• Makai Ka Kees

    July 4, 2016mayurisjikoni

    Event: FoodieMonday/ Bloghop & Foodies_Redoing Old Posts Recipe: Makai Ka Kees |Bhutte Ka Kees | Makai No Chevdo Makai Ka Kees is a delicious and easy way to prepare a hot snack using fresh corn during the Monsoon Season. Grated corn is cooked in spices and milk and served as a breakfast or tea time…

     
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  • Mini Garlic and Chilli Pull Apart Bread

    June 20, 2016mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #24 For this event, Foodies_Redoing Old Posts my 24th re done recipe is MINI GARLIC AND CHILLI PULL APART BREAD. What is the group Foodies _Redoing Old Posts all about? Updating posts with better photos or better write up or both is  what the group Foodies_Redoing Old Posts started by…

     
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  • Punjabi Kadhi Pakora

    March 23, 2015mayurisjikoni

    EVENT: SHHH COOKING SECRETLY RECIPE: PUNJABI KADHI PAKORA Punjabi Kadhi Pakora or Punjabi Pakora Kadhi is a popular North Indian dish with pakora or fritters in a creamy, flavourful and delicious  yogurt curry. In fact, the flavours of the chickpea fritters, the spicy yogurt curry all come together to produce a finger licking, satisfying dish.…

     
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  • Rajgira Sheera | Halwa

    July 9, 2014mayurisjikoni

    Event: Foodies_Redoing Old Posts Recipe: Rajgira Sheera | Halwa Rajgira Sheera | Halwa is a gluten free, delicious Indian sweet dish that is prepared from amaranth flour, ghee, sugar and milk. Mostly prepared during fasting days like Ekadashi, Navratri, Shravan, Ram Navmi, etc, it is an easy recipe. However, go and make it whenever you…

     
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  • vanilla chia pannacotta

    November 28, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #15 Recently held birthday party with friends gave me the opportunity to make this silky, smooth and creamy Vanilla Chia Panna Cotta. As a result, got the opportunity to take better photos which so badly needed to be updated. The Group Foodies_Redoing Old Posts allows me to focus on my…

     
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  • Doodh Pak

    November 18, 2013mayurisjikoni

    Doodh Pak is a delicious, creamy milk based Gujarati sweet with a little rice added to it. It is usually served with puri, sabji, kadhi, gota and rice as a part of the main meal. What is Doodh Pak? Doodh in the Hindi or Gujarati language means milk and pak in Gujarati refers to a…

     
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  • Honey Chilli Potatoes

    September 13, 2013mayurisjikoni

    RECIPE: HONEY CHILLI POTATOES Honey Chilli Potatoes is a crispy, spicy, sweet and delicious snack or starter dish. In fact, this dish from the Indo Chinese Cuisine, it is very easy to make this  dish. In addition, sprinkled with a generous amount of sesame seeds, it is finger licking good. Serve Honey Chilli Potatoes and…

     
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  • Samo/Moriyo Kheer

    August 29, 2013mayurisjikoni

    EVENT:  FOODIE’S REDOING OLD POSTS #8 RECIPE : SAMO/MORIYO KHEER Samo/Moriyo Kheer is a milk based pudding made using samo/moriyo or what’s commonly called in English as Barnyard Millet. Samo/ Moriyo is one of the most widely used ‘grain’ for fasting days like Ekadashi, Navratri, Ram Navmi, Janmashtami, etc.  What is Kheer? Kheer is a…

     
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  • Bajri Methi Dhebra (Vada)

    August 5, 2013mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #25 For this event, Foodies_Redoing Old Posts my 25th re done recipe is BAJRI METHI DHEBRA. What is the group Foodies _Redoing Old Posts all about? Before discussing what Dhebra is or are, lets me explain a bit about this group. Updating posts with better photos or better write up…

     
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  • Moong Dal Dhokla

    June 13, 2013mayurisjikoni

    Updated Post Re-doing Moong Dal Dhokla but the recipe still remains the same. I’ve updated the write up as I get people asking me the difference between dhokla and khaman. Also, being my favorite snack, I was totally appalled at the first photos I’d taken! What is Dhokla? Dhokla, Dhokra is a famous snack from…

