AVOCADO TOMATO SANDWICH
Avocado Tomato Sandwich is a filling, delicious and healthy meal option especially for days when you don't feel like cooking in summer. Best time to enjoy those fresh juicy tomatoes.
Ingredients
- 4 slices bread big
- 1 medium avocado
- 1 large tomato
- ¼ cup feta cheese
- 1 cup salad leaves
- 2 tbsp fresh herb of your choice
- 1 tbsp lemon juice
- ½-1 Jalapeño
- ½ tsp salt
- ¼ tsp pepper powder
Instructions
- Chop the fresh herb you use. Can use cilantro, basil, mint, parsley.
- Finely chop the jalapeño.
- Cut the avocado into half. Remove the seed.
- Scoop out the avocado into a small mixing bowl.
- Mash the avocado lightly with a fork.
- Add the chopped herb, jalapeño, lemon juice, salt and pepper powder.
- Mix well. Keep on the side till required.
- Slice the tomato.
- Wash and pat dry the salad leaves.
- Lightly toast the bread slices if you want to. I toasted them a bit.
- You can choose to make closed or open sandwich.
- Spread the avocado mixture over the four slices.
- Layer it with salad leaves on 2 slices if you are making closed sandwich.
- Top it with tomato slices.
- Add some feta cheese.
- If you are making closed sandwich then add the remaining slices of bread.
- Serve immediately.
Notes
- Choose any bread of your choice. Use panini, wraps, pita, croissants,etc.
- Add any fresh herb of your choice. Can use parsley, mint, basil, cilantro/coriander.
- Adding jalapeno is optional. Can replace with a green chilli.
- Add cheese of your choice, like mozzarella, cheddar, swiss, halloumi, paneer, Goats cheese, etc.