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  • Za’atar Swirls

    December 18, 2024mayurisjikoni
     

      Recipe: Za’atar Swirls Za’atar Swirls are flaky, flavourful, delicious and easy to make snack or appetizer. Basically you need puff pastry and za’atar and you’re good to go. Bake them for parties or gatherings . I have made them into small pies but you can easily shape them into bigger ones to enjoy as a…

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  • Homemade Pear Cider

    December 15, 2024mayurisjikoni
     

     Recipe: Homemade Pear Cider Homemade Pear Cider is a warming, cozy, aromatic and delicious with flavours from the spices and lemon. I decided to leave the cider unfiltered so that tiny bits of cooked pears become a part of the drink. Though a fall drink, it can easily be served as a hot beverage during…

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  • Easy Migas Recipe

    December 8, 2024mayurisjikoni
     

     Recipe: Easy Migas Recipe Easy Migas Recipe is my go to recipe when I want a hearty, flavourful and quick brunch. What I like about this recipe is that it I can choose to add vegetables or make a simple one with just onion tomato and tortilla chips. Or make it wholesome with beans, corn,…

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  • Thandai Baked Yogurt

    December 4, 2024mayurisjikoni
     

     Recipe: Thandai Baked Yogurt Thandai Baked Yogurt is an Indian dessert that is easy to make, creamy and  a flavourful indulgence.  You require  2 main ingredients – plain thick yogurt and sweetened condensed milk. Different spices or flavours are used to make this basic baked yogurt different every time.  Also known as Bhapa Doi, it…

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  • Mini Spanakopita Pies

    December 1, 2024mayurisjikoni
     

     Recipe: Mini Spanakopita Pies These Mini Spanakopita Pies are not only super delicious but also ideal for any time of the day. Enjoy them as a starter, as a snack or as a light meal along with some salad. Perfect for lunch boxes too and an easy yummy way to get kids to enjoy spinach.…

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  • Mushroom Xacuti

    November 20, 2024mayurisjikoni
     

     Recipe: Mushroom Xacuti Mushroom Xacuti or Shakuti is a Goan style spicy curry. Generally, chicken is used for this Xacuti (pronounced as Shaa – ku- tee) dish. Vegetarian options are usually made with mushrooms, soya chunks or mixed vegetables. Best to make the xacuti spice mixture at home. The freshness of the spice blend adds…

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  • Peaches & Cream Parfait

    November 17, 2024mayurisjikoni
     

     Recipe: Peaches & Cream Parfait Peaches & Cream Parfait is an easy to make, delicious dessert without any refined sugar. I have mixed fresh whipping cream and cream cheese to give the classic dessert a slightly different flavour. Memories Growing up, the only parfait I knew were the ones sold at ice cream parlours and…

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  • Basil Garlic Pull Apart Bread

    November 10, 2024mayurisjikoni
     

      Recipe: Basil Garlic Pull Apart Bread Basil Garlic Pull Apart Bread is an easy to make, fun savoury bread full of garlic and basil flavours. Ideal for any dinner get together like Thanks Giving, Christmas or just when friends and family get together for a meal. Don’t need to slice the bread. Serve the…

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  • Walnut Chocolate Tartlets

    November 6, 2024mayurisjikoni
     

     Recipe: Walnut Chocolate Tartlets These Walnut Chocolate Tartlets are easy to make, sugar free, gluten free healthy and nutritious. Both kids and adults can enjoy these tartlets as dessert or a snack. These tartlets do not require any baking. Yes you heard right. They contain no flour. The only cooking required is to toast the…

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  • Mexican Vegetarian Grazing Board

    November 3, 2024mayurisjikoni
     

     Recipe: Mexican Vegetarian Grazing Board & Mexican Corn Dip Make a Mexican Vegetarian Grazing Board for your next party. Dips, vegetables, cheese and some tortilla chips not only adds texture and flavour but is a fun way to enjoy starters.  Gather around the grazing board and enjoy the nibbles as you chitchat away with friends…

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