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MANGO AVOCADO SALAD

mayurisjikoni
Avocado & Mango Salad is one of the easiest salad to make. Tasty, filling and a perfect light meal during summer or hot days. This salad keeps you full for several hours. Adding homemade fresh orange dressing makes it more exotic.
5 from 8 votes
Prep Time 10 mins
Total Time 10 mins
Course Light Meal, Salad, Side Dish
Cuisine International
Servings 2

Ingredients
  

FOR THE SALAD:

  • 1 large avocado or 2 small ones
  • 1 tbsp lemon juice
  • 1 large mango ripe but firm
  • 2 cups salad leaves
  • 1 small onion peeled and sliced
  • handful fresh mint leaves

FOR ORANGE SALAD DRESSING:

  • 2 tbsp olive oil
  • ¼ cup fresh orange juice
  • 1 tbsp white wine vinegar or any other good vinegar
  • ½ tsp salt
  • ½ tsp coarse pepper powder
  • ½ tsp orange zest

Instructions
 

PREPARATION OF THE ORANGE DRESSING:

  • Add all the ingredients in a bowl and whisk.
  • Or add them in a jar, close the lid tightly.
  • Give the jar a good shake.

PREPARATION OF THE SALAD:

  • Peel and cut the avocado into chunks. Drizzle with lemon juice and toss lightly.
  • Peel and cut the mango into chunks.
  • Thinly slice the onion.
  • Add the sliced onion, avocado, mango, mint and salad leaves in a bowl.
  • Toss lightly.
  • Add the orange salad dressing and serve.

Notes

  • Use any salad leaves of your choice.
  • Add a dressing of your choice.
  • Always add lemon juice to cut avocado to prevent it from turning black.
  • Allow it to chill in the fridge for 30-60 minutes. Tastes really refreshing during summer.
  • Add nuts, seeds or your choice.
  • Replace fresh mint with other herbs.
Keyword avocado & mango salad, mango avocado salad, orange salad dressing