• Mum’s Buitoni/ Masala Pasta

    May 23, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: CHILDHOOD FAVORITES RECIPE: MUM’S BUITONI/ MASALA PASTA Mum’s Buitoni/ Masala Pasta is a pasta with an Indian twist. It has all the spices that would go into any typical daily curry. Mum’s Buitoni/ Masala Pasta is not only tasty but also never fails to bring back fond memories of my childhood…

     
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  • Dahi Bhindi/Okra Yogurt Curry

    May 12, 2021mayurisjikoni

    EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER Y RECIPE: DAHI BHINDI/OKRA YOGURT CURRY Dahi Bhindi/Okra Yogurt Curry is creamy, slightly spicy and tangy curry that goes well with any Indian Flatbread like roti, paratha, naan or rice. An easy curry to prepare, it is a different way to enjoy…

     
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  • Vegan Thai Iced Tea

    April 25, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: FOOD POETRY RECIPE: VEGAN THAI ICED TEA Vegan Thai Iced Tea is a creamy, refreshing and delicious beverage. What I like about this version of the authentic Thai Iced Tea is that it is not too sweet and is much lighter. Don’t get me wrong, I love the authentic one with…

     
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  • Idli Podi/ Milagai Podi

    March 30, 2021mayurisjikoni

    What is Idli Podi/ Milagai Podi? Idli Podi/ Milagai is a flavorful condiment made from roasted lentils, spices and seeds. Also known as Gun Powder, Chutney Podi, Idli Karam Podi, its so easy to prepare at home. Actually, the word podi basically means powder. And, Milagai refers to chilis.. that is what I learnt today…

     
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  • Biryani Masala

    December 28, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #278 SPICE MIX SECRETS RECIPE: BIRYANI MASALA   What is Biryani Masala? Biryani Masala is a blend of aromatic spices in varying proportion that are roasted and powdered. Biryani Masala is the spice powder or blend that is commonly used to add to biryani or rice dishes. Masala is the term used…

     
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  • Dhana Jiru/Coriander Cumin Spice Powder

    April 13, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #242 MASALA DABBA What is a Masala Dabba? Masala is the word that refers to spice in the Indian Subcontinent and dabba is a tin. Every Indian household wherever they may live, be it in India, US, UK, Australia, Europe, Africa, etc will have a tin where spices that are used regularly…

     
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  • Kadha/ Herbal Spicy Tea

    December 23, 2019mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #226 GRANDMA’S REMEDIES RECIPE: KADHA/HERBAL SPICY TEA What is Kadha? Kadha is a mixture of herbs and spices boiled in water for about 7-10 minutes. Lemon juice and honey/jaggery are added, o make it palatable, This mixture of herbs and spices is a wonderful and beneficial remedy for colds, flus and coughs…

     
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  • Thandai Muffins

    April 8, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#190 MINICAKES Just before Holi, I had baked some thandai muffins to share with my neighbor. The recipe did not make it to the blog on time for Holi. I kept it in the draft file thinking that I’ll use it next year. Yeah, I know its a long time to keep it, but…

     
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  • Turmeric Tea Latte/Haldi ka Doodh

    February 18, 2019mayurisjikoni

    EVENT:FOODIEMONDAY/BLOGHOP THEME:#183 INDIAN SUPERFOOD Missing two very exciting previous themes for FoodieMonday made me feel  sad, so I thought come what may I have to participate in this one. I nearly didn’t as I’ve just arrived into Bangalore and with the house shut for a few months, it takes time to get it up and…

     
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  • Baked Farsi Puri/ Mathri

    June 16, 2014mayurisjikoni

    EVENT: FOODIES_ REDOING OLD POSTS #37 RECIPE: BAKED FARSI PURI/ MATHRI What is Baked Farsi Puri/ Mathri Farsi Puri / Mathri is a delicious fried snack that is popular in most parts of the Indian Sub Continent. Generally made from all purpose flour with spices or use salt, its usually served with tea or coffee.…

     
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