurisjikoni

    Recipe: Apple Cinnamon Muffins These Apple Cinnamon Muffins are egg free, easy to bake, super delicious, aromatic and loaded with apple chunks. Though you can omit the topping of melted butter, sugar and cinnamon, I highly recommend that you use them. Makes these rustic  muffins perfectly buttery and flavourful.   Sharing Apple Cinnamon Muffins With…

     
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  • Thandai Muffins

    April 8, 2019mayurisjikoni

    RECIPE: THANDAI MUFFINS Thandai Muffins baked with thandai spice mixture makes a delicious treat for the Holi Party. Both kids and adults love them along with chilled thandai drink. Eggless, these muffins come together in no time. Bake them a day ahead, they stay fresh for a couple of days. Just before Holi, I had…

     
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  • Carrot Oatmeal Cookies

    April 1, 2019mayurisjikoni

    Recipe: Carrot Oatmeal Cookies Carrot Oatmeal Cookies are healthy as no refined sugar is used, tastes like carrot cake but a bit chewy. Ideal as a snack for both adults and kids as it is loaded with oatmeal, carrots, nuts and dried fruit. A versatile recipe as you can add nuts and dry fruit of…

     
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  • Fig and Amaranth Cookies

    March 10, 2019mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : A DISH BEGINNING WITH THE LETTER F RECIPE: FIG AND AMARANTH COOKIES Fig and Amaranth Cookies are gluten free, delicious, melt in the mouth kind of cookies that can be enjoyed on Fasting Days. Amaranth flour, a bit of butter and sugar with chopped dried figs, these cookies…

     
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  • Easy Fruit Trifle

    January 26, 2019mayurisjikoni

    EVENT: HEALTHY WELLTHY CUISINES THEME: 60 HWCG #TwistWithBiscuitHW Twist with biscuits is an interesting theme as its so easy to include biscuits or cookies into making a quick dessert. Everyone on the group was wondering what to make. Some suggestions came along like using savory cookies or biscuits for bhel, or a no bake cake…

     
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  • Sourdough Bread

    January 21, 2019mayurisjikoni

    Recipe: Sourdough Bread Sourdough Bread is an artisanal bread that is made without commercial yeast. It is leavened with a sourdough starter which is just a mixture of water and flour. The mixture ‘catches’ wild yeast from the environment and ferments.   Sharing Sourdough Bread Recipe With The Group FoodieMonday/ Bloghop Group Seema who blogs…

     
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  • Lavender and Lemon Biscotti

    December 24, 2018mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOPTHEME:#176 FRUITSANDFLOWERS Wishing all my followers and friends a very Merry Christmas and a Happy New Year.  As Edna Ferber, a famous novelist and playwright quoted ” Christmas isn’t a season. It’s a feeling.” She was so right. Whether you celebrate Christmas as a religious festival or just as a festive holiday, the whole world…

     
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  • Gingerbread Crinkle Cookies

    December 21, 2018mayurisjikoni

    RECIPE: GINGERBREAD CRINKLE COOKIES Gingerbread Crinkle Cookies are slightly soft, a bit chewy, warm with spices and a must during Christmas or the Holiday Season. Sugar coated cookies with cracks or crinkles look so festive.   What are Crinkle Cookies? Crinkle cookies are cookies with cracks in them. They are intentionally baked in a particular…

     
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  • Ferrero Rocher Cheesecake

    December 17, 2018mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOPTHEME:#175 CHRISTMAS SPECIAL The month of December, just becomes so different than the rest of the months. People start preparing for Christmas, people look forward to holiday time, people look forward to meeting up with family. Christmas season has been an exciting time for me since I was a little kid. In primary school it…

     
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  • Fruit And Nut Granola

    December 12, 2018mayurisjikoni

    Fruit and Nut Granola is a healthy and delightful breakfast. Crunchy nuts, chewy fruits and aromatic spices all wake up the senses in the morning. Let Us Clear The Term Dry Fruits/Dried Fruits  There is a lot of confusion over this term when it comes to India or rather the Indian Sub Continent. You see…

     
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