• Garlic Parmesan Hasselback Potatoes

    April 11, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: GARLIC LOVERS RECIPE: GARLIC PARMESAN HASSELBACK POTATOES Garlic Parmesan Hasselback Potatoes, so crispy from the outside, the middle is tender and soft like mashed potato. Coupled with the flavors of butter, garlic, olive oil, parmesan and chilli flakes these potatoes are to die for! What are Hasselback Potatoes? Hasselback Potatoes, Potato…

     
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  • Hot Cross Buns

    March 3, 2021mayurisjikoni

    RECIPE: HOT CROSS BUNS Hot Cross Buns are sweet and spicy buns usually made with some dried fruit and is marked with a cross on top. Traditionally enjoyed on Good Friday, the buns also mark the end of Lent. These have a certain meaning. The cross represents the crucification of Jesus and the spices signifies…

     
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  • Baked Apples

    January 28, 2021mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: WARM DESSERTS RECIPE: BAKED APPLES Baked Apples As the name suggests, apples are baked with a stuffing. Easy to make, absolutely delicious with a light tangy caramel sauce that develops when butter and brown sugar melts into the fresh orange juice. Best enjoyed warm. Usually, the apples are either cut…

     
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  • Italian Sesame Seed Cookies

    January 4, 2021mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #279 SESAME SEEDS RECIPE: ITALIAN SESAME SEED COOKIES/BISCOTTI REGINA Italian Sesame Seed Cookies Italian Sesame Seed Cookies/ Biscotti Regina, a classic Italian treat, so crunchy and lemony. These authentic Italian cookies are so easy to make. Originally called Biscotti Regina these cookies from the Sicily region make a good snack option. They…

     
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  • Vegetarian Moussaka

    January 2, 2021mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: HOT POT SPECIAL RECIPE: VEGETARIAN MOUSSAKA Vegetarian Moussaka Vegetarian Moussaka is a flavorful, creamy and delish version of the original meat moussaka. Herb flavored lentil tomato sauce is spread between layers of vegetables, topped with Béchamel Sauce and baked.   What is a Moussaka? A Moussaka is a layered casserole…

     
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  • Tandoori Gobi/ Roasted Tandoori Cauliflower

    November 29, 2020mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: FRESH WINTER VEGGIES RECIPE: TANDOORI GOBI/ ROASTED TANDOORI CAULIFLOWER What is Tandoori Gobi? Generally the word Tandoori is used for non vegetarian preparations like tandoori chicken, tandoori mutton, tandoori fish, etc. However, to cater for the vegetarians its common to find tandoori paneer, tandoori mushroom, tandoori gobi, etc on a…

     
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  • Witches’ Finger Breadsticks

    October 23, 2020mayurisjikoni

    Theme: Halloween Recipe: Witches’ Finger Breadsticks   What are Witches’ Finger Breadsticks? Simply put Witches’ Finger Breadsticks are breadsticks that are shaped into witches’ fingers. These make a fun, spooky Halloween party treat, easy to make and healthy too. These breadsticks are not crispy and crunchy like the more famous Italian breadsticks or grissini. They…

     
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  • Nectarine and Blueberry Crisp

    July 9, 2020mayurisjikoni

    Nectarine and Blueberry Crisp is a comforting, warm, juicy, light, bubbly, baked summer dessert with a crispy crunchy topping and so delish with ice cream. EVENT: A- Z RECIPE CHALLENGE THEME : AN INGREDIENT BEGINNING WITH THE LETTER N You may wonder why am I so gung-ho about making a dish that has an ingredient…

     
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  • Semolina Sesame Seed Bread

    June 15, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #251 RAVA RAAGA DISH: SEMOLINA SESAME SEED BREAD Theme this week on FoodieMonday/Bloghop After all the celebration, for the 250th theme by members of this awesome group, we are back to suggesting themes whereby all members have easy access to ingredients. Though many countries are trying to get back to some sort…

     
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  • Eggless Pear Upside Down Cake

    June 8, 2020mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #250 LET’S CELEBRATE WITH CAKE   Theme this week on FoodieMonday/Bloghop This week FoodieMonday/Bloghop is celebrating 250th theme. What better way to celebrate this milestone with some cake. We’ve had some interesting themes, some repeats and some challenging ones too. For a group to continue strongly for 5 years and that too…

     
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