     
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Mayuri's Jikoni

MAYURI'S JIKONI

MAYURI'S JIKONI
Ugandan Rolex has nothing to do with the famous watch brand Rolex. On the contrary it is a popular street food in Uganda which has a vegetable loaded omelette rolled up in a chapati or flatbread. The word rolex comes from rolled eggs. Enjoy Ugandan Rolex for breakfast, dinner, lunch or even as a snack. It is easy to make, cheap, filling, nourishing and best part is that it is a handheld food item. Roll up the Rolex in an old newspaper and serve it. Some may offer it in a brown paper bag. Best enjoyed while it is hot. #streetfood #ugandanfood #rolexrecipe #breakfastrecipe #lunchrecipe #dinnerrecipes #snackrecipe #easyrecipe #healthyfood #nutritiousfood #mayurisjikoni #quickrecipe PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/12/02/ugandan-rolex/ INGREDIENTS REQUIRED FOR UGANDAN ROLEX SERVES 2 * 2 chapati * 4 large eggs * ¼ cup tomato finely chopped * ¼ cup onion finely chopped * ¼ cup cabbage finely chopped * 2 tbsp coriander/cilantro chopped * ½ tsp black pepper powder * ½ tsp salt * 2 tbsp oil IN THIS VIDEO: 00:00 Introduction 00:11 Where To Find The Ingredient List & Printable Recipe 00:22 Crack The Eggs 00:42 Add Vegetables 01:03 Whisk Well 01:20 Heat Oil In A Frying Pan 01:34 Prepare The Omelette 01:59 Put Chapati On Top Of The Omelette 02:16 Warm Up The Chapati 02:30 Roll Up The Rolex 02:58 Wrap The Rolex In Foil Or Paper 03:12 Useful Tips 03:26 Thank You & More Recipe Suggestions 03:37 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
Kenyan Chapati is a soft, flaky, chewy flatbread that is a staple part of celebratory meals in Kenya and other East African Countries. Popularly known as "chapo" in Kenya, it is usually enjoyed with curries as a main meal, with tea or eggs for breakfast.<br /><br />Kenyan Chapati is not the same as the Indian chapati. Indian chapati is also known as roti in many parts of India. Kenyan Chapati is more like the flaky parathas.<br />#chapati #kenyanfood #flatbreadrecipe #flatbread #breakfastrecipe #lunchboxrecipe #vegetarianrecipe #mayurisjikoni #sidedish <br /><br />PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI<br />https://mayuris-jikoni.com/2022/11/30/kenyan-chapati-chapo-recipe/<br /><br />INGREDIENTS REQUIRED FOR KENYAN CHAPATI<br />MAKES 6<br />* 2½ cups all purpose flour<br />* 1 tsp salt<br />* 1 tbsp sugar<br />* 3 - 5 tbsp oil<br />* 1¼ cup warm water<br />* 6-8 tsp ghee, butter or oil<br />* extra flour for dusting<br />* 6 tsp oil for roasting<br /><br />IN THIS VIDEO:<br />00:00 Introduction<br />00:11 Where To Find The Ingredient List & Printable Recipe<br />00:24 Prepare The Dough<br />01:50 Rest The Dough For 30 Mins<br />02:00 Divide The Dough Into 6 Parts<br />02:21 Roll Into Balls<br />03:01 Rest The Dough Balls For 10 mins<br />03:11 Roll The Dough Ball Into a Circle<br />03:35 Smear With Fat<br />03:52 Fold Into A Fan Shape<br />04:42 Roll Into A Spiral Shape<br />04:56 Second Method Of Folding<br />05:36 Roll Dough Ball Into Chapati<br />06:29 Heat The Pan<br />06:39 Roast The Chapati<br />06:49 Add Oil/Ghee And Cook<br />07: 21 Chapatis Are Ready<br />07:31 Useful Tips<br />07:42 Thank You More Recipe Suggestions<br />07:52 The End<br /><br />CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI<br />PLAYLISTS<br /><br />PARTY FOOD:<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN<br /><br />EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4<br /><br />INDIAN CUISINE<br />https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D<br /><br />CELEBRATION/FESTIVAL FOOD<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr<br /><br />DESSERT<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR<br /><br />VEGETARIAN FOOD<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL<br /><br />GLUTEN FREE<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx<br /><br />EDIBLE GIFTS<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim<br /><br />CONDIMENTS<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH<br /><br />VEGAN<br />https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj<br /><br />PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES.<br /><br />Facebook : https://www.facebook.com/MayurisJikoni/<br /><br />Pinterest: https://www.pinterest.com/mayuri62/<br /><br />Twitter: https://twitter.com/Mayuri1962<br /><br />Instagram: https://www.instagram.com/mayuri_jikoni/<br /><br />Blog: https://mayuris-jikoni.com
