• Minestrone Soup

    December 12, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: 30 MINUTES OR LESS RECIPE: MINESTRONE SOUP Minestrone Soup is a healthy, hearty, easy to make and comforting Italian Soup. This soup is perfect as lunch or dinner. One can add any seasonal vegetables to it along with some pasta or rice or both. Serve it with your favourite bread and…

     
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  • Vegetarian Tortilla Soup

    October 31, 2021mayurisjikoni

    EVENT: SUNDAY FUNDAY THEME: Día de los Muertos
 RECIPE: VEGETARIAN TORTILLA SOUP
 Vegetarian Tortilla Soup is a healthy, flavourful, comforting and quick to make soup.  Also known as Sopa Azteca or Aztec Soup, it is a tomato chili broth that is served with  fried or baked tortilla strips or chips.In fact, you will find variations…

     
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  • Keto Coconut Rasam

    September 23, 2019mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #213 RASAM RAAGA I had initially informed my Foodiemonday group friends that I would not be participating for this theme. However, rains and more rains forced me to go into my sister in law’s kitchen as I felt like having something hot to sip on. Hubby suggested soup. I thought let me…

     
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  • Vegetarian Thukpa Soup

    September 1, 2019mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: SIKKIMESE CUISINE About this Group: As most of my regular readers may have noticed that through the Shhh Cooking Secretly Group we are taking each state of India every month and preparing a dish pertaining to that state’s cuisine. August was when the participating members cooked different dishes from the…

     
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  • Vegetarian Tom Yum Soup

    August 5, 2019mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #207 HERBALICIOUS What are herbs? Herbs are plants with seeds, flowers and leaves  where the leaves and green parts are used for flavoring, as part of food, as medicine and also used in some perfumes to enhance the aroma. In cooking, usually the leafy greens of herbs are used not as a…

     
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  • Moong Dal Shorba/Moong Dal Soup

    May 9, 2019mayurisjikoni

    The word Shorba originates from the word chorba, sorpa, shurpa. This soup is widely enjoyed in the Middle Eastern Countries, some parts of Europe, Asia and Africa. It is believed that the soup originates from Persia. Hot salted water with added meats, vegetables made this a versatile dish that even travelers could make. No wonder…

     
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  • Moong and Celery Leaves Soup

    January 12, 2019mayurisjikoni

    EVENT: HEALTHY WELLTHY CUISINES THEME: 59 HWCG #WINTER DELIGHTS AT HW Having a hearty bowl of hot piping soup is the most comforting food one can during winter to ward off the cold. As I have mentioned before, I per say do not experience winter where I live. However at the moment I’m in Nairobi,…

     
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  • Suafa’i – Banana Soup

    April 23, 2018mayurisjikoni

    MEGA BLOGGING MARATHON – APRIL 2018 #87 BLOGGING MARATHON THEME:EXPLORE THE FLAVORS – INTERNATIONAL BREAKFAST DAY 19 “Breakfast like a King, Lunch like a Prince and Dine like a Pauper” When Srivalli first suggested the themes for this Mega Blogging Marathon my mind was set on the breakfast theme. Little did I know that I…

     
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  • Moroccan Vegetable Soup

    November 7, 2016mayurisjikoni

    After all the festivities… Navratri followed by Diwali, its time to avoid all the sweet stuff, the fired goodies and its time to get back to a normal, healthy diet. After the festivities and over indulgence ( I must admit I had quite a bit of chips with yogurt dip and fried wedges) our #FoodieMonday#Bloghop…

     
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  • Vegetable Noodle Soup

    April 25, 2016mayurisjikoni

    EVENTS: FOODIEMONDAY/BLOGHOP & FOODIES_REDOING OLD POSTS THEME: #37TH INDO CHINESE RECIPE: VEGETABLE NOODLE SOUP Vegetable Noodle Soup is a filling, healthy, comforting vegetable loaded soup with noodles. Add some vinegar and chilli sauce and it becomes hot and sour soup. Alternately, add a bit of brown sugar and vinegar and it becomes sweet and sour.…

     
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