• Saffron Tapioca Pudding

    September 28, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #266 EXOTIC SAFFRON RECIPE: SAFFRON TAPIOCA PUDDING What is Saffron Tapioca Pudding? Saffron Tapioca Pudding is a sweet dish prepared by cooking soaked tapioca pearls or sabudana in milk till it becomes thick. The pudding can be enjoyed hot or cold. Once the tapioca pearls are soaked well enough making this pudding…

     
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  • Mhogo Na Bhajia (Cassava Fritters)

    July 27, 2012mayurisjikoni

    What is Mhogo Na Bhajia? Mogo or as correctly known as Mhogo is the Kiswahili word for Cassava, Yuca or Tapioca. Bhajia is a popular snack from the Indian Sub Continent. Also known as bhajji, bhaji, bhajiya is a spicy fried fritter usually enjoyed as a snack on its own with chutney or served as…

     
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  • Sabudana Kheer/ Tapioca Pearl Pudding

    January 5, 2012mayurisjikoni

    What is Sabudana Kheer? Sabudana is the Hindi name for tapioca pearls. The starch extracted from the tapioca or cassava root. The starch is then processed to make them into round balls.  Sago on the other hand though looks like tapioca pearls is made from the starch extracted from the spongy pith of various tropical…

     
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