Recipe: Vegan Tofu Steak Tasty Vegan Tofu Steak with Stir-Fried Vegetables Indulge in a simple yet protein-rich and delightful dish by trying out Tofu Steak with stir-fried vegetables. The flavorful sauce transforms plain tofu into a delectable treat, creating a satisfying and nutritious meal when combined with fresh vegetables. I admit I don’t have a…
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Recipe: Ginger Garlic Soup Ginger Garlic Soup is a comforting, soothing, nutritious and easy to make soup. This soup recipe calls for an extra amount of fresh ginger and garlic. The vegetables are chopped up finely so that the soup is ready in 10 mins and also makes it easier to sip from a mug…
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Recipe: Vegetarian Nachos Vegetarian Nachos is an easy throw together kind of dish to serve as starters for your party or enjoy it as a meal during the lazy weekend as it is loaded with veggie and beans. If I am making it as a meal to take care of tortilla chips craving, I prefer…
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Recipe: Pomegranate Panna Cotta Pomegranate Panna Cotta is an attractive, easy to make layered dessert. The panna cotta base is vanilla flavoured with lemon zest. Pomegranate jelly or jello is used to create the second layer. The combined flavour of vanilla, lemon zest and pomegranate is simply luscious, melt in the mouth dessert. Memories The…
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Recipe: Eggnog Mini Flan Eggnog Mini Flans is an excellent choice when it comes to dessert options for Christmas Parties. I made it two days ahead. The flavour of eggnog, spices, the silky texture makes it a light dessert to enjoy after a heavy main meal. As I had used ready made eggnog, I added…
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Recipe: Malagasy Lasopy Malagasy Lasopy is simply a gluten free, vegan pureed vegetable soup. It usually is served with a condiment called sakay and some baguette on the side. Any fresh seasonal vegetables and meat bones are all added in the pot with a generous amount of water. The mixture is first brought to a…
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Recipe: Kerstkransjes – Dutch Christmas Cookies Kerstkransjes, Dutch Christmas Cookies are the cutest, easiest cookies I’ve baked. These cookies are unique in that they are traditionally wreath shaped and hung on Christmas trees. How cute is that! With lemon zest they are flavourful and the topping adds a bit of a crunch. Melt in the…
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Recipe: Mushroom & Chestnut Stuffed Pasta Shells Mushroom & Chestnut Stuffed Pasta Shells are a bit different from the usual cheese, spinach stuffed ones. With a stuffing of mushrooms, roasted chestnuts and a creamy sauce, this dish is ideal as a pasta dish for parties. The creamy luxurious sauce and the flavours of mushrooms and…
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Recipe: Kahk -Egyptian Cookies Kahk are traditional Egyptian Cookies that are generally baked during Eid. These cookies are amazingly tasty with a fabulous fine crumb, melt in the mouth texture, and aromatic. They are baked plain or with a filling. And believe me both taste so good. You’ll not be able to stop at one.…
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Recipe: Chickpea Sweet Potato Curry Chickpea Sweet Potato Curry is a healthy, mildly spiced, gluten free, vegan curry that is made in a jiffy. A totally different kind of curry from the normal curries that well known in the Indian Cuisine. A few every day pantry ingredients and the curry comes together within 30 minutes.…