• Iru Puli Kuzhambu

    April 29, 2026mayurisjikoni

    Recipe: Iru Puli Kuzhambu Iru Puli Kuzhambu is a traditional tangy curry or gravy from the state of Tamil Nadu, India whereby both tamarind and yogurt along with a few spices are used. It is unbelievably tasty, comforting and definitely different from any other curries or gravies that I have tasted. What I like about…

     
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  • Chidambaram Gotsu

    July 4, 2014mayurisjikoni

    Recipe: Chidambaram Gotsu Chidambaram Gotsu is a delicious side dish prepared with brinjal and roasted ground spices. It is traditionally served with jeeraga samba rice. However, nowadays it is served with idli, dosa, ven pongal. In fact, the recipes calls for smaller young eggplants or brinjals. I guess because it would cook faster and be…

     
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  • Spicy Cucumber Carrot Salad

    January 11, 2012mayurisjikoni

    Spicy Cucumber Carrot Salad Spicy Cucumber  Carrot Salad is a healthy, slightly spicy and refreshing salad to enjoy as a starter, a light meal or as a side dish. The Tamarind Dressing is adds different flavors to the salad. Summer and Salad As you probably already know, I live in a place, that does not…

     
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