EVENT: FOODIEMONDAY/BLOGHOP THEME: #266 EXOTIC SAFFRON RECIPE: SAFFRON TAPIOCA PUDDING What is Saffron Tapioca Pudding? Saffron Tapioca Pudding is a sweet dish prepared by cooking soaked tapioca pearls or sabudana in milk till it becomes thick. The pudding can be enjoyed hot or cold. Once the tapioca pearls are soaked well enough making this pudding…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #205 MITHAI MEIN TWIST RECIPE: CHOCOLATE PHIRNI Chocolate Phirni is a twist to the classic phirni. Phirni is traditionally made from soaked and ground rice cooked in milk and sugar. Spices like cardamom, nutmeg, saffron are added along with some nuts. To give a twist to a traditional Indian Sweet, I have…
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EVENT: DESI BLOGGERS CONNECTTHEME: HOLI KE RANG The Festival of Colors is just round the corner and once again everyone will be planning what food to have as friends and families get together to enjoy this festival. Like many festivals in India, it celebrates the good over evil. It also marks the end of winter…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #61 ST NAVRATRI RECIPES RECIPE: AMARANTH FRUITY PUDDING/ RAJGIRA KHEER Amaranth Fruity Pudding/ Rajgira Kheer is a healthy, filling, nutritious, creamy pudding that can be enjoyed as a dessert or as breakfast. Loaded with nuts and fresh fruits, it is an absolute treat. When amaranth is cooked with milk or water, it…