• Naga Tomato Chutney

    April 30, 2019mayurisjikoni

    EVENT: SHHH COOKING SECRETLY THEME: NAGALAND CUISINE Nagaland, one of the seven sister state is mountainous state bordering Myanmar in the east, Arunachal Pradesh and Assam to the north, Assam to the west and Manipur to the south. Home to diverse indigenous tribes, their markets and festivals celebrate diverse cultures. I had no idea that…

     
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  • Farali Kuttu Khichdi/ Buckwheat Khichdi

    October 8, 2018mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #165 NAVRATRI SPECIAL RECIPE: FARALI KUTTU  KHICHDI/ BUCKWHEAT KHICHDI What is Farali Kuttu Khichdi/ Buckwheat Khichdi For Farali Kuttu Khichdi/ Buckwheat Khichdi, legumes are not used but buckwheat is cooked with potatoes, herbs, spices and nuts. According to the Hindu culture, the word farali refers to any food that is can be used…

     
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  • Chilled Cucumber and Yogurt Soup

    April 23, 2018mayurisjikoni

    Where are the RAINS?    Today my brain is all foggy and I can barely keep my eyes open. Last night was an uncomfortable hot night. The AC was on but I still felt hot. Its probably around 4a.m. that I fell asleep and got up at 8  a.m.! That meant it was like a…

     
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  • Pasta with Coriander Mint and Cashew nut Pesto

    March 5, 2018mayurisjikoni

    For the past couple of days I’ve been spending some relaxing and fun time with my family at Watamu. Its just sun, sand and sea.  Watamu is a small coastal town just outside Malindi. We’re here to celebrate my aunt’s(foi, bua) 90th birthday which is today. Yes, you read right, 90th. I decided to treat…

     
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  • Pesto Roasted Potato Salad

    April 30, 2017mayurisjikoni

     EVENT: SHHH COOKING SECRETLY THEME: SUMMER SALADS RECIPE : PESTO ROASTED POTATO SALAD Pesto Roasted Potato Salad is a hearty, filling, delicious salad, perfect for the summer season. Make it for picnics, BBQ parties or as a quick lunch option. A bit about the group: Members of this group give their partners two secret ingredients…

     
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  • Paneer Samosa

    June 6, 2016mayurisjikoni

    EVENT: FOODIEMONDAY/BLOGHOP THEME: #43 RAMADAN SPECIAL  RECIPE: PANEER SAMOSA What is a Samosa? Samosa is a fried snack. The pastry is crispy or flaky and its stuffed with a spicy filling of vegetables, meat or paneer. Spices, herbs, are added to the dry cooked. The filling is stuffed in a pastry which is usually made…

     
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  • Spinach Zucchini Soup

    August 16, 2012mayurisjikoni

    Recipe: Spinach Zucchini Soup Spinach Zucchini Soup is an excellent way to enjoy both spinach and zucchini. Simple ingredients like onion, garlic and fresh coriander add flavour and the potato provides the slight thickness. To elevate it to the next level, I suggest you serve it with a blob of chutney, pesto or flavoured oil.…

     
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  • Banana Cucumber Raita

    June 19, 2012mayurisjikoni

    Recipe: Banana Cucumber Raita Banana Cucumber Raita is a flavourful and cooling side dish which is a little sweetish and tangy too. Enjoy it with biryani or on its own as a salad. What is a Raita? Raita is a yogurt based dish which is usually served as an accompaniment to a main dish. Usually,…

     
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  • Carrot Ginger Soup

    June 5, 2012mayurisjikoni

    EVENT:  FOODIES_ REDOING OLD POSTS #14 RECIPE: CARROT GINGER SOUP Carrot Ginger Soup is an easy to make, delicious, warm, comforting, creamy soup to sip on to ward off the cold. Fresh ginger helps to boost your immunity against flu and also adds warmth to your body. Add turmeric powder if you wish to increase…

     
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  • Fresh Pineapple Salsa

    May 16, 2012mayurisjikoni

    Fresh Pineapple Salsa Fresh Pineapple Salsa is a delicious combination of sweet and tangy ingredients with a bit of spiciness. Can be served with any Mexican Dish, as a starter with chips or simply enjoy it on its own as a salad. What is a Salsa? Technically, a salsa is a sauce made with cooked…

     
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