• Valor shaak

    July 26, 2012mayurisjikoni

    There are so many varieties of beans in the world. Each has an importance in different cuisines all over the world. While most of us are familiar with the more popular beans like French beans, lima beans, kidney beans, garbanzo beans, there are so many more varieties. One such bean is the hyacinth bean or Indian Bean which is very popular in India. There are two varieties of these beans, the short and slightly broad ones called papdi and the long thin ones called valor or valor papdi in Gujarati. Both the beans when in season(usually during winter) are green and tender with soft small beans. At this stage the beans are edible with the pods as they are tender. Once they mature, the pods…

     
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