• Mini Spanakopita Pies

    December 1, 2024mayurisjikoni

    Recipe: Mini Spanakopita Pies These Mini Spanakopita Pies are not only super delicious but also ideal for any time of the day. Enjoy them as a starter, as a snack or as a light meal along with some salad. Perfect for lunch boxes too and an easy yummy way to get kids to enjoy spinach.…

     
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  • Mexican Vegetarian Grazing Board

    November 3, 2024mayurisjikoni

    Recipe: Mexican Vegetarian Grazing Board & Mexican Corn Dip Make a Mexican Vegetarian Grazing Board for your next party. Dips, vegetables, cheese and some tortilla chips not only adds texture and flavour but is a fun way to enjoy starters.  Gather around the grazing board and enjoy the nibbles as you chitchat away with friends…

     
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  • Vegetable Cutlets

    October 23, 2024mayurisjikoni

    Recipe: Vegetable Cutlets Vegetable Cutlets is a popular deep fried snack in India. It is usually made of cooked and mashed vegetables with some spices. The mixture is shaped into discs or heart shapes, coated with breadcrumbs and fried. It is usually served with some chutney and /or tomato ketchup. To make the vegetable cutlets…

     
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  • Parle Cheesling Bhel

    October 20, 2024mayurisjikoni

    Recipe: Parle Cheesling Bhel Are you wondering what Parle Cheesling Bhel is? Well, first of all let me tell you that this easy to make mixture is bursting with flavours and textures – sweet, spicy, salty, crunchy, cheesy, tangy, soft. Actually it is so difficult to describe the flavours of a bhel or a chaat.…

     
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  • Vegetable Upma

    October 9, 2024mayurisjikoni

    Recipe: Vegetable Upma Vegetable Upma makes a filling, nutritious and healthy breakfast option. I also add some yogurt to make the meal more wholesome. Upma is a popular South Indian breakfast dish made from semolina. To make it protein rich I like to add cooked chickpeas,beans or paneer. Today I am sharing a recipe where…

     
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  • Plantain Paneer Tikki

    October 5, 2024mayurisjikoni

    Recipe: Plantain Paneer Tikki Plantain Paneer Tikki also known as cutlets or patties is made from plantain, paneer, potatoes, spices and herbs. It is a delicious, gluten free, protein rich and filling snack that is usually enjoyed with some chutney or yogurt. This tikki can be enjoyed during fasting days like Ekadashi, Navratri, Ram Navmi…

     
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  • Veggie Taquitos

    September 29, 2024mayurisjikoni

    Recipe: Veggie Taquitos These homemade baked veggie taquitos filled with cheese and vegetables makes an excellent appetizer dish or to enjoy  as a main meal. Protein rich, filling and so delicious, these little tacos rolled up not only look cute but can be easily enjoyed without the filling falling off all over the place. What…

     
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  • Chocolate Medallions

    September 15, 2024mayurisjikoni

    Recipe: Chocolate Medallions Chocolate Medallions are fun, quick and easy sweet candy or confection to enjoy. One medallion is enough to take care of your craving for something sweet. I like making these medallions as I am able to add a variety of dried fruits, seeds and nuts. Why Chocolate Medallions? Kids can help to…

     
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  • Ragi Shavige Uppitu

    August 28, 2024mayurisjikoni

    Recipe: Ragi Shavige Uppitu Ragi Shavige Uppitu is a healthy, vegan, delicious breakfast or lunch box meal made from ragi vermicelli and vegetables. Also known as ragi semiya, ragi semiya upma or simply ragi vermicelli. Ragi is finger millet. Ragi vermicelli is widely used especially in South India as a breakfast or snack ingredient. Add…

     
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  • Quinoa Paniyaram

    August 14, 2024mayurisjikoni

    Recipe: Quinoa Paniyaram Quinoa Paniyaram is a healthy, protein rich, gluten free, vegetarian breakfast or snack dish. Usually enjoyed with some chutney, this delicious dish is filling. What I like about paniyarams is that they can be enjoyed hot or cold. Therefore it is ideal for lunchboxes too. What Is Paniyaram? Paniyaram is a popular…

     
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