Just too busy Theme: Main Course with Gravy/RiceBM#85 Week 2 Day 3 Its amazing how many caps a woman has to wear. I really thought that once the kids are all grown up, I’ll be free. However, so many daily chores need our attention. Last week I was like up to my head and…
Almond Date Balls
Recipe: Almond Date Balls Almond Date Balls are naturally sweet, easy to make, gluten free,…
Indian Style Bean Salad
Recipe: Indian Style Bean Salad Indian Style Bean Salad consists of three different beans with…
Chora Nu Shaak, Gujarati Style
Recipe: Chora Nu Shaak, Gujarati Style Chora Nu Shaak, Gujarati Style is a black eyed…
Avocado Strawberry Salad
Recipe: Avocado Strawberry Salad Avocado Strawberry Salad with a creamy poppyseed dressing looks so pretty,…
One Pot Ravioli Soup
Recipe : One Pot Ravioli Soup One Pot Ravioli Soup is a super easy, loaded…
Bateta Ringad Nu Shaak
Recipe: Bateta Ringad Nu Shaak Bateta Ringad Nu Shaak is a basic, popular, easy to…
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Continue ReadingEVENT: FOOD BLOGGER LOVE – VALENTINE’S DAY RECIPE: WATERMELON GAZPACHO Watermelon Gazpacho, full of fresh ingredients is so light, refreshing and a wonderful balance of sweet and savory. Serve at garden parties or BBQ parties as a summer time starter or appetizer. Gazpacho is classic Spanish Soup, generally made from tomatoes and served chilled.…
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Continue ReadingHappy Valentine’s Day What is Valentine’s Day without roses, chocolates and all things cute? Hope hubby is reading this and gets a hint;). People could be selling Valentine’s paraphernalia right under his nose and he’d still not get the hint. Sighhhh! Perhaps I should treat myself to roses. Getting down to today’s…
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Continue ReadingA Himachali Curry Theme: Main Course with Gravy/RiceBM#85 Week 2 Day 2 The whole of India has so many varieties of curries that its really unbelievable. I’m guessing that if we tried out all the curries we’d probably need more than 200 days! Each variety then has a variation from state to state, region…
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Continue ReadingHealthy Red Mondays comes just too fast.Imagine we’re already into the second month of the year. In just a month, the other Presidential Election candidate, who lost the second round of election that took place in Nov, was ‘sworn’ in as the ‘People’s President’. In their battle to win the powerful chair, the…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: CUISINE FROM CHHATTISGARH RECIPE: BAFAURI Bafauri is a healthy, steamed snack from the state of Chhattisgarh in India. This delicious snack is made from chana dal and simple spices. Usually it is enjoyed as a breakfast or evening snack with some chutney. Theme: For the month of January the…
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Continue ReadingRecipe Swap 2 After Dawn paired us up for the January Food Bloggers Recipe Swap, I had every intention of immediately checking out my partner Sarah Schwarz’s blog Cook At Home. However, that did not happen as I was in a holiday mood. When Sarah sent me an email asking me questions…
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Continue ReadingBack To Normal Routine Its after a very long time that I had a very relaxing holiday. Relaxing means no cooking at all, no blogging and just lazing around doing what I want. I slept, I read, I walked a bit and spent quality time with my eldest son, daughter in law and her…
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Continue ReadingA Belated Happy New Year A belated wish is better than none, so a belated Happy New Year to all my friends, family and followers. I’ve been on a no blogging much required vacation. Sometimes its truly relaxing just to turn your mind off from blogging and any blogging related activity. Hubby and…
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Continue ReadingHappy New Year A simple healthy Indian style parfait For the month of December, the Shhh Cooking Secretly group (initiated by Priya of Priya’s Versatile Recipes) is visiting the state of Bihar. Bihar is in the East of India bordering Nepal. The Ganges flows through this state roughly dividing it into two parts, the…
