When one looks at suggestions for snacks that are about 100 calories per serving, mangoes are never mentioned. There is a misconception that mangoes are fattening. One cup of mango is only 100 calories, 83% of its weight is water. It is packed with Vitamin A, D, C, antioxidants and is full of healthy fiber.…
Sprouted Moong Salad
Recipe: Sprouted Moong Salad Sprouted Moong Salad is a nutritious, wholesome, healthy salad with home…
Kadai Aloo Gobi
Recipe: Kadai Aloo Gobi Kadai Aloo Gobi is a flavourful, delicious dhaba or restaurant style…
Baked Vegetable Chimichanga
Recipe: Baked Vegetable Chimichanga Baked Vegetable Chimichanga is deliciously healthier version, filling and quite easy…
Masala Chip Butty
Recipe: Masala Chip Butty Masala Chip Butty is a version of the popular British street…
Fansi Dapka Nu Shaak
Recipe: Fansi Dapka Nu Shaak Fansi Dapka Nu Shaak is a version of the traditional…
French Toast
Recipe: French Toast French Toast is an easy to make, delicious, rich, fluffy breakfast made…
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EVENT: SHHH COOKING SECRETLY THEME: HIMACHAL PRADESH CUISINE Himachal Pradesh is a northern state in the Himalayas with snowy peaks and plunging river valleys. Its neighbors are Jammu and Kashmir to the north, Punjab to the west, Haryana to the southwest and Uttarakhand to the southeast and Tibet to the east. ‘Him’ in Sanskrit means…
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EVENT: FOOD BLOGGERS RECIPE SWAP – No.4 Food Bloggers Recipe Swap is a group of food bloggers who prepare a dish from a blogger’s blog. The group initiator Amber pairs up the participants. We then decide what we want to make from our partner’s blog. Usually we add a slight twist of our own or…
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EVENT: FOODIEMONDAY/BLOGHOP THEME:146TH BREAD RECIPES Breads have become such an important part of our daily diet, be it for breakfast with some butter, jam, eggs, as a sandwich for lunch, with our soups and sometimes some curries. As a snack we enjoy freshly baked rolls, buns, or snacks made out of bread. Bread is a…
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RECIPE: ORANGE SAFFRON SEMOLINA CAKE Orange Saffron Semolina Cake is a soft, moist, aromatic, delectable dessert or tea time treat. Semolina gives this cake a very light and crumbly texture. Also known as Revani in Turkey and Greece the cake is usually made using semolina and plain flour. Then sugar syrup is drizzled over the…
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Recipe: Mango Yogurt Smoothie Mango Yogurt Smoothie is protein rich, healthy, refreshing, filling and super easy to make. Ideal as a breakfast option or as a snack option for kids. All you need is some ripe mango, plain yogurt and nut powder. Add any flavouring of your choice and honey or maple syrup is optional.…
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RECIPE: BANANA PEANUT BUTTER & OATS SMOOTHIE Banana Peanut Butter & Oats Smoothie is a deliciously, thick, filling and nutritious smoothie to enjoy as breakfast or as a snack. I like to add salted peanut butter as gives the smoothie a unique taste, a balance of sweetness from the banana and sweetener and saltiness from…
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EVENT:BLOGGING MARATHON #88 THEME: KID’S DELIGHT – HEALTHY DRINKS – WEEK 3 DAY 1 RECIPE: STRAWBERRY FINGER MILLET SMOOTHIE Strawberry Finger Millet Smoothie Get kids to enjoy the health benefits of finger millet (ragi) in the form of a tasty, creamy Strawberry Finger Millet Smoothie. Add roasted finger millet to the smoothie along with fresh…
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EVENT: FANTASTICAL FOOD FIGHT THEME: SALAD RECIPE : BLACK BEAN & CORN SALAD WITH AVOCADO DRESSING Black Bean And Corn Salad With Avocado Dressing is a healthy, tasty, filling salad with a creamy home made dressing. Can enjoy this hearty salad as a meal for lunch or dinner. Different textures and flavours makes this a…
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Have you ever taken a shot of the food for blogging and forgotten to add one of the main ingredients? It happens to me often. Usually it may be a side dish or a condiment which is not such a big deal. However, when I was taking the shoots for misal pav I knew I…