Bread Egg Kottu | Bread Kotthu is a quick, easy to make, delicious and versatile breakfast dish. All you need is some bread slices, eggs, a few vegetables or some leftover curry, meat or fish. Kottu is traditionally a popular Sri Lankan dish. What I have read is that it is easily available as street food, morning and evening. Homes make it with leftover curries. Usually, roti or flatbread is used but bread is becoming a popular option. In India a similar dish is prepared and goes by the name Bread Egg Upma. #breadupma #kotthu #breakfastrecipe #easyrecipe #quickrecipe #vegetables #eggs #bread #srilankanfood #streetfood #snackrecipe #leftoverrecipe #indiancuisine #mayurisjikoni #healthyfood FIND PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/11/13/bread-egg-kottu-bread-kotthu/ INGREDIENTS REQUIRED FOR BREAD EGG KOTTU SERVES 2 3 slices bread 3 large eggs 1 cup mixed vegetables 1 cup carrot grated 1 medium onion sliced 1 medium tomato chopped 4 cloves garlic chopped 1 tsp ginger paste 1 tsp green chilli paste 2-3 tbsp oil 1 tsp cumin seeds 1 tsp salt ¼ tsp turmeric powder ¼ cup milk ¼ tsp black pepper powder 2 tbsp coriander / cilantro chopped In This Video: 00:00 Introduction 00:10 Where To Find The Ingredient List & Printable Recipe 00:22 Cut Bread Into Cubes 00:49 Whisk Eggs 01:27 Heat The Pan & Oil 01:39 Add Onion 01:52 Add Garlic, Ginger , Chillis 02:12 Add Grated Carrot 02:34 Add Chopped Tomato 02:46 Add Vegetables 03:18 Add Egg Mixture 04:25 Add Bread Cubes 04:58 Add Coriander & Pepper Powder 05:21 Useful Tips 05:32 Enjoy Bread Egg Kottu 05:42 Thank You & More Recipe Suggestion 05:52 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
Makai Ka Kees is a delicious and easy way to prepare a hot snack using fresh corn during the Monsoon Season. Grated corn is cooked in spices and milk and served as a breakfast or tea time snack. #makaikikees #cornrecipe #indiansnackrecipe #gujaratifoodrecipes #indiancuisine #mayurisjikoni #easyrecipe #homemadefood #vegetarianrecipe #snackrecipe #monsoonfood #freshcornrecipe #makai #milk #sweetcornrecipes #sweetcornsnacks PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2016/07/04/makai-ka-kees/ INGREDIENTS REQUIRED FOR MAKAI KI KEES SERVES 2 2 cups fresh corn coarsely ground or grated 1 cup fresh milk 2 tbsp chopped cashew nuts optional 1 tbsp raisins optional 1 tsp ginger paste 1-2 green chillis sliced or paste 1 sprig curry leaves 1 tbsp lime/lemon juice 1 tsp salt 2 tbsp fresh coriander chopped 1 tbsp oil ½ tsp mustard seeds 1 tsp cumin seeds 1/4 tsp asafoetida ¼ tsp turmeric powder 1/2 tsp sugar optional 1 tbsp coconut for garnishing 1/4 cup thin sev optional IN THIS VIDEO: 00:00 Introduction 00:10 Where To Find The Ingredient List & Printable Recipe 00:22 Process The Corn Kernels 00:58 Prepare Makai Ki Kees 01:40 Add Coarse Corn Mixture To The Pan 01:57 Add Salt, Cashew Nuts and Raisins 02:39 Add Milk 03:06 Cover And Cook 03:47 Add Lemon Juice, Sugar and Coriander 04:20 Serve Hot 04:59 Useful Tips 05:18 Thank You & More Recipe Suggestion 05:28 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
#waterchestnut #singada #saladrecipe #healthyfood #easyrecipe #sanjeevkapoorrecipes #homemadefood #homecooking #mayurisjikoni #cucumber #peanuts #coriander #greenchilli #superfood Singada Salad is an easy to make, nutritious and healthy salad. Best way to enjoy uncooked singada or water chestnut. I had come across this salad recipe on Chef Sanjeev Kapoor's YouTube Channel. Since then had always wanted to try it as I love water chestnuts. No fixed recipe as such, peel water chestnut and leave in fresh water so they do not turn black. Slice the water chestnuts. Add sliced cucumber, coarse peanut powder, chopped green chilli, lemon juice, salt and pepper. PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
#lakelouise #banffcanada #rockymountains #glacier #touristattraction #banffnationalpark #scenicnature #mountains #lake #glaciallake #turquoise The World famous Lake Louise is in the Banff National Park. Naturally turquoise, it is a glacial lake. The backdrop is Mount Victoria and a hanging glacier. The lake can attribute its brilliant blue color to glacier waters full of rock flour (fine particle of rock) that refracts the light. The time to witness this brilliant color is relatively short-lived as the majority of the year, the lake is frozen. For all of its fame, the lake is not very large at only 2 km in length and 5km wide. It is a must see place. You can spend a night at the Fairmont.
