Recipe: Waldorf Salad Waldorf Salad is a creamy, crispy, filling, delish, classic salad. Enjoy it as a light meal, serve it as a starter dish or as a side for a party. The subtly sweet dressing, the crunch from the celery and crispiness of the apples makes this elegant salad a party winner. What Is…
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Continue ReadingRecipe: Salata De Varza Rosie Salata De Varza Rosie is a simple and yet flavourful Romanian Red Cabbage Salad. Easy to make, basically you need only a handful of ingredients. Some red cabbage or white (then it is simply called Salata De Varza), carrot, vinegar, salt and oil. What I like about this recipe is…
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Continue ReadingRecipe: Rosolli, Finnish Salad Rosolli, Finnish Salad is usually prepared during Christmas time. It is made of beetroot, apple, carrot, potato and onion. The dressing is fresh cream. Trust me this salad has become one of my favourite. We enjoyed as a light meal. A balance of flavours and different textures. Softness from the boiled…
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Continue ReadingRecipe: Apple Cinnamon Waffles Apple Cinnamon Waffles with fresh apple, cinnamon are so delicious, easy to make and come together within 20 minutes. Usually it is a Fall time recipe when apples are picked from the orchards and used up in every possible way. Last fall I had made apple pancakes and decided to use…
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Continue ReadingRecipe: Vegetarian Mulligatawny Soup Vegetarian Mulligatawny Soup is a veggie version of the famous Mulligatawny Soup from the Indian Cuisine. Generally chicken or meat is added to this vegetable, lentil, curry powder soup. I’ve prepared a vegetarian version which is wholesome, nutritious, filling and so deliciously creamy. This soup is not spicy or hot but…
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Continue ReadingApple Cucumber Salad Apple Cucumber Salad, the name in a way doesn’t include all the other ingredients. However, I had to shorten the title. But yes, the main ingredients for this salad are apple, cucumber and onion. The rest are what I add depending what is available in my fridge. Apple Cucumber Salad is so…
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Continue ReadingRecipe: Carrot & Apple Bread Carrot & Apple Bread is a quick bread full of raisins, nuts and seeds. Using wheat flour, jaggery powder or brown sugar this nutritious bread is enjoyed both as breakfast or dessert. We enjoyed it as a dessert with some hot custard poured over it. Though this bread can be…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: JAMS, JELLIES, RELISHES, CHUTNEYS RECIPE: WATERMELON RIND JAM Watermelon Rind Jam is so easy to make, superbly delicious without any preservatives or artificial colouring. It is a fantastic way to use up the white part of the watermelon which in fact is full of healthy nutrients. Why Is Watermelon Rind…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #261 MILKY WAY RECIPE: APPLE KHEER Apple Kheer is creamy, different from rice pudding, easy to make and delectable. Perfect for any festival or prepare it to enjoy a healthier dessert. Best served chilled. This Week’s Theme on FoodieMonday/Bloghop Group: This week, the group has to use milk or its products like…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #238 GO GREEN What is the Go Green Theme? Go Green as suggested by Aruna, is not related to the environment but to using green leafy vegetables or herbs to create a dish. Greens can be anything from spinach, kale, collard, mint, coriander, basil, lettuce or salad leaves, etc. I chose to…