Recipe: Fruit Tartlets Fruit tartlets are finger food pastries as the baked tarts are small. They are filled with cream cheese, fresh cream, lemon curd or custard and lots of fresh fruit. These tartlets are ideal as dessert for parties or even as a tea time treat. Fruit tartlets never fail to wow my guests.…
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Continue ReadingRecipe: Chocolate Coated Banana Chocolate Coated Banana is a fun, easy to make, healthy treat and so delicious. This is one dessert little helpers will have fun making during summer. Cut the banana into bite size pieces or cut them into halves. Whichever you prefer. If you dip half cut bananas in the melted chocolate…
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Continue ReadingRecipe: Sooji Phirni | Kashmiri Suji Phirni | Kong Phirin Sooji Phirni is a traditional Kashmiri dessert made using semolina instead of rice. It turns our so aromatic and flavourful because of saffron. Full fat milk lands to the creamy texture of this sweet dish. And the best part is that it is easy to…
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Continue ReadingRecipe: Raspberry Mousse Raspberry Mousse is so light, fluffy and easy to make. Super delicious, it is gelatin and agar agar free. Perfect gluten free dessert to enjoy and did I mention quick to put together. Hubby is not too fond of raspberries because of bite from the seeds. He sometimes finds them a bit…
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Continue ReadingPineapple & Banana Sorbet Pineapple & Banana Sorbet is the easiest, most flavourful, cooling, guilt free summer treat. With no refined sugar used, enjoy this sorbet to your heart’s content. Since I had maple syrup at hand, I used added it to the sorbet. Therefore, this sorbet is vegan. Over Ripe Bananas Hot weather…
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Continue ReadingRecipe: Carrot & Apple Bread Carrot & Apple Bread is a quick bread full of raisins, nuts and seeds. Using wheat flour, jaggery powder or brown sugar this nutritious bread is enjoyed both as breakfast or dessert. We enjoyed it as a dessert with some hot custard poured over it. Though this bread can be…
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Continue ReadingRecipe: Rose & Cardamom Cookies Rose & Cardamom Cookies are so easy to bake, flavourful and perfect for any festival season. I bake these for Diwali, Weddings, Tea Parties, Eid,etc. I simply love the combined flavour of rose and cardamom. Trust me, it is so exotic. Adding a different kind of flavour to the basic…
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Continue ReadingRecipe: Coconut Rice Kheer Coconut Rice Kheer is a creamy, tasty vegan kheer or rice pudding that is made with fresh coconut, rice and coconut milk. Add a bit of cardamom or cinnamon powder for that spice flavour and some chopped nuts for a bit of crunch. Actually, this gluten free kheer is so easy…
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Continue ReadingEVENT: SHHH COOKING SECRETLY THEME: FESTIVE THEME RECIPE: THANDAI RAVA CAKE Thandai Rava Cake is so soft, egg free and with amazing flavours of thandai spices,rose and saffron. A perfect bake for the Holi Festival. Who doesn’t love cakes, whatever the festival maybe. What Is Thandai Rava Cake? Thandai is a spice mixture that is…
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Continue ReadingEvent: Sunday Funday Theme: Diwali Party On 23rd Oct Recipe: Chocolate Kalakand Chocolate Kalakand takes the ordinary traditional kalakand to a new level. With the addition of grated chocolate and unsweetened cocoa powder, this kalakand is much loved by kids and chocolate lovers. To hasten the process of making this time consuming sweet dish or…