Ragi Rotti is a delicious, easy to make, gluten free and vegan flatbread. While I love to have it with some pickle and plain yogurt, one can enjoy it some sambar, lentil curry or vegetable stew. Enjoy it hot for breakfast or as a part of your main meal. Makes an ideal lunchbox item as cold ragi rotti tastes equally good. #ragiroti #karnatakafood #fingermilletrecipe #roti #flatbreadrecipe #flatbread #glutenfreefood #veganrecipes #vegetarianrecipe #breakfastrecipe #lunchboxrecipe #healthyfood #easyrecipe #mayurisjikoni #milletrecipe #rotti #homemadefood #lunchrecipe #dinnerrecipe PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/11/06/onion-and-carrot-ragi-bhakri/ FULL VIDEO LINK: https://youtu.be/NAOhXRo79uQ
Ragi Rotti is a delicious, easy to make, gluten free and vegan flatbread. While I love to have it with some pickle and plain yogurt, one can enjoy it some sambar, lentil curry or vegetable stew. Enjoy it hot for breakfast or as a part of your main meal. Makes an ideal lunchbox item as cold ragi rotti tastes equally good. #ragiroti #karnatakafood #fingermilletrecipe #roti #flatbreadrecipe #flatbread #glutenfreefood #veganrecipes #vegetarianrecipe #breakfastrecipe #lunchboxrecipe #healthyfood #easyrecipe #mayurisjikoni #milletrecipe #rotti #homemadefood #lunchrecipe #dinnerrecipe PRINTABLE RECIPE ON MY BLOG MAYURI’S JIKONI https://mayuris-jikoni.com/2022/11/06/onion-and-carrot-ragi-bhakri/ RAGI ROTTI INGREDIENTS MAKES 12 * 2 cup ragi flour finger millet * ¼ cup rice flour * 1½ cup hot water * 2 tsp oil * ½ cup onion finely chopped * ½ cup carrot grated * ¼ cup fresh fenugreek / coriander chopped * 1 tsp green chilli paste * 1 tsp ginger paste * 2 tbsp coconut grated * 6-8 curry leaves finely chopped * 1 tsp salt * 1 tsp cumin seeds * extra oil for frying IN THIS VIDEO: 00:00 Introduction 00:10 Where To Find The Ingredient List & Printable Recipe 00:22 Make The Dough 01:53 Heat The Tawa/Skillet 02:03 Pat The Dough To Make Flatbread 02:41 Cook The Flatbread 03:30 Flatbread Is Ready, Make The Next One 03:43 Useful Tips 03:53 How To Enjoy Ragi Rotti 04:03 Thank You & More Recipe Suggestion and End 04:13 The End CHECK OUT THE PLAYLISTS FOR MANY MORE RECIPES FROM MAYURI'S JIKONI PLAYLISTS PARTY FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAou1-XyVKS4rlkDPlwO0fsN EKADASHI/ FASTING FOOD: https://www.youtube.com/playlist?list=PLalnRWhvxmAp-oCl8vlKXW-ADFSyAFAv4 INDIAN CUISINE https://www.youtube.com/playlist?list=PLalnRWhvxmApSP1PkxEKvyyh__sLCbI9D CELEBRATION/FESTIVAL FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAob8Lfzs5DQ3Ki8wXY5Spxr DESSERT https://www.youtube.com/playlist?list=PLalnRWhvxmAr4qlolHU0R3hugd7YAMfKR VEGETARIAN FOOD https://www.youtube.com/playlist?list=PLalnRWhvxmAo_Uo1JgM6UeLPEuoYS4EoL GLUTEN FREE https://www.youtube.com/playlist?list=PLalnRWhvxmAoW-KNK1_QgzZZRIz-VF1Fx EDIBLE GIFTS https://www.youtube.com/playlist?list=PLalnRWhvxmAqEZOkr_waMzufGMS3XPIim CONDIMENTS https://www.youtube.com/playlist?list=PLalnRWhvxmAo7nIalTqvafgiqjVBH32cH VEGAN https://www.youtube.com/playlist?list=PLalnRWhvxmAqV2ZExEKyoo7xjoJYtgBfj PLEASE FOLLOW ME ON SOCIAL MEDIA FOR NEW AND UPDATED RECIPES. Facebook : https://www.facebook.com/MayurisJikoni/ Pinterest: https://www.pinterest.com/mayuri62/ Twitter: https://twitter.com/Mayuri1962 Instagram: https://www.instagram.com/mayuri_jikoni/ Blog: https://mayuris-jikoni.com
#bananabread #overripebananarecipe #walnuts #chocolatechip #egglessrecipes #egglessbaking #easyrecipe #homebaked #vegetarianrecipe #mayurisjikoni #breakfastrecipe #teatimebread #lunchboxrecipe <br /><br />Eggless Banana Walnut Bread is so easy to make and an excellent way to use up over ripe bananas. Besides that, the eggless version turns out super soft just like the one with eggs. I bake banana bread often as I can make it slightly different every time. Changes the nuts, add other dry fruits like raisins, cranberries, blueberries. Skip chocolate chips or add more. Add some cocoa powder to the batter.<br /><br />Recipe Link: https://mayuris-jikoni.com/2012/11/20/eggless-banana-walnut-bread/
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