Recipe: Vegetarian Lasagna Soup Vegetarian Lasagna Soup tastes like lasagna with all that tomato sauce, veggies and cheese but so much easier than making lasagna. Every time I make baked lasagna I always get leftover with a couple of sheets or the broken sheets. This soup is so easy to make, super delicious, awesomely comforting…
Moong Dal Chilla
Recipe: Moong Dal Chilla Moong dal chilla is a savoury flatbread or thin pancake made…
Jeera Bhaat | Jeera Rice
Recipe: Jeera Bhaat | Jeera Rice Jeera Bhaat | Jeera Rice is full of flavour,…
Mushroom Spinach Curry
Recipe: Mushroom Spinach Curry Mushroom Spinach Curry known as Dhingri Palak Sabji in Hindi is…
Iceberg Wedge Salad
Recipe: Iceberg Wedge Salad Iceberg Wedge Salad is a delicious, healthy way to enjoy crisp…
Pasta With Vegetarian Bolognese Sauce
Recipe: Pasta With Vegetarian Bolognese Sauce Pasta with Vegetarian Bolognese Sauce is a protein rich,…
Tandoori Cauliflower Steaks
Recipe: Tandoori Cauliflower Steaks Tandoori Cauliflower Steaks are not only healthy but so flavourful and…
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Continue ReadingRecipe: Ginger Cookies Ginger Cookies, ginger snaps or simply ginger nuts are made with ginger powder along with some golden syrup. These cookies tend to be slightly hard, making them ‘dunkable’ in milk, tea or coffee. They are quite different from the classic gingerbread cookies that are usually baked during Christmas time. Gingerbread cookies…
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Continue ReadingRecipe: Mushroom & Chestnut Stuffed Pasta Shells Mushroom & Chestnut Stuffed Pasta Shells are a bit different from the usual cheese, spinach stuffed ones. With a stuffing of mushrooms, roasted chestnuts and a creamy sauce, this dish is ideal as a pasta dish for parties. The creamy luxurious sauce and the flavours of mushrooms and…
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Continue ReadingRecipe: Clementine Cheesecake Clementine Cheesecake is a sweet and tangy easy to make, creamy, delicious dessert that will definitely impress your guests at any party. I made the mini version for my Diwali party. The reason I did that is because I had several dessert and Indian sweet options. By making them all mini…
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Continue ReadingRecipe: Vegetarian Mulligatawny Soup Vegetarian Mulligatawny Soup is a veggie version of the famous Mulligatawny Soup from the Indian Cuisine. Generally chicken or meat is added to this vegetable, lentil, curry powder soup. I’ve prepared a vegetarian version which is wholesome, nutritious, filling and so deliciously creamy. This soup is not spicy or hot…
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Continue ReadingRecipe: Kahk -Egyptian Cookies Kahk are traditional Egyptian Cookies that are generally baked during Eid. These cookies are amazingly tasty with a fabulous fine crumb, melt in the mouth texture, and aromatic. They are baked plain or with a filling. And believe me both taste so good. You’ll not be able to stop at one.…
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Continue ReadingActuall Recipe: Poha Phirni Poha Phirni is a gluten free rich creamy pudding made by using rice flakes and full fat milk. To make it more healthy and filling I love to add mixed fresh fruits and nuts to it. This recipe as such is not a traditional Indian dessert or mithai as generally poha…
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Continue ReadingRecipe: Date Bark – Viral Recipe Date Bark – Viral Recipe is one of the easiest and quickest dessert recipe I have tried. Basically you need 4 basic ingredients to make this delicious and healthy sweet treat. It does taste a bit like Snickers without all that refined sugar. Whenever I buy a fresh batch…
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Continue ReadingRecipe: Chickpea Sweet Potato Curry Chickpea Sweet Potato Curry is a healthy, mildly spiced, gluten free, vegan curry that is made in a jiffy. A totally different kind of curry from the normal curries that well known in the Indian Cuisine. A few every day pantry ingredients and the curry comes together within 30…
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Continue ReadingRecipe: Marble | Swirl Cookies Marble | Swirl Cookies are soft buttery, chocolatey and easy to make. Perfect cookies to bake for festivals, parties, or as every day tea time treat. What I like about these cookie recipe is the versatility. Make them into swirl cookies, which is a bit time consuming but very…
