Recipe: Chocolate Coated Banana Chocolate Coated Banana is a fun, easy to make, healthy treat and so delicious. This is one dessert little helpers will have fun making during summer. Cut the banana into bite size pieces or cut them into halves. Whichever you prefer. If you dip half cut bananas in the melted chocolate…
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Recipe: Summer Avocado Salad Summer Avocado Salad is an easy, healthy, filling, nutritious salad. With two summer fruits, avocado and juicy fresh tomatoes, I like to enjoy this salad as a light meal. Add some roasted nuts and seeds and in no time a delicious summery salad is ready. As a matter of fact, I…
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Recipe : Irio, Kenyan Style Irio, Kenyan Style is an easy to make, delicious, Kenyan staple side dish. Pronounced as eee-ree-yo, it is usually made with some potatoes, peas and fresh greens. No fancy ingredients are required for this version of mash. It is usually served with stew, grilled meat or fish. As for me,…
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Recipe: Apple Celery Soup Apple Celery Soup is easy to make, healthy, comforting, delicious home made soup. Ideal way to include celery in your diet. Well at least if you have ‘don’t like celery’ people in your family. While I enjoy tender celery sticks with cream cheese or finely chopped in salads, hubby is not…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #273 MY FAMILY FAV RECIPE: SABUT MOONG DAL/ GREEN MOONG CURRY What is Sabut Moong Dal/ Green Moong Curry? In brief, Sabut means whole and Moong is known as Green Grams in English. Clearly, every Indian household world over has its own version of Sabut Moong Dal. In fact, its one of…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #255 DAHI DELIGHTS DISH: PEACH CARDAMOM LASSI This Week’s Theme on FoodieMonday/Bloghop Group: This week’s theme Dahi Delights has been suggested by Poonam who blogs at Annapurna. Poonam’s suggestion was to try and use dahi as a main ingredient, for any dish be it a drink, starter, main or dessert. Before I…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #249 MONSOON MUNCHIES For India, the hype of summer with people going on holidays, enjoying late nights out, street food, ice creams, mango delights all passed by without much celebration this year with the lockdown because of Covid 19. Some states are already experiencing rains while others are waiting for the Monsoon.…
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EVENT: SHHH COOKING SECRETLY THEME: UDUPI CUISINE My dish for the theme: SOREKAI MAJJIGE HULI/BOTTLE GOURD IN COCONUT YOGURT CURRY A bit about the group: Members of this group give their partners two secret ingredients according to the theme decided and prepare a dish. Once the dish is ready we add the photo only and…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #236 HUMMUS TIME RECIPE: MANGO SRIRACHA HUMMUS Mango Sriracha Hummus is a slightly sweetish and spicy dip that is best enjoyed with vegetables, pita chips or crackers. What is Hummus? An integral part of the Mediterranean and Middle Eastern Cuisine, Hummus is a dip, spread or sauce that traditionally is made from…
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EVENT: FOODIEMONDAY/BLOGHOP THEME: #235 BEST FROM WASTE RECIPE: WATERMELON RIND SALAD Watermelon Rind Salad is a crunchy, super healthy salad. It is a good way to include the white rind part of the watermelon in your diet as it is very nutritious. Best from Waste: Indeed, a much required but hardly ever discussed topic.…